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Holiday eBooks

If you like Holiday eBooks, then you'll love these top picks.
Showing 1 - 24 of 2921 Results
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  • Martha Stewart's Cookie Perfection

    100+ Recipes to Take Your Sweet Treats to the Next Level: A Baking Book

    Showstopper cookies for a new generation: from Martha Stewart, an authoritative and creative collection to take your cookies to the next level in flavor, technique, and decorative appealNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORKThe editors of Martha Stewart Living present a new, fun source for anyone looking to make their go-to cookies even better and bolder. These recipes make ... Read more

    Was $13.99 USD Now $1.99 USD

  • Canal House Cooking Volume N° 2

    Fall & Holiday

    Series Book 2 - Canal House Cooking
    Autumn recipes from Sourdough-Sage Stuffing to Grand Marnier Soufflé: "Well suited to the home cook who revels in the simple pleasures of the table" ( Saveur).CANAL HOUSE COOKING, VOLUME N° 2, FALL & HOLIDAY is filled with recipes that will make you want to run into the kitchen and start cooking. It is a collection of our favorite fall and holiday recipes. We are home cooks writing about home ... Read more

    $1.99 USD or Free with Kobo Plus

  • The Four & Twenty Blackbirds Pie Book

    Uncommon Recipes from the Celebrated Brooklyn Pie Shop

    From the proprietors of the renowned Brooklyn shop and cafe comes the ultimate pie-baking book for a new generation of bakers.Melissa and Emily Elsen, the twenty-something sisters who are proprietors of the wildly popular Brooklyn pie shop and cafe Four & Twenty Blackbirds, have put together a pie-baking book that's anything but humble. This stunning collection features more than 60 delectable pie ... Read more

    $2.99 USD

  • Grains for Every Season

    Rethinking Our Way with Grains

    From the James Beard Award-winning and perennially bestselling Six Seasons series, comes a book that applies a maximalist approach to flavor and texture to cooking with grains.These knock-your-socks-off recipes include salads, soups, pastas, pizzas, grain bowls, breads—and even desserts. McFadden works as intuitively, as surprisingly, as deliciously with whole grains as he does with vegetables. ... Read more

    Was $18.99 USD Now $2.99 USD

  • Oh She Glows Every Day

    Quick and Simply Satisfying Plant-based Recipes: A Cookbook

    by Angela Liddon ...
    **An instant New York Times bestseller!Angela Liddon’s eagerly awaited follow-up to the New York Times bestseller The Oh She Glows Cookbook, featuring more than one hundred quick-and-easy whole-foods, plant-based recipes to keep you glowing every day of the year.**Angela Liddon’s irresistible and foolproof recipes have become the gold standard for plant-based cooking. Her phenomenally popular blog ... Read more

    Was $20.99 USD Now $17.99 USD

  • The Fishwife Cookbook

    Delightful Tinned Fish Recipes for Every Occasion

    Eater and LA Time's Best Cookbooks Spring 2025Take your tinned fish game to the next level with 80 easy seafood recipes for meals for one, picnics in the park, sunny breakfasts, and more, from the trailblazing brand, Fishwife Tinned Seafood Co.Grab your baguette, butter, Castelvetrano olives, flaky salt, and a little glass of chilled wine—it’s tinned fish time! According to Becca Millstein, co ... Read more

    $13.49 USD

  • The Jewish Holiday Table

    A World of Recipes, Traditions & Stories to Celebrate All Year Long

    For many Jews, the meal is the holidayCollected by the Jewish Food Society, an organization dedicated to preserving Jewish cuisine around the world, the 135 recipes and accompanying stories in The Jewish Holiday Table are a dazzling expression of all the ways we celebrate through what we bring to the table.Discover menus for a Persian Rosh Hashanah feast, ... ... Read more

    Was $16.99 USD Now $1.99 USD

  • Six Seasons of Pasta

    A New Way with Everyone's Favorite Food

    NATIONAL BESTSELLER * Named a Best Cookbook of the Year by the New York Times, The New Yorker**, Real Simple, and more *** Libby Book Award Finalist * Pacific Northwest Book Awards Shortlist**In the follow-up to Six Seasons: A New Way with Vegetables, James Beard Award–winning author Joshua McFadden teaches home cooks how to use storebought dried pasta to create seasonal, restaurant-quality dishes ... Read more

    Was $18.99 USD Now $1.99 USD

  • Canal House Cooking Volume N° 3

    Winter & Spring

    Series Book 3 - Canal House Cooking
    From winter stews to spring salads: "Halfway between a cookbook and a food magazine . . . irresistible seasonal recipes" ( O, The Oprah Magazine ).CANAL HOUSE COOKING VOLUME, N° 3, WINTER & SPRING is a collection of our favorite winter and spring recipes, ones we cook for ourselves, our friends, and our families all during the cold winter months and straight through the exciting arrival of spring. ... Read more

    $9.99 USD or Free with Kobo Plus

  • Canal House Cooking Volume N° 4

    Farm Markets & Gardens

    Series Book 4 - Canal House Cooking
    Make the most of fresh vegetables with these easy-to-prepare recipes from the cookbook authors with "a cult following among the fooderati" ( Bon Appétit).CANAL HOUSE COOKING, VOLUME N° 4, FARM MARKETS & GARDENS is a collection of some of our favorite summer recipes, the ones we cook for ourselves, our friends, and our families. They'll make you want to run straight to the kitchen or out to the ... Read more

    $9.99 USD or Free with Kobo Plus

  • Canal House Cooking Volume N° 5

    The Good Life

    Series Book 5 - Canal House Cooking
    Triple-tested recipes for dozens of luxuriously tasty treats.CANAL HOUSE COOKING VOLUME , N° 5, THE GOOD LIFE is a collection of some of our favorite recipes, the ones we cook for ourselves, our friends, and our families during the fall and right through the holiday season. These are recipes that will make you want to restock your pantry and refrigerator and start cooking.We are home cooks writing ... Read more

    $9.99 USD or Free with Kobo Plus

  • Molly on the Range

    Recipes and Stories from An Unlikely Life on a Farm: A Cookbook

    by Molly Yeh ...
    Through more than 120 recipes, the star of Food Network’s Girl Meets Farm celebrates her Jewish and Chinese heritage and explores home, family, and Midwestern farm life.“This book is teeming with joy.”—Deb Perelman, Smitten KitchenIn 2013, food blogger and classical musician Molly Yeh left Brooklyn to live on a farm on the North Dakota-Minnesota border, where her fiancé was a fifth-generation ... Read more

    Was $9.99 USD Now $8.99 USD

  • Vintage Parties

    A Guide to Throwing Themed Events?from Gatsby Galas to Mad Men Martinis and Much More

    Invite your nearest and dearest for a celebration¬-vintage style! Vintage bloggers Linda Hansson, Louise Lemming, and Emma Sundh reveal their secrets for throw the best parties, festivities, and fetes with a nostalgic twist. With this beautiful reference for hosting themed get-togethers, you’ll create the right old-time atmostphere, play classic games, serve treats and cuisine with yesterday’s ... Read more

    $10.99 USD

  • Autumn Harvest: Cozy Recipes for Crisp Days

    by S.R. Moore ...
    Welcome to the flavors of autumn, where each recipe is a celebration of the season's finest ingredients and warm, cozy dishes that bring friends and family together. This collection offers a delightful range of meals, snacks, and desserts that capture the essence of fall's harvest. Whether you're craving a hearty stew, a warm baked treat, or a festive beverage, this book is your guide to seasonal ... Read more

    $2.99 USD or Free with Kobo Plus

  • The Pioneer Woman Cooks—Dinnertime

    Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper!

    by Ree Drummond ...
    The #1 bestselling author and Food Network personality at last answers that age-old question—“What's for Dinner?”—bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love.For families juggling school, work, and a host of other time-consuming daily obligations, the idea of making dinner from scratch can be daunting. Ree Drummond ... Read more

    $17.49 USD

  • Edible Salad Garden

    Series series Edible Garden Series
    This vegetable cookbook and gardening guide has everything you need to know about cultivating, harvesting, and serving green leafy vegetables from around the world.You'll learn about preparing soil, when to plant, and when and how to harvest. Creasy shares her own extensive knowledge, as well as drawing on the expertise of other culinary and gardening experts. You'll find photographs and ... Read more

    $8.99 USD

  • Harvest Kitchen Cookbook

    Savor autumn's best family recipes, a bushel or tips and gifts from the kitchen…all to warm your home this season

    Series series Seasonal Cookbook Collection
    A pot of country-style stew simmering on the stovetop, sips of warm cinnamon-spiced cider and the aroma of a golden turkey roasting in the oven...autumn has arrived, and it's a glorious time! The season is filled to the brim with reasons to get together with family & friends, and no matter what the reason for getting together, a peek through the pages of Harvest Kitchen will inspire you!Slow ... Read more

    $10.99 USD

  • What's Gaby Cooking

    Everyday California Food

    What’s Gaby Cooking: Everyday California Food is “a celebration of the way we eat here in Southern California, reflecting the region’s diversity, the abundance of fresh, vibrant produce, and the fact that we’re always tinkering with our diets” (Los Angeles Times).Here is the go-to guide for bringing the West Coast vibe to your kitchen, with 125 fresh, market-driven recipes from everyone’s favorite ... Read more

    $22.99 USD or Free with Kobo Plus

  • Occasionally Eggs

    Simple Vegetarian Recipes for Every Season

    From the creator of the popular blog, Occasionally Eggs, comes a beautiful debut cookbook exploring the bounty of the seasons, filled with more than 110 simple vegetarian recipes.Alexandra Daum loves nothing more than harvesting her garden throughout the year, and creating satisfying, seasonally-driven recipes. In her first cookbook, Occasionally Eggs, she shows us how simple it can be to cook ... Read more

    $15.99 USD

  • Taste of Home Christmas Cookies Mini Binder

    100+ Sweets for a Simply Magical Holiday

    Edited by Taste of Home ...
    Create heartwarming memories with Taste of Home Christmas Cookies. Whether you’re partial to cute cutouts for the kids, old-time spritz or simple no-bake sweets that are ready in a snap, you’ll find them in this delightful cookbook.Whether you’re partial to cute cutouts for the kids, old-time spritz or simple no-bake sweets that are ready in a snap, you’ll find them in this delightful cookbook. ... Read more

    $9.99 USD

  • Bish Bash Bosh!

    Your Favorites * All Plants

    Series series BOSH Series
    1 MILLION BOSH BOOKS SOLD WORLDWIDEBOSH! became widely successful as the biggest and fastest-growing plant-based food channel on the web, reaching over 25 million people a month. Their mission to eat more plant-based foods went mainstream with the publication of their first book, BOSH!, which introduced readers to their fun, crowd-pleasing vegan recipes. Now, the guys from BOSH! are at it again ... Read more

    $18.49 USD

  • Mark Bittman's Kitchen Express

    404 inspired seasonal dishes you can make in 20 minutes or less

    by Mark Bittman ...
    Award-winning cookbook author and popular New York Times columnist Mark Bittman offers 404 quick, easy seasonal recipes, now in paperback.DO YOU HAVE 20 MINUTES TO MAKE A GREAT MEAL?In Mark Bittman’s Kitchen Express, “America’s foremost home cook” (New York Observer) presents more than 400 incredibly fast and easy recipes tailored to each season and presented in a simple, straightforward style. ... Read more

    $13.99 USD

  • The Smitten Kitchen Cookbook

    by Deb Perelman ...
    **NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe.“Innovative, creative, and effortlessly funny." —Cooking Light**Deb ... Read more

    Was $12.99 USD Now $8.99 USD

  • Pillsbury Best Of The Bake-Off Casseroles

    Series Book 73 - Pillsbury Cooking
    Sixty years’ worth of prize-winning casseroles to inspire and delightFor more than half a century, the Pillsbury Bake-Off® Contest has celebrated the creativity of America’s home cooks-and showcased the country’s best recipes. Pillsbury Best of the Bake-Off® Casseroles offers more than 100 of the best all-time casserole recipes for every occasion, from easy weeknight family dinners to holiday ... Read more

    $17.99 USD