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Babette's Bread

Stories, Recipes, and the Fundamental Techniques of Artisan Bread

par Babette Kourelos ...

A Globe and Mail Best Cookbook of the Year"This primer on bread from Babette Frances Kourelos is for new bakers and pros alike." —Town and Country MagazineFrom crusty baguettes to bubbly focaccias and robust sourdoughs, Babette’s Bread is a comprehensive and unpretentious guide to bread-making, with useful advice on how to make fresh homemade bread fit into even the busiest of schedules.<... ... En savoir plus

$15.99 CAD

A Globe and Mail Best Cookbook of the Year"This primer on bread from Babette Frances Kourelos is for new bakers and pros alike." —Town and Country MagazineFrom crusty baguettes to bubbly focaccias and robust sourdoughs, Babette’s Bread is a comprehensive and unpretentious guide to bread-making, with useful advice on how to make fresh homemade bread fit into even the busiest of schedules.<...
... En savoir plus
Starter Sourdough

The Step-by-Step Guide to Sourdough Starters, Baking Loaves, Baguettes, Pancakes and More

par Carroll Pellegrinelli ...

Easy sourdough starter—for flawless finished bread.For perfect sourdough bread, you need a healthy and happy starter—that yeasty concoction that gives sourdough its tangy, delicious flavor. Starter Sourdough helps you get the tricky starter process down pat, so you can have mouthwatering loaves, rolls, baguettes—and even cakes and cookies!This guide simplifies the process of making your own ... En savoir plus

$17.59 CAD ou Gratuit avec Kobo Plus

Easy sourdough starter—for flawless finished bread.For perfect sourdough bread, you need a healthy and happy starter—that yeasty concoction that gives sourdough its tangy, delicious flavor. Starter Sourdough helps you get the tricky starter process down pat, so you can have mouthwatering loaves, rolls, baguettes—and even cakes and cookies!This guide simplifies the process of making your own
... En savoir plus
Sizzle & Drizzle

The Green Edition: Over 100 Essential Bakes, Recipes and Tips

par Nancy Birtwhistle ...

All the practical baking knowledge you need from Sunday Times bestselling author and Great British Bake Off winner Nancy Birtwhistle, with this reissued green edition of her first ever cookbook.Want to learn more about making different kinds of pastry? Or perhaps you’ve always wanted to try your hand at preserving food? Looking for some free-from options? Nancy has you covered.Whether you’re a ... En savoir plus

$24.99 CAD

All the practical baking knowledge you need from Sunday Times bestselling author and Great British Bake Off winner Nancy Birtwhistle, with this reissued green edition of her first ever cookbook.Want to learn more about making different kinds of pastry? Or perhaps you’ve always wanted to try your hand at preserving food? Looking for some free-from options? Nancy has you covered.Whether you’re a
... En savoir plus
Betty Crocker 20 Best 300-Calorie Dinner Recipes

par Betty Crocker ...

Collections Livre 43 - Betty Crocker eBook Minis
Healthy and Delicious Recipes for Every Day of the Week! Photo of Every RecipeStay fit and fabulous with this collection of delicious dinners from Betty Crocker–each with 300-calories or less! Enjoy full-flavored favorites like Glazed Beef Tenderloin with Herbed New Potatoes and Caprese Pizza with Crispy Pancetta, or munch on a satisfying veggie-packed main-dish like Grilled Buffalo Shrimp Salad. ... En savoir plus

$2.99 CAD

Healthy and Delicious Recipes for Every Day of the Week! Photo of Every RecipeStay fit and fabulous with this collection of delicious dinners from Betty Crocker–each with 300-calories or less! Enjoy full-flavored favorites like Glazed Beef Tenderloin with Herbed New Potatoes and Caprese Pizza with Crispy Pancetta, or munch on a satisfying veggie-packed main-dish like Grilled Buffalo Shrimp Salad.
... En savoir plus
Short and Sweet

par Dan Lepard ...

Winner of the Andre Simon Food Book Award 2011The ultimate baking compendium from Dan Lepard, the country's foremost baking guru.Dan Lepard’s innovative and earthy approach has made him the baker that every top chef wants in their kitchen, and with this utterly dependable how-to-bake book you’ll be baking cakes, pastries, breads and cookies like never before. Collecting together Dan’s best recipes ... En savoir plus

$20.99 CAD

Winner of the Andre Simon Food Book Award 2011The ultimate baking compendium from Dan Lepard, the country's foremost baking guru.Dan Lepard’s innovative and earthy approach has made him the baker that every top chef wants in their kitchen, and with this utterly dependable how-to-bake book you’ll be baking cakes, pastries, breads and cookies like never before. Collecting together Dan’s best recipes
... En savoir plus
The Flexitarian Table

Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone in Between

par Peter Berley ...

Now in ebook for the first time, stylish, seasonal menus to satisfy vegetarians and nonvegetarians simultaneously, by a winner of the James Beard Award and the IACP Award.Today, more people than ever before are choosing to eat sustainably, electing to have vegetarian meals much of the time but sometimes small amounts of fish, chicken, and, more rarely, red meat. They’re known as “flexitarians,” a ... En savoir plus

$19.99 CAD

Now in ebook for the first time, stylish, seasonal menus to satisfy vegetarians and nonvegetarians simultaneously, by a winner of the James Beard Award and the IACP Award.Today, more people than ever before are choosing to eat sustainably, electing to have vegetarian meals much of the time but sometimes small amounts of fish, chicken, and, more rarely, red meat. They’re known as “flexitarians,” a
... En savoir plus
Stir, Sizzle, Bake

Recipes for Your Cast-Iron Skillet: A Cookbook

par Charlotte Druckman ...

“There's no one better to offer instruction on how to use the most essential, versatile item in your kitchen.”—Grub StreetThe cast-iron skillet has been a humble workhorse used for generations to crisp bacon perfectly and fry chicken; now use it to turn out tender scones, cakes, and breads.A curious home cook, Charlotte Druckman has figured out every trick for this versatile pan. Heat the skillet ... En savoir plus

Prix courant $8.99 CAD Maintenant $5.99 CAD

“There's no one better to offer instruction on how to use the most essential, versatile item in your kitchen.”—Grub StreetThe cast-iron skillet has been a humble workhorse used for generations to crisp bacon perfectly and fry chicken; now use it to turn out tender scones, cakes, and breads.A curious home cook, Charlotte Druckman has figured out every trick for this versatile pan. Heat the skillet
... En savoir plus
We the Pizza

Slangin' Pies and Savin' Lives

par Muhammad Abdul-Hadi ...

Knock-out recipes for award-winning, Philadelphia-style pizzas, wings, shakes, and more, from Down North, the pizzeria owned and operated exclusively by formerly incarcerated people, featuring poignant stories from its employees.A PUBLISHERS WEEKLY BEST COOKBOOK OF THE YEARCreated and launched by Philly born-and-bred entrepreneur Muhammad Abdul-Hadi, the mission of Down North Pizza is to reduce ... En savoir plus

$18.99 CAD

Knock-out recipes for award-winning, Philadelphia-style pizzas, wings, shakes, and more, from Down North, the pizzeria owned and operated exclusively by formerly incarcerated people, featuring poignant stories from its employees.A PUBLISHERS WEEKLY BEST COOKBOOK OF THE YEARCreated and launched by Philly born-and-bred entrepreneur Muhammad Abdul-Hadi, the mission of Down North Pizza is to reduce
... En savoir plus
Let's Make Bread!

A Comic Book Cookbook

par Ken Forkish, Sarah Becan ...

Collections series Let's Make
An accessible and easy-to-follow comic book cookbook for baking delicious breads, featuring a basic universal method, guidelines for maintaining a sourdough starter, and recipes for classic loaves and fun new riffs, from the beloved author of Flour Water Salt Yeast“A fun and refreshing addition to every baker’s library.”—Ciril Hitz, certified artisan break baker, author, and educatorNew York Times ... En savoir plus

$14.99 CAD

An accessible and easy-to-follow comic book cookbook for baking delicious breads, featuring a basic universal method, guidelines for maintaining a sourdough starter, and recipes for classic loaves and fun new riffs, from the beloved author of Flour Water Salt Yeast“A fun and refreshing addition to every baker’s library.”—Ciril Hitz, certified artisan break baker, author, and educatorNew York Times
... En savoir plus
King Arthur Baking Company's Book of Pizza

Recipes for Every Pizza Maker (A Cookbook)

par King Arthur Baking Company ...

AN INSTANT NEW YORK TIMES BESTSELLERNAMED ONE OF THE BEST COOKBOOKS FOR SPRING 2026: Epicurious, Bon AppétitFrom the team behind the #1 New York Times bestseller The King Arthur Baking Company Big Book of Bread, comes the definitive book dedicated to the key elements of making pizza in any home oven, countertop pizza oven, or backyard oven or grill.The bakers at King Arth... ... En savoir plus

Prix courant $33.99 CAD Maintenant $23.99 CAD

AN INSTANT NEW YORK TIMES BESTSELLERNAMED ONE OF THE BEST COOKBOOKS FOR SPRING 2026: Epicurious, Bon AppétitFrom the team behind the #1 New York Times bestseller The King Arthur Baking Company Big Book of Bread, comes the definitive book dedicated to the key elements of making pizza in any home oven, countertop pizza oven, or backyard oven or grill.The bakers at King Arth...
... En savoir plus
Gourmet Sandwich Recipes

par Meallá H Fallon ...

Try one of these delicious, gourmet sandwich recipes:Blue Cheese And Pecan, Butternut, Feta And Bacon Baguette, Cheese And Corn On French Baguette Slices, Chicken, Ham And Leek Baguette, Cranberry And Apple Baguette, Curried Chicken And Mango Baguette, Gorgonzola, Roasted Fig And Red Onion, Mexican Chicken Baguette, Sardine Baguette, Turkey And Avocado Baguette, Artichokes on French Bread, Bacon ... En savoir plus

$4.99 CAD ou Gratuit avec Kobo Plus

Try one of these delicious, gourmet sandwich recipes:Blue Cheese And Pecan, Butternut, Feta And Bacon Baguette, Cheese And Corn On French Baguette Slices, Chicken, Ham And Leek Baguette, Cranberry And Apple Baguette, Curried Chicken And Mango Baguette, Gorgonzola, Roasted Fig And Red Onion, Mexican Chicken Baguette, Sardine Baguette, Turkey And Avocado Baguette, Artichokes on French Bread, Bacon
... En savoir plus
Baking in the American South

200 Recipes and Their Untold Stories (A Definitive Cookbook Guide to Southern Baking) – Perfect for Bakers, Chefs, and Foodies

par Anne Byrn ...

Enjoy mouthwatering Southern baking recipes, from biscuits and cornbread to cakes and rolls, that will warm your kitchen and your heart.Prepare yourself to savor the South through the baking that made it famous. In Baking in the American South, bestselling author Anne Byrn brings one of the world's richest culinary traditions to life with 200 recipes from 14 states. Get ready to bake like a ... En savoir plus

$40.99 CAD

Enjoy mouthwatering Southern baking recipes, from biscuits and cornbread to cakes and rolls, that will warm your kitchen and your heart.Prepare yourself to savor the South through the baking that made it famous. In Baking in the American South, bestselling author Anne Byrn brings one of the world's richest culinary traditions to life with 200 recipes from 14 states. Get ready to bake like a
... En savoir plus
Simple Sourdoughs : The Curious Peasant : Cookery, Craft, and Culture

The Curious Peasant, #1

par Victoria Osborne ...

Collections Livre 1 - The Curious Peasant
the curious peasant is a series of digital publications, e books, which look at some of the cookery, craft and cultural skills that we are in danger of losing. The series is published by peasant publishing and written by victoria osborne.simple sourdoughs, the first in the curious peasant series, looks at how to make a sourdough starter, how to maintain it and how to bake delicious bread. The book ... En savoir plus

$4.99 CAD ou Gratuit avec Kobo Plus

the curious peasant is a series of digital publications, e books, which look at some of the cookery, craft and cultural skills that we are in danger of losing. The series is published by peasant publishing and written by victoria osborne.simple sourdoughs, the first in the curious peasant series, looks at how to make a sourdough starter, how to maintain it and how to bake delicious bread. The book
... En savoir plus
The Great British Bake Off: How to Avoid a Soggy Bottom and Other Secrets to Achieving a Good Bake

par Gerard Baker ...

This beautiful hardback is packed with practical advice to help you improve your baking. It includes fascinating trivia covering the history of baking and the chemistry crucial to achieving winning cakes, biscuits, pastry, bread and baked desserts, as well as classic recipes to demonstrate techniques.Arranged into a helpful question and answer format and beautifully illustrated throughout, this is ... En savoir plus

$17.99 CAD

This beautiful hardback is packed with practical advice to help you improve your baking. It includes fascinating trivia covering the history of baking and the chemistry crucial to achieving winning cakes, biscuits, pastry, bread and baked desserts, as well as classic recipes to demonstrate techniques.Arranged into a helpful question and answer format and beautifully illustrated throughout, this is
... En savoir plus
Flour Power

The Practice and Pursuit of Baking Sourdough Bread

par Tara Jensen ...

“Tara’s a natural teacher, and this book reads as if she’s at the bench next to you, patiently articulating the core concepts and techniques of bread-making, as well as the joys and rhythms of the craft.”—Claire Saffitz, bestselling author of Dessert Person, from the foreword80 easy-to-follow recipes and loads of know-how, troubleshooting guidance, and bread science intel for baking your best ... En savoir plus

$18.99 CAD

“Tara’s a natural teacher, and this book reads as if she’s at the bench next to you, patiently articulating the core concepts and techniques of bread-making, as well as the joys and rhythms of the craft.”—Claire Saffitz, bestselling author of Dessert Person, from the foreword80 easy-to-follow recipes and loads of know-how, troubleshooting guidance, and bread science intel for baking your best
... En savoir plus
Artisan Sourdough Discard Cookbook: A Collection of the Most Delicious and Easy to Make Artisan Sourdough Discard Recipes

The Top Baking Recipes for 2025!, #3

par Charlotte Westbrook ...

Collections Livre 3 - The Top Baking Recipes for 2025!
A Complete Collection of the Most Delicious Artisan Sourdough Discard Recipes!This comprehensive cookbook is packed with a wide variety of creative, easy-to-make recipes that showcase the versatility and flavor of sourdough discard, from hearty breakfast breads to savory snacks, main dishes, and sweet desserts. By exploring innovative ways to repurpose discard, this cookbook helps bakers of all ... En savoir plus

$4.99 CAD ou Gratuit avec Kobo Plus

A Complete Collection of the Most Delicious Artisan Sourdough Discard Recipes!This comprehensive cookbook is packed with a wide variety of creative, easy-to-make recipes that showcase the versatility and flavor of sourdough discard, from hearty breakfast breads to savory snacks, main dishes, and sweet desserts. By exploring innovative ways to repurpose discard, this cookbook helps bakers of all
... En savoir plus
Flatbread

Toppings, Dips, and Drizzles

par Anni Daulter ...

The author of Sacred Pregnancy and The Organic Family Cookbook offers 60 savory, sweet, and easy-to-eat recipes featuring delectable flatbreads.In Flatbread, timeless staples from around the world meet innovative flavor combinations. With Anni Daulter fresh approach to traditional recipes, various types of flatbreads—including sourdough, sweet dough, and gluten-free—are enhanced with dips, ... En savoir plus

$14.99 CAD ou Gratuit avec Kobo Plus

The author of Sacred Pregnancy and The Organic Family Cookbook offers 60 savory, sweet, and easy-to-eat recipes featuring delectable flatbreads.In Flatbread, timeless staples from around the world meet innovative flavor combinations. With Anni Daulter fresh approach to traditional recipes, various types of flatbreads—including sourdough, sweet dough, and gluten-free—are enhanced with dips,
... En savoir plus
Breadsong

How Baking Changed Our Lives

par Kitty Tait, Al Tait ...

James Beard Awards 2023 nominee - Bread categoryShortlisted for the 2023 Andre Simon Best Cookbook AwardA cookbook full of heart that explores the redemptive power of baking.Kitty Tait grew up a funny, chatty redhead who made everyone in her family laugh. But around the time she turned 14, Kitty began experiencing anxiety. Slowly, she disconnected from everyone around her and struggled to wake up, ... En savoir plus

$22.99 CAD

James Beard Awards 2023 nominee - Bread categoryShortlisted for the 2023 Andre Simon Best Cookbook AwardA cookbook full of heart that explores the redemptive power of baking.Kitty Tait grew up a funny, chatty redhead who made everyone in her family laugh. But around the time she turned 14, Kitty began experiencing anxiety. Slowly, she disconnected from everyone around her and struggled to wake up,
... En savoir plus
Pillsbury Breakfast & Brunch: Hmh Selects

par Pillsbury Editors ...

Collections Livre 78 - Pillsbury Cooking
Easy ways to start the day from Pillsbury!Tasty breakfasts and relaxing brunches are now easier than ever! Inside you'll find more than twenty great ways to wake up your day, including prize-winning recipes from the Pillsbury Bake-Off. From pancakes and frittatas to muffins and smoothies, these recipes are guaranteed to please, whether you're feeding your family or entertaining a crowd.For more ... En savoir plus

$2.99 CAD

Easy ways to start the day from Pillsbury!Tasty breakfasts and relaxing brunches are now easier than ever! Inside you'll find more than twenty great ways to wake up your day, including prize-winning recipes from the Pillsbury Bake-Off. From pancakes and frittatas to muffins and smoothies, these recipes are guaranteed to please, whether you're feeding your family or entertaining a crowd.For more
... En savoir plus
Betty Crocker Fall Baking: Hmh Selects

par Betty Crocker ...

Collections Livre 301 - Betty Crocker Cooking
Treat yourself to something sweet from Betty Crocker!Surprise your family and friends with delicious home-baked pies, tarts and crisps. It's never been easier and more fun! Betty Crocker gives you fuss-free baking tips for muffins, quick breads and all kinds of scrumptious baked goods. You'll even find out how to whip up some special Halloween treats. These super-easy recipes are guaranteed to ... En savoir plus

$2.99 CAD

Treat yourself to something sweet from Betty Crocker!Surprise your family and friends with delicious home-baked pies, tarts and crisps. It's never been easier and more fun! Betty Crocker gives you fuss-free baking tips for muffins, quick breads and all kinds of scrumptious baked goods. You'll even find out how to whip up some special Halloween treats. These super-easy recipes are guaranteed to
... En savoir plus
Ready, Set, Dough!

Beginner Breads for All Occasions

par Lindamood, Rebecca ...

With Rebecca Lindamood’s approach to bread, making a tasty loaf or two couldn’t be easier. Simply master twelve basic dough recipes, and bakers of all skill levels will be well equipped to make a variety of bakery-quality breads that can even serve as a full meal. One-hour dough and a variety of quick breads mean that you can whip up tasty bread even on a tight schedule.Beginning bread bakers will ... En savoir plus

$11.99 CAD

With Rebecca Lindamood’s approach to bread, making a tasty loaf or two couldn’t be easier. Simply master twelve basic dough recipes, and bakers of all skill levels will be well equipped to make a variety of bakery-quality breads that can even serve as a full meal. One-hour dough and a variety of quick breads mean that you can whip up tasty bread even on a tight schedule.Beginning bread bakers will
... En savoir plus
Baking Breads

par Gina Steer ...

Collections series Illustrated eBooks - Recipes
This new Step-by-Step cookbook series provides a wide choice of great value recipe books covering everything from pasta and curries to cakes and breads.In Baking Breads, whether you try a Classic White Loaf, Bagels or Traditional Oven Scones, you can rest assured that you will be guided every step of the way, with photographs and easy-to-follow methods.See inside pages at; http://wp.me/p45cth-x ... En savoir plus

$2.99 CAD

This new Step-by-Step cookbook series provides a wide choice of great value recipe books covering everything from pasta and curries to cakes and breads.In Baking Breads, whether you try a Classic White Loaf, Bagels or Traditional Oven Scones, you can rest assured that you will be guided every step of the way, with photographs and easy-to-follow methods.See inside pages at; http://wp.me/p45cth-x
... En savoir plus
Panini

[A Cookbook]

par Carlo Middione ...

Melted fontina cheese, salty pancetta, crispy grilled ciabatta bread—European sensibility meets comfort food in the panino. Panini celebrates the original Italian sandwich with 50 recipes, including grilled, not-grilled, and open-faced creations. Home cooks will find instructions for making their own bread and building traditional panini using a variety of cheeses, cured and uncured meats, poultry ... En savoir plus

$6.99 CAD

Melted fontina cheese, salty pancetta, crispy grilled ciabatta bread—European sensibility meets comfort food in the panino. Panini celebrates the original Italian sandwich with 50 recipes, including grilled, not-grilled, and open-faced creations. Home cooks will find instructions for making their own bread and building traditional panini using a variety of cheeses, cured and uncured meats, poultry
... En savoir plus
Bread Cookbook

Baking Bread Recipes Step-By-Step Guide for Beginners

par Emilia Morell ...

Collections Livre 6 - Quick and Easy
Bread Cookbooks : Baking Bread Recipes Step-By-Step Guide for Beginnersbest bread recipes for beginners ,learn the basic with world class breads menu in the bread bible for your health and lifestyle. ... En savoir plus

$4.22 CAD ou Gratuit avec Kobo Plus

Bread Cookbooks : Baking Bread Recipes Step-By-Step Guide for Beginnersbest bread recipes for beginners ,learn the basic with world class breads menu in the bread bible for your health and lifestyle.
... En savoir plus

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