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Gluten-Free and Vegan Bread

Artisanal Recipes to Make at Home

by Jennifer Katzinger ...

Jennifer Katzinger makes baking artisanal gluten-free and vegan breads at home simple. This cookbook contains recipes for yeasted breads, fougasse, flatbreads, sweet breads, sourdough, quick breads, savory breads, sandwich breads. More than 60 recipes, including Country Baguette, Cinnamon Pecan Rolls, Kalamata Olive Bread, Simple Focaccia, Quinoa Crackers, Matzo Flatbread, Walnut Wild Rice Bread, ... Read more

$27.19 CAD

Jennifer Katzinger makes baking artisanal gluten-free and vegan breads at home simple. This cookbook contains recipes for yeasted breads, fougasse, flatbreads, sweet breads, sourdough, quick breads, savory breads, sandwich breads. More than 60 recipes, including Country Baguette, Cinnamon Pecan Rolls, Kalamata Olive Bread, Simple Focaccia, Quinoa Crackers, Matzo Flatbread, Walnut Wild Rice Bread,
... Read more
Bread Machines For Dummies

by Glenna Vance, Tom Lacalamita ...

There’s nothing like the smell and taste of fresh homemade bread. But who has the time to make it anymore? You do—with a little help from your automatic bread machine. All bread machines can make good bread; they just need a little help from you to turn out a good loaf. With a little practice and a lot of fun, you too can make freshly baked bread in your kitchen with the touch of a button.Bread ... Read more

$12.99 CAD

There’s nothing like the smell and taste of fresh homemade bread. But who has the time to make it anymore? You do—with a little help from your automatic bread machine. All bread machines can make good bread; they just need a little help from you to turn out a good loaf. With a little practice and a lot of fun, you too can make freshly baked bread in your kitchen with the touch of a button.Bread
... Read more
Bliss on Toast

75 Simple Recipes

by Prue Leith ...

"Fun and simple for the home cook, while still maintaining the desired wow factor for breakfast, lunch and dinner."-- LA Weekly"There's an art to making toast and Prue Leith knows it."--Yotam Ottolenghi75 delicious things on toast from beloved British foodie Prue Leith.There is nothing more comforting and delicious than toast. And when you top it with a few cleverly paire... ... Read more

$17.99 CAD or Free with Kobo Plus

"Fun and simple for the home cook, while still maintaining the desired wow factor for breakfast, lunch and dinner."-- LA Weekly"There's an art to making toast and Prue Leith knows it."--Yotam Ottolenghi75 delicious things on toast from beloved British foodie Prue Leith.There is nothing more comforting and delicious than toast. And when you top it with a few cleverly paire...
... Read more
Emeril 20-40-60

Fresh Food Fast

by Emeril Lagasse ...

Series Book 4 - Emeril's
Long day at the office? In a hurry to get the kids to soccer practice? Hungry for more than just a sandwich? With Emeril 20-40-60, even if you're short on time, you don't have to sacrifice getting a freshly prepared, satisfying meal on the table. Divided into three sections, this brand-new cookbook is Emeril's first ever to organize mouthwatering home-cooked meals according to time. You'll find ... Read more

$15.99 CAD

Long day at the office? In a hurry to get the kids to soccer practice? Hungry for more than just a sandwich? With Emeril 20-40-60, even if you're short on time, you don't have to sacrifice getting a freshly prepared, satisfying meal on the table. Divided into three sections, this brand-new cookbook is Emeril's first ever to organize mouthwatering home-cooked meals according to time. You'll find
... Read more
A Slow Rise

Favorite Recipes from Four Decades of Baking with Heart

by Daniel Leader ...

The James Beard Award-winning visionary behind the iconic East coast bakery Bread Alone shares decades of wisdom and techniques for soul-fulfilling baking, with 60+ bread and pastry recipesDecades before sourdough took over Instagram, Daniel Leader was making his first celebrated loaves at Bread Alone, his pioneering upstate New York bakery. From revolutionizing artisan breadmaking in the eighties ... Read more

$18.99 CAD

The James Beard Award-winning visionary behind the iconic East coast bakery Bread Alone shares decades of wisdom and techniques for soul-fulfilling baking, with 60+ bread and pastry recipesDecades before sourdough took over Instagram, Daniel Leader was making his first celebrated loaves at Bread Alone, his pioneering upstate New York bakery. From revolutionizing artisan breadmaking in the eighties
... Read more
Un coin de paradis

by Caroline Héroux ...

Series series NON CLASSE
Au décès de sa soeur, Vivianne, qui n'est encore qu'une jeune étudiante, se voit confier la garde de son neveu. Ce tour du destin l'oblige à changer sa vie radicalement.C'est dans un environnement inconnu que Vivianne apprendra, au prix de sacrifices immenses, son nouveau rôle de mère. Mais l'affection grandissante du petit Ben et sa rencontre avec Joséphine, une femme qui, sous des dehors bourrus ... Read more

$9.99 CAD

Au décès de sa soeur, Vivianne, qui n'est encore qu'une jeune étudiante, se voit confier la garde de son neveu. Ce tour du destin l'oblige à changer sa vie radicalement.C'est dans un environnement inconnu que Vivianne apprendra, au prix de sacrifices immenses, son nouveau rôle de mère. Mais l'affection grandissante du petit Ben et sa rencontre avec Joséphine, une femme qui, sous des dehors bourrus
... Read more
Cooking Under Pressure

by Lorna J. Sass ...

From the leading authority on speed cooking comes the groundbreaking cookbook that inspired a generation of cooks—now updated and revised for today's tastes and sleek, ultrasafe machinesFrom the elegant to the ethnic to the traditional, Cooking Under Pressure contains a wealth of flavor-packed recipes for fast, healthy, and delicious meals developed for the modern pressure cooker—a magical ... Read more

$15.99 CAD

From the leading authority on speed cooking comes the groundbreaking cookbook that inspired a generation of cooks—now updated and revised for today's tastes and sleek, ultrasafe machinesFrom the elegant to the ethnic to the traditional, Cooking Under Pressure contains a wealth of flavor-packed recipes for fast, healthy, and delicious meals developed for the modern pressure cooker—a magical
... Read more
Sourdough on the Rise

How to Confidently Make Whole Grain Sourdough Breads at Home

by Cynthia Lair, Sasquatch ...

Learn how to make delicious whole grain sourdough breads—from Danish rye seed bread and English muffins, to focaccia and flapjacks—with 30+ recipes designed to build confidence and skill in home cooks.You’ll begin by creating your own unique starter using flour, water, and warmth to attract wild yeast which develops into a dynamic, living ingredient for bread baking (detailed instructions on how ... Read more

$20.79 CAD

Learn how to make delicious whole grain sourdough breads—from Danish rye seed bread and English muffins, to focaccia and flapjacks—with 30+ recipes designed to build confidence and skill in home cooks.You’ll begin by creating your own unique starter using flour, water, and warmth to attract wild yeast which develops into a dynamic, living ingredient for bread baking (detailed instructions on how
... Read more
The Pink Whisk Guide to Bread Making

Brilliant Baking Step-by-Step

by Ruth Clemens ...

Series series The Pink Whisk Guide
The Great British Bake Off finalist shares delicious bread recipes that rise to every occasion—loaves of all shapes to suit all tastes.Ruth Clemens, finalist on The Great British Bake Off, shares her delicious bread recipes, fitting for all occasions.Each of the thirty recipes shows you how to get confident with straightforward doughs, to progress to pre-ferments and experiment with further ... Read more

$17.99 CAD or Free with Kobo Plus

The Great British Bake Off finalist shares delicious bread recipes that rise to every occasion—loaves of all shapes to suit all tastes.Ruth Clemens, finalist on The Great British Bake Off, shares her delicious bread recipes, fitting for all occasions.Each of the thirty recipes shows you how to get confident with straightforward doughs, to progress to pre-ferments and experiment with further
... Read more
Traditional Breads of the World

275 Easy Recipes from Around the Globe

by Lois Lintner Ashbrook ...

A collection of bread-making recipes, including secret family recipes found nowhere else, this baking book is an international culinary tour.Traditional Breads of the World: 275 Easy Recipes from Around the Globe is a curated collection of recipes that have been treasured for generations. Compiled and edited from a nationally diverse selection of contributors, it includes a variety of breads, from ... Read more

$17.99 CAD or Free with Kobo Plus

A collection of bread-making recipes, including secret family recipes found nowhere else, this baking book is an international culinary tour.Traditional Breads of the World: 275 Easy Recipes from Around the Globe is a curated collection of recipes that have been treasured for generations. Compiled and edited from a nationally diverse selection of contributors, it includes a variety of breads, from
... Read more
Bread Bread Bread

Recipes, Techniques, Shortcuts

by Martin Johansson ...

This easy-to-follow guide to bread baking covers everything from loaves to baguettes, sourdough to sweet bread, and more—with more than 100 recipes!Bread is on the rise in home kitchens across the country, and Bread Bread Bread is the perfect beginner's guide to baking fresh loaves, rolls, croissants, flatbreads, quick breads, pizzas, scones, and other delicious bread products. Master baker Martin ... Read more

$17.99 CAD or Free with Kobo Plus

This easy-to-follow guide to bread baking covers everything from loaves to baguettes, sourdough to sweet bread, and more—with more than 100 recipes!Bread is on the rise in home kitchens across the country, and Bread Bread Bread is the perfect beginner's guide to baking fresh loaves, rolls, croissants, flatbreads, quick breads, pizzas, scones, and other delicious bread products. Master baker Martin
... Read more
Against the Grain

Extraordinary Gluten-Free Recipes Made from Real, All-Natural Ingredients : A Cookbook

by Nancy Cain ...

Revolutionary all-natural recipes for gluten-free cooking—from the owner of Against the Grain Gourmet.Nancy Cain came to gluten-free cooking simply enough: Her teenage son was diagnosed with celiac disease. After trying ready-made baking mixes and finding the results rubbery and tasteless, she pioneered gluten-free foods made entirely from natural ingredients—no xanthan or guar gums or other ... Read more

$7.99 CAD

Revolutionary all-natural recipes for gluten-free cooking—from the owner of Against the Grain Gourmet.Nancy Cain came to gluten-free cooking simply enough: Her teenage son was diagnosed with celiac disease. After trying ready-made baking mixes and finding the results rubbery and tasteless, she pioneered gluten-free foods made entirely from natural ingredients—no xanthan or guar gums or other
... Read more
Baking Artisan Bread with Natural Starters

by Mark Friend ...

The expert baker behind Kansas City's Farm to Market Bread Co. shares his natural starter secrets in this complete guide to baking artisanal bread.There's nothing quite like the pure, simple pleasure of freshly baked bread. And few bakers know bread like Mark Friend, founder of Kansas City's Farm to Market Bread Company. For more than twenty-five years, Kansas Citians have enjoyed Mark's fresh ... Read more

$17.99 CAD or Free with Kobo Plus

The expert baker behind Kansas City's Farm to Market Bread Co. shares his natural starter secrets in this complete guide to baking artisanal bread.There's nothing quite like the pure, simple pleasure of freshly baked bread. And few bakers know bread like Mark Friend, founder of Kansas City's Farm to Market Bread Company. For more than twenty-five years, Kansas Citians have enjoyed Mark's fresh
... Read more
Keto Bread

From Bagels and Buns to Crusts and Muffins, 100 Low-Carb, Keto-Friendly Breads for Every Meal

by Faith Gorsky, Lara Clevenger ...

Series series Keto Diet Cookbook Series
Over 100 easy, delicious, keto-friendly bread recipes to kick your carb cravings to the curb.Following a keto diet is easier than ever, knowing that you no longer have to completely give up the foods that you love. With some simple modifications, you can still eat all of your favorite foods while remaining in ketosis.Keto Bread is the must-have cookbook for anyone searching for keto-friendly bread ... Read more

$12.99 CAD

Over 100 easy, delicious, keto-friendly bread recipes to kick your carb cravings to the curb.Following a keto diet is easier than ever, knowing that you no longer have to completely give up the foods that you love. With some simple modifications, you can still eat all of your favorite foods while remaining in ketosis.Keto Bread is the must-have cookbook for anyone searching for keto-friendly bread
... Read more
Life's Sweetest Moments

Simple, Stunning Recipes and Their Heartwarming Stories

by Dominique Ansel ...

Named one of Food Network's Best Baking Books of 2024!From legendary and award-winning pastry chef Dominique Ansel, a baking cookbook of more than 40 simple dessert recipes paired with heartwarming stories celebrating life’s sweetest moments.It’s been more than 10 years since Chef Dominique Ansel opened the doors to his eponymous bakery and took the world by storm with the Cronut®. Along the way ... Read more

$21.99 CAD

Named one of Food Network's Best Baking Books of 2024!From legendary and award-winning pastry chef Dominique Ansel, a baking cookbook of more than 40 simple dessert recipes paired with heartwarming stories celebrating life’s sweetest moments.It’s been more than 10 years since Chef Dominique Ansel opened the doors to his eponymous bakery and took the world by storm with the Cronut®. Along the way
... Read more
The Sourdough Whisperer

The Secrets to No-Fail Baking with Epic Results

by Elaine Boddy ...

All Your Sourdough Questions Answered Plus 40 Endlessly Versatile RecipesIn the sourdough world, where recipes and methods can get really complicated really fast, Elaine Boddy keeps it simple. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle—whether it’s a busy schedule, slow-to-grow ... Read more

$13.99 CAD

All Your Sourdough Questions Answered Plus 40 Endlessly Versatile RecipesIn the sourdough world, where recipes and methods can get really complicated really fast, Elaine Boddy keeps it simple. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle—whether it’s a busy schedule, slow-to-grow
... Read more
The Happy Cook

125 Recipes for Eating Every Day Like It's the Weekend

by Daphne Oz ...

The bestselling author and Emmy Award-winning cohost of ABCs The Chew takes the intimidation out of cooking and shows you how to savor life fully every day with this gorgeous cookbook featuring more than 125 easy, healthy, and delicious timesaving recipes.For many people, especially those who arent quite at home in the kitchen, the idea of cooking a homemade meal can be terrifying, uninspiring, or ... Read more

$21.99 CAD

The bestselling author and Emmy Award-winning cohost of ABCs The Chew takes the intimidation out of cooking and shows you how to savor life fully every day with this gorgeous cookbook featuring more than 125 easy, healthy, and delicious timesaving recipes.For many people, especially those who arent quite at home in the kitchen, the idea of cooking a homemade meal can be terrifying, uninspiring, or
... Read more
Whole-Grain Sourdough Made Simple

Easy Recipes for Artisan Loaves and Specialty Breads

by Heather Perine ...

"Take[s] the intimidation out of the reputation sourdough has for being fussy and finicky, making it approachable for every self-taught baker." —Rachel Ballard, Feast and FarmSourdough bread is good—and whole-grain sourdough is even better. This sourdough cookbook helps bakers of all skill levels learn how to serve up warm and fresh loaves of this healthy and versatile variant. From sandwich ... Read more

$17.99 CAD or Free with Kobo Plus

"Take[s] the intimidation out of the reputation sourdough has for being fussy and finicky, making it approachable for every self-taught baker." —Rachel Ballard, Feast and FarmSourdough bread is good—and whole-grain sourdough is even better. This sourdough cookbook helps bakers of all skill levels learn how to serve up warm and fresh loaves of this healthy and versatile variant. From sandwich
... Read more
Traditional Baking

The Foxfire Americana Library (2)

by Foxfire Fund, Inc. ...

Series series The Foxfire Americana Library
The Foxfire Americana Library brings you back-to-basics recipes for breads, cornbreads, puddings, cakes, and pies that are just as easily baked on a modern oven as the traditional Appalachian woodstoves where they began. For adventurous cooks, this volume also includes instructions and diagrams on how to build a churn and make your own butter.Recipes include:Corn PoneHush PuppiesRye BreadCracklin’ ... Read more

$0.99 CAD

The Foxfire Americana Library brings you back-to-basics recipes for breads, cornbreads, puddings, cakes, and pies that are just as easily baked on a modern oven as the traditional Appalachian woodstoves where they began. For adventurous cooks, this volume also includes instructions and diagrams on how to build a churn and make your own butter.Recipes include:Corn PoneHush PuppiesRye BreadCracklin’
... Read more
Scandilicious Baking

by Signe Johansen ...

Discover the secrets of great baking with Scandilicious flair... Scandinavian baking is among the best in the world. Deeply ingrained in the culture, it is a distinctive part of the Nordic identity, history and well-being. Welcome to a world where cakes made with real butter are celebrated rather than feared, where entire festivals are dedicated to baking and where it is believed there is nothing ... Read more

$5.99 CAD

Discover the secrets of great baking with Scandilicious flair... Scandinavian baking is among the best in the world. Deeply ingrained in the culture, it is a distinctive part of the Nordic identity, history and well-being. Welcome to a world where cakes made with real butter are celebrated rather than feared, where entire festivals are dedicated to baking and where it is believed there is nothing
... Read more
Living Bread

Tradition and Innovation in Artisan Bread Making: A Baking Book

by Daniel Leader, Lauren Chattman ...

2020 James Beard Award WinnerThe major new cookbook by the pioneer from Bread Alone, who revolutionized American artisan bread baking, with 60 recipes inspired by bakers around the world.At twenty-two, Daniel Leader stumbled across the intoxicating perfume of bread baking in the back room of a Parisian boulangerie, and he has loved and devoted himself to making quality bread ever since. He went on ... Read more

$18.99 CAD

2020 James Beard Award WinnerThe major new cookbook by the pioneer from Bread Alone, who revolutionized American artisan bread baking, with 60 recipes inspired by bakers around the world.At twenty-two, Daniel Leader stumbled across the intoxicating perfume of bread baking in the back room of a Parisian boulangerie, and he has loved and devoted himself to making quality bread ever since. He went on
... Read more
Bread recipes : A bread machine recipes cookbook for bread maker

Bread recipes : bread machine recipes

by Bread recipes ...

Series series Bread machine recipes
Bread recipes : A bread machine recipes cookbook for bread maker, The recipe or formula in the world has a lot of bread recipes. In this a bread machine recipes cookbook for bread maker is one collection techniques in bread recipes, bread machine recipes for bread maker. How to make very simple, You can do it by yourself at home. Let's do it.Some bread recipes include:*Butter Bread (Kanom Pang ... Read more

$2.07 CAD

Bread recipes : A bread machine recipes cookbook for bread maker, The recipe or formula in the world has a lot of bread recipes. In this a bread machine recipes cookbook for bread maker is one collection techniques in bread recipes, bread machine recipes for bread maker. How to make very simple, You can do it by yourself at home. Let's do it.Some bread recipes include:*Butter Bread (Kanom Pang
... Read more
Bread Toast Crumbs

Recipes for No-Knead Loaves & Meals to Savor Every Slice: A Cookbook

by Alexandra Stafford ...

With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book for a new generation. But this book isn’t just about baking bread-- it’s about what to do with the slices and heels and nubs from those many loaves you’ll bake.Alexandra Stafford grew up eating her mother’s peasant bread at nearly every meal—the recipe for which was a closely-guarded family secret. ... Read more

$14.99 CAD

With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book for a new generation. But this book isn’t just about baking bread-- it’s about what to do with the slices and heels and nubs from those many loaves you’ll bake.Alexandra Stafford grew up eating her mother’s peasant bread at nearly every meal—the recipe for which was a closely-guarded family secret.
... Read more
Heritage Baking

by Ellen King, Amelia Levin, John Lee ...

"[This] lavishly illustrated labor of love is a must-have for any baker who seeks to create honest, authentic and flavorful breads and pastries." —Stanley Ginsberg, award-winning author of The Rye BakerHere is a go-to resource for bakers of all skill levels who love new information and techniques that lead to better loaves and more flavor. These forty-five foolproof recipes for delicious, ... Read more

$17.99 CAD or Free with Kobo Plus

"[This] lavishly illustrated labor of love is a must-have for any baker who seeks to create honest, authentic and flavorful breads and pastries." —Stanley Ginsberg, award-winning author of The Rye BakerHere is a go-to resource for bakers of all skill levels who love new information and techniques that lead to better loaves and more flavor. These forty-five foolproof recipes for delicious,
... Read more

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