Rakuten Kobo

Baking School

The ultimate baking book from Bread Ahead - featuring delicious doughnuts, sourdough bread recipes and more!

by Justin Gellatly, Louise Gellatly, Matthew Jones ...

Master bread and pastry at home - from sourdough to pizza, croissants to doughnutsBest known for Justin's world-famous doughnuts, the Bread Ahead Bakery in Borough Market is also home to their Bakery School, where thousands have learned to make sourdough, croissants, Swedish ryebread, pizza and much more.Now, using this book, you can too, from the comfort of your own home.Divided by country, ... Read more

$17.99 CAD

Master bread and pastry at home - from sourdough to pizza, croissants to doughnutsBest known for Justin's world-famous doughnuts, the Bread Ahead Bakery in Borough Market is also home to their Bakery School, where thousands have learned to make sourdough, croissants, Swedish ryebread, pizza and much more.Now, using this book, you can too, from the comfort of your own home.Divided by country,
... Read more
Breaking Breads

A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka

by Uri Scheft ...

Israeli Master baker Uri Scheft delivers delicious recipes for classic and creative baked goods that take inspiration from cultures across those world, in this innovative cookbook.Israeli baking encompasses the influences of so many regions—Morocco, Yemen, Germany, and Georgia, to name a few—and master baker Uri Scheft seamlessly marries all of these in his incredible baked goods at his Breads ... Read more

Was $24.99 CAD Now $2.99 CAD

Israeli Master baker Uri Scheft delivers delicious recipes for classic and creative baked goods that take inspiration from cultures across those world, in this innovative cookbook.Israeli baking encompasses the influences of so many regions—Morocco, Yemen, Germany, and Georgia, to name a few—and master baker Uri Scheft seamlessly marries all of these in his incredible baked goods at his Breads
... Read more
The Complete Hamilton Beach Bread Machine Cookbook: No-Fuss and Gluten-Free Recipes for Perfect Homemade Bread with Your Hamilton Beach Bread

by Linda Lindauer ...

The Complete Hamilton Beach Bread Machine Cookbook: The Best, Easy, Gluten-Free and Foolproof recipes for your Hamilton Beach Bread MachineThere is nothing better than the exquisite and delicious aroma of freshly baked bread that fills the kitchen.However, baking bread from scratch is a slow, challenging, and complicated process.All the recipes written in this book are easily understandable and ... Read more

$4.99 CAD

The Complete Hamilton Beach Bread Machine Cookbook: The Best, Easy, Gluten-Free and Foolproof recipes for your Hamilton Beach Bread MachineThere is nothing better than the exquisite and delicious aroma of freshly baked bread that fills the kitchen.However, baking bread from scratch is a slow, challenging, and complicated process.All the recipes written in this book are easily understandable and
... Read more
King Arthur Baking Company's Book of Pizza

Recipes for Every Pizza Maker (A Cookbook)

by King Arthur Baking Company ...

AN INSTANT NEW YORK TIMES BESTSELLERNAMED ONE OF THE BEST COOKBOOKS FOR SPRING 2026: Epicurious, Bon AppétitFrom the team behind the #1 New York Times bestseller The King Arthur Baking Company Big Book of Bread, comes the definitive book dedicated to the key elements of making pizza in any home oven, countertop pizza oven, or backyard oven or grill.The bakers at King Arth... ... Read more

Was $33.99 CAD Now $23.99 CAD

AN INSTANT NEW YORK TIMES BESTSELLERNAMED ONE OF THE BEST COOKBOOKS FOR SPRING 2026: Epicurious, Bon AppétitFrom the team behind the #1 New York Times bestseller The King Arthur Baking Company Big Book of Bread, comes the definitive book dedicated to the key elements of making pizza in any home oven, countertop pizza oven, or backyard oven or grill.The bakers at King Arth...
... Read more
The German Bread Book

More than 70 recipes for healthy German bread

by Christopher A. B. Etiko ...

Series series Knowing what you eat
“What has happened to us? Despite the most advanced medical technology in the world, we are sicker than ever by nearly every measure.”This book will provide you with information about the history of bread and some more information in general about diet, nutrition, and recipes for a healthy start into the day. Despite what most of us learn in the developed world, eating well is not complicated or ... Read more

$2.11 CAD

“What has happened to us? Despite the most advanced medical technology in the world, we are sicker than ever by nearly every measure.”This book will provide you with information about the history of bread and some more information in general about diet, nutrition, and recipes for a healthy start into the day. Despite what most of us learn in the developed world, eating well is not complicated or
... Read more
Panini

[A Cookbook]

by Carlo Middione ...

Melted fontina cheese, salty pancetta, crispy grilled ciabatta bread—European sensibility meets comfort food in the panino. Panini celebrates the original Italian sandwich with 50 recipes, including grilled, not-grilled, and open-faced creations. Home cooks will find instructions for making their own bread and building traditional panini using a variety of cheeses, cured and uncured meats, poultry ... Read more

$6.99 CAD

Melted fontina cheese, salty pancetta, crispy grilled ciabatta bread—European sensibility meets comfort food in the panino. Panini celebrates the original Italian sandwich with 50 recipes, including grilled, not-grilled, and open-faced creations. Home cooks will find instructions for making their own bread and building traditional panini using a variety of cheeses, cured and uncured meats, poultry
... Read more
Easy & Delicious Banana Bread Recipes

by Princess Miller ...

Banana bread is a sweet, quick to make bread, that is a good use for over ripe bananas. Banana bread can be eaten with breakfast or brunch, with coffee or tea, or even as dessert after dinner. While not necessarily considered a health food, banana bread contains a fruit with many healthy qualities. With some recipe alterations, it can be created to be lower in calories, fat, and sugar.In this book ... Read more

$3.12 CAD

Banana bread is a sweet, quick to make bread, that is a good use for over ripe bananas. Banana bread can be eaten with breakfast or brunch, with coffee or tea, or even as dessert after dinner. While not necessarily considered a health food, banana bread contains a fruit with many healthy qualities. With some recipe alterations, it can be created to be lower in calories, fat, and sugar.In this book
... Read more
麵包機做饅頭、吐司和麵包

一指搞定的超簡單配方之外，再蒐集27個讓吐司隔天更好吃的秘方

by 王安琪 ...

3大種類配方全都有！！！麵包機基礎配方＋Q軟饅頭配方＋隔天仍鬆軟好吃中種配方麵包機新手入門&進階，一本就搞定！　　麵包、吐司一直是許多人最愛的主食，不過近來食品安全的問題層出不窮，對市售產品存有疑慮，又想要吃到真正天然健康的食品，自己做是不二法門。麵包機是作者王安琪特別推薦給大家，尤其烘焙新手的最佳烘焙工具，它不僅可以做各種口味的吐司、麵包，甚至能幫助你完成饅頭、披薩、麵條、蛋糕和餅乾，非常實用。她整理多年來操作麵包機的心得，發現麵包機除了製作基本吐司之外，還有3大優點，讓你的麵包機發揮最大的功效。　　｛優點1｝：活用麵包機的攪拌功能，幾乎什麼都能做：攪拌麵團費力費時，加上有時室溫變化易導致麵團失敗，這時不妨讓麵包機來完成工作。只要選好功能鍵，麵包機就能攪拌好饅頭、餐包、披薩和司康麵團，再搭配蒸鍋、烤箱，幾乎想吃什麼都能做。　　｛優點2｝：麵包機做饅頭和包子，Q軟口感一吃上癮 ... Read more

$11.99 CAD

3大種類配方全都有！！！麵包機基礎配方＋Q軟饅頭配方＋隔天仍鬆軟好吃中種配方麵包機新手入門&進階，一本就搞定！　　麵包、吐司一直是許多人最愛的主食，不過近來食品安全的問題層出不窮，對市售產品存有疑慮，又想要吃到真正天然健康的食品，自己做是不二法門。麵包機是作者王安琪特別推薦給大家，尤其烘焙新手的最佳烘焙工具，它不僅可以做各種口味的吐司、麵包，甚至能幫助你完成饅頭、披薩、麵條、蛋糕和餅乾，非常實用。她整理多年來操作麵包機的心得，發現麵包機除了製作基本吐司之外，還有3大優點，讓你的麵包機發揮最大的功效。　　｛優點1｝：活用麵包機的攪拌功能，幾乎什麼都能做：攪拌麵團費力費時，加上有時室溫變化易導致麵團失敗，這時不妨讓麵包機來完成工作。只要選好功能鍵，麵包機就能攪拌好饅頭、餐包、披薩和司康麵團，再搭配蒸鍋、烤箱，幾乎想吃什麼都能做。　　｛優點2｝：麵包機做饅頭和包子，Q軟口感一吃上癮
... Read more
Bread

River Cottage Handbook No.3

by Daniel Stevens ...

Series Book 3 - River Cottage Handbook
In the third of the River Cottage Handbook series, Daniel Stevens explains the ins and outs of baking, and inspires us to abandon ready-sliced loaves for a world of delicious breads baked at home.First, Daniel examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the seemingly alchemic processes, and advises on the right kit to get started. He then ... Read more

$13.99 CAD

In the third of the River Cottage Handbook series, Daniel Stevens explains the ins and outs of baking, and inspires us to abandon ready-sliced loaves for a world of delicious breads baked at home.First, Daniel examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the seemingly alchemic processes, and advises on the right kit to get started. He then
... Read more
The Breadmaker Bible

by Karen Saunders ...

You've installed your breadmaker in your kitchen, bought a couple of books and made delicious breads with rye flour, with seeds on top or even with chocolate and hazelnuts. But now you're looking for something more; something to wake you up in the morning with a rush of excitement. From crostini to croutons, sourdough to stolen, The Breadmaker Bible will show you inspirational new ideas, fantastic ... Read more

$17.99 CAD

You've installed your breadmaker in your kitchen, bought a couple of books and made delicious breads with rye flour, with seeds on top or even with chocolate and hazelnuts. But now you're looking for something more; something to wake you up in the morning with a rush of excitement. From crostini to croutons, sourdough to stolen, The Breadmaker Bible will show you inspirational new ideas, fantastic
... Read more
Baking Bread: Satisfying and Rewarding Homemade Recipes!

by Alexis McKenzie ...

There are few dishes that come from a cook’s kitchen more satisfying and rewarding than homemade breads. Whether sweet and fruity or sour and crusty, bread is a food staple that can’t be replaced. And, you’ll be surprised how very simple it is to put a fresh baked loaf of bread or basket of biscuits on your own table using these recipes.This book is full of recipes that will make your kitchen ... Read more

$5.99 CAD or Free with Kobo Plus

There are few dishes that come from a cook’s kitchen more satisfying and rewarding than homemade breads. Whether sweet and fruity or sour and crusty, bread is a food staple that can’t be replaced. And, you’ll be surprised how very simple it is to put a fresh baked loaf of bread or basket of biscuits on your own table using these recipes.This book is full of recipes that will make your kitchen
... Read more
The Sourdough Bible

[3 in 1] The Most Complete Step-by-Step Guide to Prepare Homemade Sourdough, Delicious Yeast Bread, and Perfect Pastry

by Mike Gandolfini ...

Are you tired of baking bread that comes out like a brick? Frustrated with soggy, flavorless pastries? Or maybe you’ve tried making sourdough before and ended up with a sticky mess?The reality is…..if you don’t get it right, you’re stuck wasting time, money, and ingredients—while never tasting the bliss of a perfect loaf.You’re not alone.Introducing "The Sourdough Bible" – the ONLY baking guide ... Read more

$13.64 CAD or Free with Kobo Plus

Are you tired of baking bread that comes out like a brick? Frustrated with soggy, flavorless pastries? Or maybe you’ve tried making sourdough before and ended up with a sticky mess?The reality is…..if you don’t get it right, you’re stuck wasting time, money, and ingredients—while never tasting the bliss of a perfect loaf.You’re not alone.Introducing "The Sourdough Bible" – the ONLY baking guide
... Read more
Mug Cakes: 40 speedy cakes to make in a microwave

by Mima Sinclair ...

'There's everything from classic carrot cake to Black Forest gateau; no scales or tins requires. The perfect night in.' The IndependentA delicious cake you make in a mug, in a microwave, in less than 10 minutes? Yes, it may sound crazy but it actually works and this latest baking craze is quickly catching on, spreading across blogs and Instagram and Pinterest with photographic proof of baking ... Read more

$8.99 CAD

'There's everything from classic carrot cake to Black Forest gateau; no scales or tins requires. The perfect night in.' The IndependentA delicious cake you make in a mug, in a microwave, in less than 10 minutes? Yes, it may sound crazy but it actually works and this latest baking craze is quickly catching on, spreading across blogs and Instagram and Pinterest with photographic proof of baking
... Read more
Sugarlicious

50 Cute and Clever Treats for Every Occasion

by Meaghan Mountford ...

With a dab of bright icing and a sprinkle of color, you can transform drab sugar cookies into glowing planets, plain marshmallows into scary zombies and simple cake pops into blooming flowers. Meaghan Mountford, creator of the blog The Decorated Cookie and the Edible Crafts editor of CraftGossip.com, shares her secrets for producing adorable, edible art.Full of beautiful color photos and ... Read more

$13.99 CAD

With a dab of bright icing and a sprinkle of color, you can transform drab sugar cookies into glowing planets, plain marshmallows into scary zombies and simple cake pops into blooming flowers. Meaghan Mountford, creator of the blog The Decorated Cookie and the Edible Crafts editor of CraftGossip.com, shares her secrets for producing adorable, edible art.Full of beautiful color photos and
... Read more
Low Carb Quick Breads: 50 Recipes of Muffins, Biscuits, & Other Delicious Pastries

Low Carb Baking

by Sherry Morgan ...

Series series Low Carb Baking
Low Carb Quick Breads: Over 50 Recipes of Muffins, Biscuits and Other Delicious PastriesDo you find yourself craving for that sweet pastry but you are worried about the carbs it contains? Have you been wishing to give in to your pastry craving but not get the unnecessary carbs? Do you want to make your own pastry and at the same time have a healthy version of it?Low carb pastries are indeed ... Read more

$6.99 CAD or Free with Kobo Plus

Low Carb Quick Breads: Over 50 Recipes of Muffins, Biscuits and Other Delicious PastriesDo you find yourself craving for that sweet pastry but you are worried about the carbs it contains? Have you been wishing to give in to your pastry craving but not get the unnecessary carbs? Do you want to make your own pastry and at the same time have a healthy version of it?Low carb pastries are indeed
... Read more
How to Cook Everything Kids

by Mark Bittman ...

Series Book 9 - How to Cook Everything Series
Mark Bittman’s first cookbook for kids is here! His newest in the beloved How to Cook Everything series is a beginner cookbook focused on empowering children with all the kitchen skills they need to choose, prepare, and cook the foods they like with the people they love.Mark Bittman inspires kids to be more adventurous eaters by teaching them first how to identify and cook their favorite foods, ... Read more

$18.99 CAD

Mark Bittman’s first cookbook for kids is here! His newest in the beloved How to Cook Everything series is a beginner cookbook focused on empowering children with all the kitchen skills they need to choose, prepare, and cook the foods they like with the people they love.Mark Bittman inspires kids to be more adventurous eaters by teaching them first how to identify and cook their favorite foods,
... Read more
Betty Crocker 20 Best Gluten-Free Dessert Recipes

by Betty Crocker ...

Series Book 35 - Betty Crocker eBook Minis
Bring Back Dessert with Gluten-Free RecipesPhoto of Every RecipeEating gluten free can be a challenge, but with these easy recipes, it’s a snap! Bake up Chocolate Cake with Praline topping or Vanilla Cupcakes with Caramel Sea-Salt Frosting. Enjoy the fruits of the season with Apple Pie and Easy Strawberry Pie, or make the kids happy with Chocolate Chip Cookie Ice Cream Pie.With these desserts, ... Read more

$2.99 CAD

Bring Back Dessert with Gluten-Free RecipesPhoto of Every RecipeEating gluten free can be a challenge, but with these easy recipes, it’s a snap! Bake up Chocolate Cake with Praline topping or Vanilla Cupcakes with Caramel Sea-Salt Frosting. Enjoy the fruits of the season with Apple Pie and Easy Strawberry Pie, or make the kids happy with Chocolate Chip Cookie Ice Cream Pie.With these desserts,
... Read more
Slow Rise

A Bread-Making Adventure

by Robert Penn ...

'Charming, important . . . a journey of discovery' TelegraphOver the course of a year, Robert Penn learns how to plant, harvest, thresh and mill his own wheat, in order to bake bread for his family. In returning to this pre-industrial practice, he tells the fascinating story of our relationship with bread: from the domestication of wheat in the Fertile Crescent at the dawn of civilization, to the ... Read more

$10.99 CAD

'Charming, important . . . a journey of discovery' TelegraphOver the course of a year, Robert Penn learns how to plant, harvest, thresh and mill his own wheat, in order to bake bread for his family. In returning to this pre-industrial practice, he tells the fascinating story of our relationship with bread: from the domestication of wheat in the Fertile Crescent at the dawn of civilization, to the
... Read more
經典不敗台式麵包

1 種麵糰 + 30 款口味 + 12 款整型手法 + 700 張鉅細靡遺步驟圖

by 愛與恨(陳明忠) ...

Series Book 50163 - Cook系列
用一款麵糰，做出30種美味的麵包；　　用超過700張步驟圖，搭配12種整型手法，做出一個個成功率高、吃不膩的台式麵包，　　熱情加碼在Google搜尋第一名、在烘焙社團爆紅的「古早味奶香包」與粉絲讚不絕口、PO文有近500次分享、破3萬的文章觸及率的「軟歐包」，這一本《經典不敗台式麵包》是初入麵包世界的入門書，也是一窺烘焙殿堂的寶典。　　Part1歡迎進入台式麵包的美味世界　　什麼是台式麵包？台式麵包難做嗎？好吃嗎？需要哪些工具？哪些材料？　　本單元利用簡單清楚的麵包製作流程，讓新手迫不及待開始動手做；提供完整的經典甜麵糰、奶香包及軟歐包的配方，不怕做不出好吃的麵包。鉅細靡遺的內容，句句都是老師的諄諄教誨，值得你字字細讀。　**　Part2吃你千遍也不厭倦：歐伊細~鹹麵包**　　每一款鹹麵包，都有讓人迷戀的好理由，那從巷口麵包店買回來的蔥麵包、剛從烤箱出爐的肉鬆麵包，還有 ... Read more

$11.99 CAD

用一款麵糰，做出30種美味的麵包；　　用超過700張步驟圖，搭配12種整型手法，做出一個個成功率高、吃不膩的台式麵包，　　熱情加碼在Google搜尋第一名、在烘焙社團爆紅的「古早味奶香包」與粉絲讚不絕口、PO文有近500次分享、破3萬的文章觸及率的「軟歐包」，這一本《經典不敗台式麵包》是初入麵包世界的入門書，也是一窺烘焙殿堂的寶典。　　Part1歡迎進入台式麵包的美味世界　　什麼是台式麵包？台式麵包難做嗎？好吃嗎？需要哪些工具？哪些材料？　　本單元利用簡單清楚的麵包製作流程，讓新手迫不及待開始動手做；提供完整的經典甜麵糰、奶香包及軟歐包的配方，不怕做不出好吃的麵包。鉅細靡遺的內容，句句都是老師的諄諄教誨，值得你字字細讀。　**　Part2吃你千遍也不厭倦：歐伊細~鹹麵包**　　每一款鹹麵包，都有讓人迷戀的好理由，那從巷口麵包店買回來的蔥麵包、剛從烤箱出爐的肉鬆麵包，還有
... Read more
Let's Make Bread!

A Comic Book Cookbook

by Ken Forkish, Sarah Becan ...

Series series Let's Make
An accessible and easy-to-follow comic book cookbook for baking delicious breads, featuring a basic universal method, guidelines for maintaining a sourdough starter, and recipes for classic loaves and fun new riffs, from the beloved author of Flour Water Salt Yeast“A fun and refreshing addition to every baker’s library.”—Ciril Hitz, certified artisan break baker, author, and educatorNew York Times ... Read more

$14.99 CAD

An accessible and easy-to-follow comic book cookbook for baking delicious breads, featuring a basic universal method, guidelines for maintaining a sourdough starter, and recipes for classic loaves and fun new riffs, from the beloved author of Flour Water Salt Yeast“A fun and refreshing addition to every baker’s library.”—Ciril Hitz, certified artisan break baker, author, and educatorNew York Times
... Read more
Ready, Set, Dough!

Beginner Breads for All Occasions

by Lindamood, Rebecca ...

With Rebecca Lindamood’s approach to bread, making a tasty loaf or two couldn’t be easier. Simply master twelve basic dough recipes, and bakers of all skill levels will be well equipped to make a variety of bakery-quality breads that can even serve as a full meal. One-hour dough and a variety of quick breads mean that you can whip up tasty bread even on a tight schedule.Beginning bread bakers will ... Read more

$11.99 CAD

With Rebecca Lindamood’s approach to bread, making a tasty loaf or two couldn’t be easier. Simply master twelve basic dough recipes, and bakers of all skill levels will be well equipped to make a variety of bakery-quality breads that can even serve as a full meal. One-hour dough and a variety of quick breads mean that you can whip up tasty bread even on a tight schedule.Beginning bread bakers will
... Read more
Baking Breads

by Gina Steer ...

Series series Illustrated eBooks - Recipes
This new Step-by-Step cookbook series provides a wide choice of great value recipe books covering everything from pasta and curries to cakes and breads.In Baking Breads, whether you try a Classic White Loaf, Bagels or Traditional Oven Scones, you can rest assured that you will be guided every step of the way, with photographs and easy-to-follow methods.See inside pages at; http://wp.me/p45cth-x ... Read more

$2.99 CAD

This new Step-by-Step cookbook series provides a wide choice of great value recipe books covering everything from pasta and curries to cakes and breads.In Baking Breads, whether you try a Classic White Loaf, Bagels or Traditional Oven Scones, you can rest assured that you will be guided every step of the way, with photographs and easy-to-follow methods.See inside pages at; http://wp.me/p45cth-x
... Read more
Josey Baker Bread

54 Recipes

by Erin Kunkel ...

"Designed for a beginning baker but more-experienced hands can also profit from his approach, which produces more deeply flavored loaves." — The New York TimesThis is the first true entry-level bread-baking cookbook, from Josey Baker (that's his real name!), a former science teacher turned San Francisco baking sensation. Josey Baker Bread combines step-by-step lessons with more than 100 ... Read more

$20.99 CAD or Free with Kobo Plus

"Designed for a beginning baker but more-experienced hands can also profit from his approach, which produces more deeply flavored loaves." — The New York TimesThis is the first true entry-level bread-baking cookbook, from Josey Baker (that's his real name!), a former science teacher turned San Francisco baking sensation. Josey Baker Bread combines step-by-step lessons with more than 100
... Read more
Bread Cookbook

Baking Bread Recipes Step-By-Step Guide for Beginners

by Emilia Morell ...

Series Book 6 - Quick and Easy
Bread Cookbooks : Baking Bread Recipes Step-By-Step Guide for Beginnersbest bread recipes for beginners ,learn the basic with world class breads menu in the bread bible for your health and lifestyle. ... Read more

$4.22 CAD or Free with Kobo Plus

Bread Cookbooks : Baking Bread Recipes Step-By-Step Guide for Beginnersbest bread recipes for beginners ,learn the basic with world class breads menu in the bread bible for your health and lifestyle.
... Read more

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