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  • Imaging with Electromagnetic Spectrum

    Applications in Food and Agriculture

    Series series Engineering (R0)
    This book demonstrates how imaging techniques, applying different frequency bands from the electromagnetic spectrum, are used in scientific research. Illustrated with numerous examples this book is structured according to the different radiation bands: From Gamma-rays over UV and IR to radio frequencies. In order to ensure a clear understanding of the processing methodologies, the text is enriched ... Leer más

    $89.99 USD

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  • Juicing For Weight Loss: The Ultimate Boxed Set Guide (Speedy Boxed Sets): Smoothies and Juicing Recipes

    Smoothies and Juicing Recipes New for 2015

    Are you ready to start your juicing journey? Make your transition more effective and less stressful by arming yourself with information. Here’s a collection of three books that tackle everything from the basics of juicing to the introduction to many useful recipes. Experience the benefits of juicing. Begin today. ... Leer más

    $4.99 USD

  • The Science of Food

    An Exploration of What We Eat and How We Cook

    de Marty Jopson ...
    In this fascinating and easily digestible book, The One Show’s resident scientist Marty Jopson takes us on a mouth-watering tour of the twenty-first century kitchen and the everyday food miracles that we all take for granted.Ever wondered what modified starch is and why it’s in so much of the food we buy? What do instant mash and freeze-dried coffee have in common? What’s the real truth behind the ... Leer más

    $8.99 USD

  • Brewing

    de Ian S Hornsey ...
    It is believed that beer has been produced, in some form, for thousands of years - the ancient Egyptians being one civilization with a knowledge of the fermentation process. Beer production has seen many changes over the centuries, and Brewing, Second Edition brings the reader right up to date with the advances in the last decade. Covering the various stages of beer production, reference is also ... Leer más

    $35.99 USD

  • Hamburgers in Paradise

    The Stories Behind the Food We Eat

    A fascinating exploration of our past, present, and future relationship with foodFor the first time in human history, there is food in abundance throughout the world. More people than ever before are now freed of the struggle for daily survival, yet few of us are aware of how food lands on our plates. Behind every meal you eat, there is a story. Hamburgers in Paradise explains how.In this wise and ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Advances in Food Authenticity Testing

    Edición de Gerard Downey ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Advances in Food Authenticity Testing covers a topic that is of great importance to both the food industry whose responsibility it is to provide clear and accurate labeling of their products and maintain food safety and the government agencies and organizations that are tasked with the verification of claims of food authenticity. The adulteration of foods with cheaper alternatives has a long ... Leer más

    $269.99 USD

  • Nutraceuticals

    Efficacy, Safety and Toxicity

    Edición de Ramesh C. Gupta ...
    Nutraceuticals: Efficacy, Safety and Toxicity brings together all current knowledge regarding nutraceuticals and their potential toxic effects as written by the scientists at the forefront of their study. Users will find an introduction to nutraceuticals, herbal medicines, ayurvedic medicines, prebiotics, probiotics, and adaptogens, along with their use and specific applications. This essential ... Leer más

    $179.99 USD

  • Electrothermal Frequency References in Standard CMOS

    Series series Engineering (R0)
    This book describes an alternative method of realizing accurate on-chip frequency references in standard CMOS processes. This method exploits the thermal-diffusivity of silicon, i.e. the rate at which heat diffuses through a silicon substrate. This is the first book describing the design of such electrothermal frequency references. It includes the necessary theory, supported by practical ... Leer más

    $89.99 USD

  • Home Cheese Making, 4th Edition

    From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses

    de Ricki Carroll ...
    This revised and updated edition of the bestselling classic by “Cheese Queen” Ricki Carroll features an expanded selection of cheese recipes, all-new recipes for cooking with cheese, and contemporary cheesemonger profiles.Widely acclaimed as “the Cheese Queen,” Ricki Carroll has guided thousands of home cheese makers and inspired the burgeoning popularity of artisanal cheese making with her ... Leer más

    $12.99 USD

  • Food Traceability and Authenticity

    Analytical Techniques

    Edición de Didier Montet, Ramesh C. Ray ...
    Series series Food Biology Series
    Food traceability is a growing consumer concern worldwide. Traceability is undertaken primarily at the administrative level, where the use of advanced analytical tools is not available. Nevertheless, the determination of geographical origin is a requirement of the traceability system for the import and export of foodstuffs (EU regulation 178/2002).The topics covered in this book include the ... Leer más

    $70.99 USD

  • Digital Signal Processing in Power System Protection and Control

    Series series Engineering (R0)
    Digital Signal Processing in Power System Protection and Control bridges the gap between the theory of protection and control and the practical applications of protection equipment. Understanding how protection functions is crucial not only for equipment developers and manufacturers, but also for their users who need to install, set and operate the protection devices in an appropriate manner.After ... Leer más

    $143.99 USD

  • Genetically Modified Food Sources

    Safety Assessment and Control

    Edición de Victor Tutelyan ...
    Genetically Modified Food Sources reports detailed results of studies on the medical and biological safety of 14 species of genetically modified plant-derived organisms (GMOs). The authors focus on issues in GMO production and world output, specifically the basic legislative regulations of modern biotechnology in the Russian Federation. Also covered are international approaches to the medical and ... Leer más

    $110.99 USD