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Entertaining eBooks

If you like Entertaining eBooks, then you'll love these top picks.
Showing 1 - 24 of 7831 Results
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  • The Chinese Takeout Cookbook

    Quick and Easy Dishes to Prepare at Home

    by Diana Kuan ...
    America’s love affair with Chinese food dates back more than a century. Today, such dishes as General Tso’s Chicken, Sweet and Sour Pork, and Egg Rolls are as common as hamburgers and spaghetti. Probably at this moment, a drawer in your kitchen is stuffed with Chinese takeout menus, soy sauce packets, and wooden chopsticks, right?But what if you didn’t have to eat your favorites out of a container ... Read more

    $2.99 USD

  • Mediterranea:Pure, Simple, and Beautiful Recipes from the Heart of the Med

    by Amara Costas ...
    Mediterranea invites you to experience the timeless flavors, vibrant colors, and wholesome traditions of Mediterranean cooking. Filled with fresh ingredients and uncomplicated techniques, this cookbook celebrates the beauty of meals that are both nourishing and deeply satisfying.From crisp salads and flavorful appetizers to hearty main courses, seafood specialties, vegetable-forward dishes, and ... Read more

    $4.99 USD or Free with Kobo Plus

  • Healthy, Quick & Easy Bento Box

    Over 60 Simple Recipes for 30 Lunch Box Meals Under 500 Calories

    by Ophelia Chien ...
    Make mealtimes healthier and more mindful with beautiful, balanced bento boxes.A carefully assembled bento box can bring joy to even the most stressful day. Learn the craft of bento, eat well, and save money with this introduction to the Japanese style of boxed lunch. With a mix of Japanese, Chinese, and fusion bentos, there are recipes to appeal to every palate. Prepare one of 30 bento box meals, ... Read more

    Was $8.99 USD Now $1.99 USD

  • The Official Stardew Valley Cookbook

    Series series Stardew Valley
    NEW YORK TIMES BESTSELLER • The first official cookbook from the immensely popular Stardew Valley, featuring more than 50 delightful recipes straight out of the video game.“Hungry? Thirsty? I’ve got just the thing!”—GusWelcome to Stardew Valley, where each season brings a new crop of bountiful food to make for friends and family. From farm staples like veggies, fruit, milk, and eggs to foraged ... Read more

    $6.99 USD

  • South

    Essential Recipes and New Explorations

    by Sean Brock ...
    New York Times Bestseller and James Beard Award FinalistNamed One of the Ten Best Cookbooks of 2019 by The New YorkerDiscover delicious recipes from an award-winning chef and Southern-food crusader.**"I will keep this book forever in my collection because no one cooking today is doing more to help the Southern culinary flame burn brighter." —**New York ... ... Read more

    Was $18.99 USD Now $1.99 USD

  • Table for Two

    Recipes for the Ones You Love

    by Bre Graham ...
    Whether it's your Mum, your best friend, or your significant other, sweep the person you love off their feet with failsafe recipes for show-off meals for two.Table for Two is food writer Bre Graham's first cookbook, showcasing recipes to cook for the people you love. Food to make your heart beat faster, things to risk looking silly eating like spaghetti twirled straight from your fork onto your ... Read more

    Was $10.99 USD Now $1.99 USD

  • Entertaining 101

    101 Recipes Every Host Should Know How to Make

    Perfect the art of entertaining with 101 modern twists on classic recipes from entertaining expert Beth Le ManachFor more than a decade, Beth Le Manach’s YouTube channel, Entertaining with Beth, has been the go-to for anyone looking for creative and practical entertaining advice. Beth is an expert hostess who has figured out the solution to entertaining success, every time. Not only do her recipes ... Read more

    Was $12.99 USD Now $2.99 USD

  • The New Midwestern Table

    200 Heartland Recipes: A Cookbook

    by Amy Thielen ...
    Minnesota native Amy Thielen, host of Heartland Table on Food Network, presents 200 recipes that herald a revival in heartland cuisine in this James Beard Award-winning cookbook.Amy Thielen grew up in rural northern Minnesota, waiting in lines for potluck buffets amid loops of smoked sausages from her uncle’s meat market and in the company of women who could put up jelly without a recipe. She ... Read more

    $8.99 USD

  • Bayou

    Feasting Through the Seasons of a Cajun Life

    Winner, IACP Award, Best Book of the Year, AmericanFinalist, James Beard Award, U.S. FoodwaysAward-winning author of Mosquito Supper Club, Melissa Martin shares a year in the life of South Louisiana cooking and all the dishes that are eaten to celebrate life’s big and small moments***Named one of the Best Cookbooks of the Year by Food & Wine, NPR’s Here & Now, Publishers Weekly, and more, and a ... Read more

    Was $16.99 USD Now $1.99 USD

  • Great Balls of Cheese

    More Than 50 Irresistible Cheese Ball Creations for Any Occasion

    This crafty cookbook "transforms the tired cheese ball into a versatile make-ahead appetizer. Fun party food for the entertainer with a sense of humor" ( Library Journal).Remember the nut-covered, pink-colored cheese balls served at grandma's house for the holidays? Well, these are not your grandma's cheese balls. Updated for contemporary tastes, Michelle Buffardi's cheese balls come in both ... Read more

    $12.99 USD or Free with Kobo Plus

  • Betty Crocker 20 Best Frozen Pops Recipes

    by Betty Crocker ...
    Series Book 13 - Betty Crocker eBook Minis
    Frozen Treats Everyone Will LovePhoto of Every RecipeMaking frozen pops is so easy with these recipes, and you can have fun preparing a variety of flavors. Freeze up Raspberry Lemonade Pops or Peach Pops for a familiar taste, or be adventurous with Sweet Corn and Basil Yogurt Pops. Have a pop as a cocktail with a Watermelon Mojito Cocktail Pop, or savor dessert with a Lemon Meringue Pie Pop. With ... Read more

    $1.99 USD

  • Sunday Dinner with Nonna Gracie

    Traditional Italian Recipes for Gathering and Sharing

    Sunday dinner is always made with love with Nonna Gracie.Grace Geramita (“Nonna Gracie” to her fans on social media) grew up in a small town in southern Italy where she learned to cook in the old ways using little more than simple ingredients and patience. At 18, Nonna migrated to the United States, bringing with her a love of cooking inherited from her mother. This love of food and family has ... Read more

    $12.99 USD

  • Vintage Parties

    A Guide to Throwing Themed Events?from Gatsby Galas to Mad Men Martinis and Much More

    Invite your nearest and dearest for a celebration¬-vintage style! Vintage bloggers Linda Hansson, Louise Lemming, and Emma Sundh reveal their secrets for throw the best parties, festivities, and fetes with a nostalgic twist. With this beautiful reference for hosting themed get-togethers, you’ll create the right old-time atmostphere, play classic games, serve treats and cuisine with yesterday’s ... Read more

    $10.99 USD

  • The Complete Guide to Pressure Canning

    Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More

    Your simple, step-by-step resource to safely canning and preserving foods at homeFrom soups and stews to broths and beans and entire meals in a jar, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat. Written by The Canning Diva® Diane Devereaux, The Complete Guide to Pressure Canning delivers everything you need to get ... Read more

    $10.79 USD

  • Mezcla

    Recipes to Excite [A Cookbook]

    by Ixta Belfrage ...
    JAMES BEARD AWARD NOMINEE • 100 recipes for everyday eating with built-in wow factor, from the Ottolenghi protégé and co-author of Ottolenghi Flavor shaking up the food world.“This is such a beautiful and joyful book!”—NIGELLA LAWSONONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The IndependentONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, Saveur, Delish, EpicuriousMEZCLA ... ... Read more

    $12.99 USD

  • Knife Drop

    Creative Recipes Anyone Can Cook

    **NEW YORK TIMES BESTSELLER"Nick breathes fresh energy into cooking and makes it accessible to chefs of all ages. I promise if you cook something from this cookbook, it will receive nothing but praise from me!"—Gordon Ramsay, from the forewordForget the rules and get cooking with flavor-forward recipes from celebrity chef and social media superstar Nick DiGiovanni!**Home-cooked food doesn’t need ... Read more

    Was $12.99 USD Now $2.99 USD

  • Baking All Year Round

    Holidays & Special Occasions

    NOW STARRING ON HBO MAX’S BAKETOPIA ?New York Times bestselling author of The Nerdy Nummies Cookbook and beloved YouTube star Rosanna Pansino is back with a delicious and inspired new collection of holiday baking recipes and creative desserts!In this book you will find more than 85 recipes for many of the holidays and special occasions that Rosanna Pansino’s family celebrates, such as Christmas, ... Read more

    $16.99 USD

  • What to Cook When You Don't Feel Like Cooking - A Cookbook

    THE INSTANT NEW YORK TIMES, USA TODAY, AND INDIE BESTSELLERA BON APPETIT BEST COOKBOOK OF THE YEAR • A FOOD NETWORK BEST COOKBOOK OF THE YEAR • NATIONAL POST BEST COOKBOOK OF THE YEAR • AN AOL BEST COOKBOOK OF THE YEAR • NAMED ONE OF THE BEST BOOKS TO GIFT BY THE STRATEGIST, TASTING TABLE, AND FORBESRECIPES FOR BUSY PEOPLE WHO LOVE GOOD FOODWith ... ... Read more

    $16.99 USD

  • Edible Salad Garden

    Series series Edible Garden Series
    This vegetable cookbook and gardening guide has everything you need to know about cultivating, harvesting, and serving green leafy vegetables from around the world.You'll learn about preparing soil, when to plant, and when and how to harvest. Creasy shares her own extensive knowledge, as well as drawing on the expertise of other culinary and gardening experts. You'll find photographs and ... Read more

    $8.99 USD

  • Sauces

    Classical and Contemporary Sauce Making, Fourth Edition

    The acclaimed authority on sauce making, completely updated and, for the first time, featuring invaluable step-by-step color photographs.Every good cook knows that a great sauce is one of the easiest ways to make an exemplary dish. Since its James Beard Award–winning first edition, James Peterson’s Sauces has remained the go-to culinary reference for professionals and sophisticated home cooks, ... Read more

    $26.49 USD

  • The Cocktail Workshop

    An Essential Guide to Classic Drinks and How to Make Them Your Own

    **IACP AWARD FINALIST FOR BEST WINE, BEER, OR SPIRITS COOKBOOKFrom the wildly creative team behind Philadelphia's Art in the Age comes The Cocktail Workshop, a deep-dive into 20 classic drinks that make up the foundation of cocktail creation, and the delicious variations that will make them all your own.**Learn to craft a perfect, classic drink, or workshop that creation into a unique, flavor ... Read more

    $14.99 USD

  • Occasionally Eggs

    Simple Vegetarian Recipes for Every Season

    From the creator of the popular blog, Occasionally Eggs, comes a beautiful debut cookbook exploring the bounty of the seasons, filled with more than 110 simple vegetarian recipes.Alexandra Daum loves nothing more than harvesting her garden throughout the year, and creating satisfying, seasonally-driven recipes. In her first cookbook, Occasionally Eggs, she shows us how simple it can be to cook ... Read more

    $15.99 USD

  • Taste of Home Christmas Cookies Mini Binder

    100+ Sweets for a Simply Magical Holiday

    Edited by Taste of Home ...
    Create heartwarming memories with Taste of Home Christmas Cookies. Whether you’re partial to cute cutouts for the kids, old-time spritz or simple no-bake sweets that are ready in a snap, you’ll find them in this delightful cookbook.Whether you’re partial to cute cutouts for the kids, old-time spritz or simple no-bake sweets that are ready in a snap, you’ll find them in this delightful cookbook. ... Read more

    $9.99 USD

  • Bish Bash Bosh!

    Your Favorites * All Plants

    Series series BOSH Series
    1 MILLION BOSH BOOKS SOLD WORLDWIDEBOSH! became widely successful as the biggest and fastest-growing plant-based food channel on the web, reaching over 25 million people a month. Their mission to eat more plant-based foods went mainstream with the publication of their first book, BOSH!, which introduced readers to their fun, crowd-pleasing vegan recipes. Now, the guys from BOSH! are at it again ... Read more

    $18.49 USD