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Canal House Cooking Volume N° 2

Fall & Holiday

by Christopher Hirsheimer, Melissa Hamilton ...

Series Book 2 - Canal House Cooking
Autumn recipes from Sourdough-Sage Stuffing to Grand Marnier Soufflé: "Well suited to the home cook who revels in the simple pleasures of the table" ( Saveur).CANAL HOUSE COOKING, VOLUME N° 2, FALL & HOLIDAY is filled with recipes that will make you want to run into the kitchen and start cooking. It is a collection of our favorite fall and holiday recipes. We are home cooks writing about home ... Read more

$1.99 CAD or Free with Kobo Plus

Autumn recipes from Sourdough-Sage Stuffing to Grand Marnier Soufflé: "Well suited to the home cook who revels in the simple pleasures of the table" ( Saveur).CANAL HOUSE COOKING, VOLUME N° 2, FALL & HOLIDAY is filled with recipes that will make you want to run into the kitchen and start cooking. It is a collection of our favorite fall and holiday recipes. We are home cooks writing about home
... Read more
Grains for Every Season

Rethinking Our Way with Grains

by Joshua McFadden, Martha Holmberg ...

From the James Beard Award-winning and perennially bestselling Six Seasons series, comes a book that applies a maximalist approach to flavor and texture to cooking with grains.These knock-your-socks-off recipes include salads, soups, pastas, pizzas, grain bowls, breads—and even desserts. McFadden works as intuitively, as surprisingly, as deliciously with whole grains as he does with vegetables. ... Read more

Was $24.99 CAD Now $2.99 CAD

From the James Beard Award-winning and perennially bestselling Six Seasons series, comes a book that applies a maximalist approach to flavor and texture to cooking with grains.These knock-your-socks-off recipes include salads, soups, pastas, pizzas, grain bowls, breads—and even desserts. McFadden works as intuitively, as surprisingly, as deliciously with whole grains as he does with vegetables.
... Read more
Chef Paul Prudhomme's Louisiana Tastes

Exciting Flavors from the State that Cooks

by Paul Prudhomme ...

Chef Paul Prudhomme's Louisiana Kitchen is an exciting exploration of the new flavors that have made Louisiana cooking even better.Chef Paul Prudhomme put Louisiana cooking on the map. Now Chef Paul returns to his culinary roots to show us how Louisiana cooking has evolved.Today, the culinary influences of Asia, Latin America, the Middle East, and many other cuisines are being integrated into ... Read more

$11.99 CAD

Chef Paul Prudhomme's Louisiana Kitchen is an exciting exploration of the new flavors that have made Louisiana cooking even better.Chef Paul Prudhomme put Louisiana cooking on the map. Now Chef Paul returns to his culinary roots to show us how Louisiana cooking has evolved.Today, the culinary influences of Asia, Latin America, the Middle East, and many other cuisines are being integrated into
... Read more
A Kitchen in France

A Year of Cooking in My Farmhouse: A Cookbook

by Mimi Thorisson ...

With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking."This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France."—Alice WatersWhen Mimi Thorisson and her family moved from Paris to a ... Read more

$14.99 CAD

With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking."This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France."—Alice WatersWhen Mimi Thorisson and her family moved from Paris to a
... Read more
Canal House Cooking Volume N° 1

Summer

by Christopher Hirsheimer, Melissa Hamilton ...

Series Book 1 - Canal House Cooking
Eighty-one delicious triple-tested recipes specially designed for summer come together in a vibrantly illustrated cookbook as beautiful as it is functional.CANAL HOUSE COOKING, VOLUME N° 1, SUMMER is a collection of our favorite summer recipes, ones we cook for ourselves all through the long lazy months. We are home cooks writing about home cooking for other home cooks. We cook seasonally because ... Read more

$11.99 CAD or Free with Kobo Plus

Eighty-one delicious triple-tested recipes specially designed for summer come together in a vibrantly illustrated cookbook as beautiful as it is functional.CANAL HOUSE COOKING, VOLUME N° 1, SUMMER is a collection of our favorite summer recipes, ones we cook for ourselves all through the long lazy months. We are home cooks writing about home cooking for other home cooks. We cook seasonally because
... Read more
Home Made Winter

by Yvette van Boven, Oof Verschuren ...

Warm up your winter with recipes for apple cider, cardamom and orange scones, Irish potato soup, and much more.Dutch chef Yvette van Boven's Home Made series of cookbooks feature delicious recipes, beautiful photos, step-by-step instruction, and her own hand-drawn artwork. Now she presents Home Made Winter, a heartfelt, humorous, and passionate collection of dishes inspired by her childhood in ... Read more

$2.99 CAD or Free with Kobo Plus

Warm up your winter with recipes for apple cider, cardamom and orange scones, Irish potato soup, and much more.Dutch chef Yvette van Boven's Home Made series of cookbooks feature delicious recipes, beautiful photos, step-by-step instruction, and her own hand-drawn artwork. Now she presents Home Made Winter, a heartfelt, humorous, and passionate collection of dishes inspired by her childhood in
... Read more
Cold-Weather Cooking

by Sarah Leah Chase ...

More than 300 delectable recipes that celebrate the foods that keep us warm from the author of the Nantucket Open-House Cookbook .Guided by a sense that winter is the season for seasonings—from ginger, garlic, and rosemary in Mixed Winter Squash Provencal to the cilantro and walnut crust on a dazzling Roast Rack of Lamb—this gifted cook and author provides dishes that are even gutsier than her ... Read more

$17.59 CAD

More than 300 delectable recipes that celebrate the foods that keep us warm from the author of the Nantucket Open-House Cookbook .Guided by a sense that winter is the season for seasonings—from ginger, garlic, and rosemary in Mixed Winter Squash Provencal to the cilantro and walnut crust on a dazzling Roast Rack of Lamb—this gifted cook and author provides dishes that are even gutsier than her
... Read more
Local Dirt

Seasonal Recipes for Eating Close to Home

by Andrea Bemis ...

Series Book 2 - Farm-to-Table Cookbooks
The author of the popular farm-to-table cookbook Dishing Up the Dirt returns with a dazzling collection of inventive recipes using farm-fresh ingredients, inspired by her commitment to supporting the local food movement.For Andrea Bemis, eating locally is a way of life. After all, her and her husband own and operate an organic vegetable farm in the Pacific Northwest, and the produce they grow—from ... Read more

Was $19.99 CAD Now $2.99 CAD or Free with Kobo Plus

The author of the popular farm-to-table cookbook Dishing Up the Dirt returns with a dazzling collection of inventive recipes using farm-fresh ingredients, inspired by her commitment to supporting the local food movement.For Andrea Bemis, eating locally is a way of life. After all, her and her husband own and operate an organic vegetable farm in the Pacific Northwest, and the produce they grow—from
... Read more
Dinner Chez Moi

50 French Secrets to Joyful Eating and Entertaining

by Elizabeth Bard ...

Tips, tricks and recipes to make your feasts and fetes more French, from the New York Times bestselling author of Lunch in Paris and Picnic in Provence.When Elizabeth Bard, a New Yorker raised on Twizzlers and instant mac and cheese, fell for a handsome Frenchman and moved to Paris, she discovered a whole new world of culinary delights. First in Paris, then in a tiny village in Provence, Elizabeth ... Read more

Was $12.99 CAD Now $2.99 CAD

Tips, tricks and recipes to make your feasts and fetes more French, from the New York Times bestselling author of Lunch in Paris and Picnic in Provence.When Elizabeth Bard, a New Yorker raised on Twizzlers and instant mac and cheese, fell for a handsome Frenchman and moved to Paris, she discovered a whole new world of culinary delights. First in Paris, then in a tiny village in Provence, Elizabeth
... Read more
Betty Crocker 20 Best Chocolate Cookie Recipes

by Betty Crocker ...

Series Book 5 - Betty Crocker eBook Minis
Dive into Chocolate Heaven with these Enticing CookiesPhoto of Every RecipeDon’t you wish every cookie was chocolate? Now your wish can come true with these 20 delicious chocolate cookie recipes. Enjoy Chocolate-Mallow Cookie Pies, Outrageous Double Chocolate-White Chocolate Chunk Cookies or Mexican Hot Chocolate Cookies. Go ahead and indulge yourself with these all-chocolate treats.With a photo ... Read more

$2.99 CAD

Dive into Chocolate Heaven with these Enticing CookiesPhoto of Every RecipeDon’t you wish every cookie was chocolate? Now your wish can come true with these 20 delicious chocolate cookie recipes. Enjoy Chocolate-Mallow Cookie Pies, Outrageous Double Chocolate-White Chocolate Chunk Cookies or Mexican Hot Chocolate Cookies. Go ahead and indulge yourself with these all-chocolate treats.With a photo
... Read more
EatingWell in Season

The Farmers' Market Cookbook

Edited by The Editors of EatingWell, Jessie Price ...

Series series EatingWell
This information-packed book offers up sound nutrition advice on why eating delicious fresh fruits and vegetables will help you live longer, feel better and keep the weight off.EatingWell’s Test Kitchen delivers more than 100 new recipes that star fresh produce, such as Balsamic & Parmesan Roasted Cauliflower, Pork Roast with Walnut-Pomegranate Filling and Caramelized Pear Bread Pudding (for a ... Read more

$20.99 CAD

This information-packed book offers up sound nutrition advice on why eating delicious fresh fruits and vegetables will help you live longer, feel better and keep the weight off.EatingWell’s Test Kitchen delivers more than 100 new recipes that star fresh produce, such as Balsamic & Parmesan Roasted Cauliflower, Pork Roast with Walnut-Pomegranate Filling and Caramelized Pear Bread Pudding (for a
... Read more
Nancy's Green and Easy Kitchen

Simple and sustainable recipes and inspiration from the winner of the Great British Bake Off

by Nancy Birtwhistle ...

**The instant Sunday Times bestsellerWinner of The Great British Bake Off, Nancy Birtwhistle is loved for her no-nonsense guidance and down-to-earth approach on all things eco-friendly, encouraging us to make small, practical changes that work for us and help the planet.**Nancy’s flexible recipes enable you to use what you have to hand and make the most of seasonal ingredients while learning how ... Read more

$23.99 CAD

**The instant Sunday Times bestsellerWinner of The Great British Bake Off, Nancy Birtwhistle is loved for her no-nonsense guidance and down-to-earth approach on all things eco-friendly, encouraging us to make small, practical changes that work for us and help the planet.**Nancy’s flexible recipes enable you to use what you have to hand and make the most of seasonal ingredients while learning how
... Read more
The Official Pumpkin Spice Café Cookbook

60 Delicious Dream Harbor Recipes

by Laurie Gilmore, Heather Thomas ...

The Pumpkin Spice Café Cookbook, inspired by Laurie Gilmore’s #1 New York Times bestselling seriesWelcome to the cozy small town of Dream Harbor, where the townsfolk love a sweet treat and the aroma of freshly baked cookies is never far away …Whip up recipes straight from the books, including:Noah’s Blueberry Pancakes, perfect for brunchDeliciously nostalgic Loganberry PiePumpkin Spiced Hot ... Read more

$17.99 CAD

The Pumpkin Spice Café Cookbook, inspired by Laurie Gilmore’s #1 New York Times bestselling seriesWelcome to the cozy small town of Dream Harbor, where the townsfolk love a sweet treat and the aroma of freshly baked cookies is never far away …Whip up recipes straight from the books, including:Noah’s Blueberry Pancakes, perfect for brunchDeliciously nostalgic Loganberry PiePumpkin Spiced Hot
... Read more
The Cottage Kitchen

Cozy Cooking in the English Countryside: A Cookbook

by Marte Marie Forsberg ...

Share in a gorgeous, thoughtful life in the charming English countryside with The Cottage Kitchen, a cookbook of recipes and stories by Norwegian-born photographer and tastemaker Marie Forsberg. ... Read more

$7.99 CAD

Share in a gorgeous, thoughtful life in the charming English countryside with The Cottage Kitchen, a cookbook of recipes and stories by Norwegian-born photographer and tastemaker Marie Forsberg.
... Read more
Spectacular Spreads

50 Amazing Food Spreads for Any Occasion

by Maegan Brown ...

Take your snack boards to the next level—filling a table or kitchen counter—with these 50 delicious, inspiring, family-friendly, and easy-to-put-together food spreads and DIY bars for all occasions.The BakerMama is back! In this follow-up to her best-selling Beautiful Boards, Maegan Brown has created not just a cookbook, but an entertaining resource. Spectacular Spreads features over 250 recipes, ... Read more

$28.79 CAD

Take your snack boards to the next level—filling a table or kitchen counter—with these 50 delicious, inspiring, family-friendly, and easy-to-put-together food spreads and DIY bars for all occasions.The BakerMama is back! In this follow-up to her best-selling Beautiful Boards, Maegan Brown has created not just a cookbook, but an entertaining resource. Spectacular Spreads features over 250 recipes,
... Read more
Danielle Walker's Against All Grain Celebrations

A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion [A Cookbook]

by Danielle Walker ...

NEW YORK TIMES BESTSELLER • 125 recipes for grain-free, dairy-free, and gluten-free comfort food dishes for holidays and special occasionsNAMED ONE OF THE FIVE BEST GLUTEN-FREE COOKBOOKS OF ALL TIME BY MINDBODYGREENWhen people adopt a new diet for health or personal reasons, they worry most about the parties, holidays, and events with strong food traditions, fearing their fond memories will be ... Read more

$14.99 CAD

NEW YORK TIMES BESTSELLER • 125 recipes for grain-free, dairy-free, and gluten-free comfort food dishes for holidays and special occasionsNAMED ONE OF THE FIVE BEST GLUTEN-FREE COOKBOOKS OF ALL TIME BY MINDBODYGREENWhen people adopt a new diet for health or personal reasons, they worry most about the parties, holidays, and events with strong food traditions, fearing their fond memories will be
... Read more
The Pumpkin Cookbook, 2nd Edition

139 Recipes Celebrating the Versatility of Pumpkin and Other Winter Squash

by DeeDee Stovel ...

From Currant-Pumpkin-Oat Scones to Chicken-Pumpkin Tacos, Pumpkin-Filled Ravioli with Fried Sage, Ginger-Pumpkin Ice Cream, and of course (seven!) pies, this comprehensive cookbook reminds us that the iconic symbol of fall is so much more than jack-o’-lantern material. These 139 recipes offer diverse and delicious options for enjoying pumpkin and other winter squash, such as butternut, acorn, and ... Read more

Was $15.99 CAD Now $2.99 CAD

From Currant-Pumpkin-Oat Scones to Chicken-Pumpkin Tacos, Pumpkin-Filled Ravioli with Fried Sage, Ginger-Pumpkin Ice Cream, and of course (seven!) pies, this comprehensive cookbook reminds us that the iconic symbol of fall is so much more than jack-o’-lantern material. These 139 recipes offer diverse and delicious options for enjoying pumpkin and other winter squash, such as butternut, acorn, and
... Read more
Preppy Kitchen Super Easy

100 Simple and Versatile Recipes

by John Kanell ...

Series series The Preppy Kitchen Series
New York Times Bestseller | A Tasting Table Best New Cookbook for Beginners“For a dinner, dessert, or snack that looks award-winning but is easy enough for beginners, look no further.” —Tasting Table“A go-to for busy home cooks looking to spice up their repertoire.” —Publishers Weekly (starred review)The New York Times bestselling... ... Read more

Was $34.99 CAD Now $23.99 CAD

New York Times Bestseller | A Tasting Table Best New Cookbook for Beginners“For a dinner, dessert, or snack that looks award-winning but is easy enough for beginners, look no further.” —Tasting Table“A go-to for busy home cooks looking to spice up their repertoire.” —Publishers Weekly (starred review)The New York Times bestselling...
... Read more
Low Carb Yum 5-Ingredient Keto

120+ Easy Recipes

by Lisa MarcAurele ...

Incredibly easy recipes from Low Carb Yum, one of the all-time most popular low-carb and keto blogsPeople across the country are discovering low-carb and keto diets and finally achieving weight-loss success, but one of the biggest challenges can be finding easy-to-prepare low-carb recipes that can fit a busy schedule. Everyone wants to get in and out of the kitchen fast, and this where Low-Carb ... Read more

$18.99 CAD

Incredibly easy recipes from Low Carb Yum, one of the all-time most popular low-carb and keto blogsPeople across the country are discovering low-carb and keto diets and finally achieving weight-loss success, but one of the biggest challenges can be finding easy-to-prepare low-carb recipes that can fit a busy schedule. Everyone wants to get in and out of the kitchen fast, and this where Low-Carb
... Read more
Comfort

Food to Soothe the Soul

by John Whaite ...

BBC Radio 4 Food Programme Best Book of 2017Comfort food is enjoying a renaissance as people start to shy away from exclusion diets and `clean eating' and embrace the balance of nourishing homemade meals. With the concept of hygge emphasising the importance of enjoying the sensual, warming things in life, cosy cooking has taken on a new life. John's collection of enticing recipes will have you ... Read more

Was $18.99 CAD Now $4.99 CAD

BBC Radio 4 Food Programme Best Book of 2017Comfort food is enjoying a renaissance as people start to shy away from exclusion diets and `clean eating' and embrace the balance of nourishing homemade meals. With the concept of hygge emphasising the importance of enjoying the sensual, warming things in life, cosy cooking has taken on a new life. John's collection of enticing recipes will have you
... Read more
The Lemon Apron Cookbook

Seasonal Recipes for the Curious Home Cook

by Jennifer Emilson ...

**TASTE CANADA AWARDS WINNERFresh, modern, seasonal recipes to inspire home cooks all year-round, from the creator of the award-winning The Lemon Apron blog.**Embrace the unique beauty each season brings with The Lemon Apron Cookbook. These approachable, rustic recipes from cook, baker, and blogger Jennifer Emilson are true comfort home cooking, highlighting the freshest produce any time of year ... Read more

$16.99 CAD

**TASTE CANADA AWARDS WINNERFresh, modern, seasonal recipes to inspire home cooks all year-round, from the creator of the award-winning The Lemon Apron blog.**Embrace the unique beauty each season brings with The Lemon Apron Cookbook. These approachable, rustic recipes from cook, baker, and blogger Jennifer Emilson are true comfort home cooking, highlighting the freshest produce any time of year
... Read more
House & Garden A Year in the Kitchen

Seasonal recipes for everyday pleasure

by Blanche Vaughan ...

'How many recipes do you make from a typical cookbook? Three? Four? It's not often I come across a book where I want to cook every single one.' TONY TURNBULL, The Best Cookbooks of 2023, Times**'The elegant simplicity and style of every word and picture in this book are a joy.' JEREMY LEE'An engaging and inspiring book of food that is a real pleasure.' CLAUDIA RODEN'I love the flavour-dense ... Read more

$9.99 CAD

'How many recipes do you make from a typical cookbook? Three? Four? It's not often I come across a book where I want to cook every single one.' TONY TURNBULL, The Best Cookbooks of 2023, Times**'The elegant simplicity and style of every word and picture in this book are a joy.' JEREMY LEE'An engaging and inspiring book of food that is a real pleasure.' CLAUDIA RODEN'I love the flavour-dense
... Read more
Zone Meals in Seconds

150 Fast and Delicious Recipes for Breakfast, Lunch, and Dinner

by Barry Sears ...

Series Book 39 - The Zone
A quick, easy, family-friendly cookbook for the millions of Zone households around the world.Millions of people worldwide have discovered the incredible weight-loss and health benefits of living in the Zone. For almost 10 years, Lynn and Barry Sears have maintained a completely Zone-friendly kitchen. With two daughters - one a finicky first-grader and one a vegetarian teenager - Lynn has had to ... Read more

$16.99 CAD

A quick, easy, family-friendly cookbook for the millions of Zone households around the world.Millions of people worldwide have discovered the incredible weight-loss and health benefits of living in the Zone. For almost 10 years, Lynn and Barry Sears have maintained a completely Zone-friendly kitchen. With two daughters - one a finicky first-grader and one a vegetarian teenager - Lynn has had to
... Read more
Big Salads

The Ultimate Fresh, Satisfying Meal, on One Plate

by Kat Mead ...

Everyone loves a big salad: it's how many of us prefer to eat either when cooking for a crowd or eating alone. Summer or winter, one-plate salads make for a delicious, fresh and healthy meal.Big Salads offers 60 recipes that make the most of seasonal salad ingredients, giving people the option to eat vegetarian, vegan or use meat and fish in small amounts with a bounty of beautiful fresh ... Read more

$11.99 CAD

Everyone loves a big salad: it's how many of us prefer to eat either when cooking for a crowd or eating alone. Summer or winter, one-plate salads make for a delicious, fresh and healthy meal.Big Salads offers 60 recipes that make the most of seasonal salad ingredients, giving people the option to eat vegetarian, vegan or use meat and fish in small amounts with a bounty of beautiful fresh
... Read more

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