Skip to main content

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...

Professional Audiobooks

If you like Professional Audiobooks, then you'll love these top picks.
Showing 1 - 24 of 90 Results
Skip side bar filters
  • Audiobook

    Be Ready When the Luck Happens

    A Memoir

    by Ina Garten ...
    Narrated by Ina Garten ...

    Unabridged

    8 hours 47 min

    In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with readers hungry for a seat at her table.Here, for the first time, Ina Garten presents an intimate, entertaining, and inspiring account of her remarkable journey. Ina’s gift is to make ... Read more

    $34.00 CAD

  • Audiobook

    How To Eat

    The beloved first cookbook from the bestselling author, now a judge on the Great British Bake Off

    Unabridged

    19 hours 59 min

    Relax and relish Nigella Lawson's delicious prose in her first, revelatory cookery book, published as a reading edition in Vintage Classics for the first time to celebrate twenty years of How to Eat.WITH AN INTRODUCTION BY JEANETTE WINTERSON‘How to eat, how to cook, how to write: I want two copies of this book, one to reference in the kitchen and one to read in bed’ Yotam OttolenghiWhen Nigella ... Read more

    $23.98 CAD

  • Audiobook

    The Soul of a Chef

    The Journey toward Perfection

    Narrated by Donald Corren ...

    Unabridged

    12 hours 14 min

    In his second in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession. Observing the rigorous Certified Master Chef exam at the Culinary Institute of America, the most influential cooking school in the country, Ruhlman enters the lives and kitchens of rising star Michael Symon and the renowned Thomas Keller of the French Laundry. This ... Read more

    $32.15 CAD or Free with Kobo Plus

  • Audiobook

    Maybe This Christmas?

    A wonderfully heartfelt festive read from Jill Steeples

    by Jill Steeples ...
    Narrated by Lesley Dessalles ...

    Unabridged

    6 hours 40 min

    UK TOP 50 BESTSELLER Curl up with the perfect cosy, comforting Christmas romance from fan favourite Jill SteeplesWhen Beth Brown loses her job and her boyfriend in the space of twenty-four hours, she thinks life can’t get any worse. That’s until she finds herself in the depths of the English countryside working for chef, Rocco di Castri. Not only does she have to deal with his legendary moods, but ... Read more

    $22.99 CAD or Free with Kobo Plus

  • Audiobook

    Chefs, Drugs and Rock & Roll

    How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession

    Narrated by Roger Wayne ...

    Unabridged

    14 hours 34 min

    Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s. Andrew Friedman goes inside Chez Panisse and other Bay Area restaurants to show how the politically charged backdrop of Berkeley helped spark this new profession; into the historically underrated community of Los Angeles chefs, including a young ... Read more

    $41.99 CAD

  • Audiobook

    Out of the Frying Pan

    Scenes from My Life

    by Keith Floyd ...
    Narrated by Keith Floyd ...

    Abridged

    2 hours 35 min

    Keith Floyd’s exuberant personality, as much as his cooking skills, has made him a favourite both as bestselling author and as television presenter. But here, for the first time, he tells his own story – and it is full of surprises. An idiosyncratic, splendid autobiography of a well known personality, and the discovery of a writing talent.The stories from his childhood in Somerset are vivid and ... Read more

    $20.99 CAD

  • Audiobook

    Lean in the Kitchen

    The Chef’s Improvement Kata

    Unabridged

    58 min

    Turn Your Kitchen into a Lab of Joy, Flow, and Continuous ImprovementIn The Lean Kitchen: Applying Industrial Wisdom to Everyday Life, Dr. Mohammed Hamed Ahmed Soliman transforms your daily cooking chaos into a system of clarity, purpose, and progress. Blending the principles of Lean thinking with the heart of the home—your kitchen—this practical and inspiring book shows how small changes lead to ... Read more

    $13.99 CAD or Free with Kobo Plus

  • Audiobook

    Restaurant marketing

    18 unieke marketingstrategieën, met veel tips, trucs, ideeën en voorbeelden van advertentieteksten

    by Ehsan Zarei ...
    Narrated by Voix Numérique Florian G ...

    Unabridged

    4 hours 32 min

    Ce livre audio est narré par une voix numérique.✅ Bent u op zoek naar een complete gids voor restaurantmarketing? Je zoektocht eindigt hier met dit uitgebreide boek!✅ In tegenstelling tot elk ander marketingboek dat je eerder hebt gelezen, krijg je in dit boek directe toegang tot de auteur.✅ Je krijgt niet alleen strategieën aangereikt en aan je lot overgelaten; je bent daartoe uitgenodigd maak ... Read more

    $0.67 CAD or Free with Kobo Plus

  • Audiobook

    The Kitchen Diaries

    by Nigel Slater ...
    Narrated by Nigel Slater ...

    Unabridged

    5 hours 35 min

    Classic cookery writing from the award-winning food writer and author of bestselling autobiography, ‘Toast’.‘The food in “The Kitchen Diaries” is simply what I eat at home. The stuff I make for myself, for friends and family, for Sunday lunch and for snacks. These are meals I make when I am having mates over or when I want to surprise, seduce or show off. This is what I cook when I’m feeling ... Read more

    $26.99 CAD

  • Audiobook

    Finding Freedom

    A Cook's Story; Remaking a Life from Scratch

    by Erin French ...
    Narrated by Erin French ...

    Unabridged

    9 hours 36 min

    "[Erin French's] memoir treats listeners to a smooth ride through an anything-but-smooth life. French's engrossing narration delivers polished consistency, and her gentle tone ushers listeners through her story. She speaks with passion and grace, creating a compelling narrative--with plenty of mouthwatering food descriptions." -- AudioFile Magazine**New York Times Bestseller****This program is ... Read more

    $35.99 CAD

  • Audiobook

    Master Chef Starter

    Narrated by Aadam Smyth ...

    Unabridged

    9 min

    Master Chef Starter: The Complete Guide on How to Prepare and Cook Foods Like a Master ChefAdd a little zest. When a recipe calls for a “zest” of a citrus fruit, it’s referring to the colorful outer part of the skin, not the inner white part, which is known as the pith. The zest contains all of the aromatic citrus oils and provides a hint of citrus tang to the recipe. A simple method of obtaining ... Read more

    $14.29 CAD or Free with Kobo Plus

  • Audiobook

    Comercialización de restaurantes

    18 estrategias de marketing únicas que ofrecen numerosos consejos, trucos, ideas y ejemplos de textos publicitarios

    by Ehsan Zarei ...
    Narrated by Voz Digital Luis G ...

    Unabridged

    4 hours 32 min

    Este audiolibro está narrado por una voz digital.✅ ¿Estás buscando una guía completa de marketing de restaurantes? ¡Su búsqueda termina aquí con este libro completo!✅ A diferencia de cualquier libro de marketing que hayas leído antes, este viene con acceso directo al autor.✅ No solo te entregan estrategias y te dejan solo: estás invitado a Conéctate conmigo personalmente a través de WhatsApp. para ... Read more

    $0.67 CAD or Free with Kobo Plus

  • Audiobook

    The Kitchen Whisperers

    Cooking with the Wisdom of Our Friends

    Narrated by Abby Craden ...

    Unabridged

    8 hours 1 min

    A beautifully written tribute to the people who teach us to cook and guide our hands in the kitchen, by a founding editor of Saveur.The cooking lessons that stick with us are rarely the ones we read in books or learn through blog posts or YouTube videos (depending on your generation); they’re the ones we pick up as we spend time with good cooks in the kitchen. Dorothy Kalins, founding editor of ... Read more

    $32.99 CAD

  • Audiobook

    Letters to a Young Chef

    by Daniel Boulud ...
    Narrated by Mario Brassard ...

    Unabridged

    3 hours 57 min

    A master chef shares the secrets to a delicious life, both at the dinner table and beyond.From the reinvention of French food through the fine dining revolution in America, Daniel Boulud has been a witness to and a creator of today's food culture. A modern improviser with a classical foundation (a little rock 'n' roll and a lot of Mozart, he'd say), he speaks with the authority that comes from a ... Read more

    $24.99 CAD

  • Audiobook

    Jacques Pepin Art of the Chicken

    A Master Chef’s Paintings, Stories, and Recipes of the Humble Bird

    Narrated by Henri Lubatti ...

    Unabridged

    4 hours 31 min

    From legendary chef Jacques Pepin, a book celebrating his lifelong love of chickens, featuring dozens of his celebrated paintings and more than 50 recipes, along with a treasure trove of poignant and often humorous stories.Chicken may not be an extravagant ingredient, but for master chef Jacques Pépin, it is the one he turns to most frequently—to cook and to paint. In this beautifully illustrated ... Read more

    $24.99 CAD

  • Audiobook

    12 Breakfast Recipes For You

    Narrated by elvira duque ...

    Unabridged

    16 min

    Introduction"Breakfast: The Best Start to the Day"Breakfast is more than just a meal, it's a ritual that marks the beginning of our days. Whether you like quick and easy breakfasts or enjoy taking your time to experiment with new flavors, this book is designed to inspire you to make your morning special.Within these pages you'll find recipes from around the world, with options for every type of ... Read more

    $8.25 CAD or Free with Kobo Plus

  • Audiobook

    Eat Better Forever

    7 Ways to Transform Your Diet

    Abridged

    7 hours 18 min

    Bloomsbury presents Eat Better Forever written and read by Hugh Fearnley-Whittingstall.A SUNDAY TIMES TOP TEN BESTSELLERIn Eat Better Forever, Hugh Fearnley-Whittingstall gives you all the tools to improve your eating habits, and therefore your life — permanently. And to help it all happen, he’s added his 100 healthiest recipes yet.In this ground-breaking book, instead of promising a gimmicky ... Read more

    $20.00 CAD

  • Audiobook

    Food for Thought

    Essays and Ruminations

    by Alton Brown ...
    Narrated by Alton Brown ...

    Unabridged

    6 hours 59 min

    A 2026 Audie Award Winner for Short Stories/Collections and Finalist for Narration by the AuthorThis instant New York Times bestseller by Alton Brown, the acclaimed cookbook author, beloved culinary personality, and food science expert, is a “must-read” (Gaby Dalkin, New York Times bestselling author of What’s Gaby Cooking) debut collection of food essays, cooking tips, kitchen stories, and behind ... Read more

    $26.99 CAD

  • Audiobook

    Table Manners: The Cookbook

    Narrated by Jessie Ware, Lennie Ware ...

    Unabridged

    1 hour 15 min

    Brought to you by Penguin.For fans of the Table Manners podcast, Jessie and Lennie’s cookbook is brought to life in this unique audiobook.This audiobook features 7 recipes from the book, cooked live in Lennie’s kitchen, as well as an exclusive Q&A with Jessie and Lennie taking you behind the scenes of Table Manners and family stories and anecdotes taking you through their favourite easy, complex, ... Read more

    $16.60 CAD

  • Audiobook

    The Pepperpot Diaries

    Stories From My Caribbean Table

    by Andi Oliver ...
    Narrated by Andi Oliver ...

    Unabridged

    4 hours 43 min

    The ingredients we use in Caribbean cookery tell a story - and it's a huge swirling tale...The Pepperpot Diaries is Andi Oliver's long-awaited first cookbook. Showcasing both traditional and new recipes, cherished ingredients and vibrant flavors from across the Caribbean, let Andi Oliver take you on an exploration of identity and heritage as she shows you how to create simple yet sensational ... Read more

    $13.00 CAD

  • Audiobook

    Workhorse

    My Sublime and Absurd Years in New York City's Restaurant Scene

    by Kim Reed ...
    Narrated by Kim Reed ...

    Unabridged

    8 hours 18 min

    A razor-sharp look at one woman’s nearly two decades in the New York City restaurant, including her time working with Joe Bastianich, and what happens when your job consumes your life.By day, Kim Reed was a social worker to the homebound elderly in Brooklyn Heights. By night, she scrambled into Manhattan to hostess at Babbo, where even the Pope would have had trouble scoring a reservation, and A ... Read more

    $32.99 CAD

  • Audiobook

    Fusion Flavors

    Creative Mash-Ups for the Modern Kitchen

    Narrated by Digital Voice Cole G ...

    Unabridged

    42 min

    This audiobook is narrated by a digital voice.Step into the culinary adventure of a lifetime with "Fusion Flavors: Creative Mash-Ups for the Modern Kitchen" by Gideon Rayburn. This groundbreaking cookbook redefines the possibilities of home cooking by blending global flavors, advanced techniques, and cultural stylings into 12 unique classes of food. Perfect for both the ambitious home chef and the ... Read more

    $2.73 CAD or Free with Kobo Plus

  • Audiobook

    Buttermilk Graffiti

    A Chef’s Journey to Discover America’s New Melting-Pot Cuisine

    by Edward Lee ...
    Narrated by David Shih ...

    Unabridged

    8 hours 53 min

    American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new dishes and flavors. But for Edward Lee, who, like Anthony Bourdain or Gabrielle Hamilton, is as much a writer as he is a chef, that first surprising bite is just the beginning. What about the people behind the food? What about the traditions, the innovations, the memories?A ... Read more

    Was $34.99 CAD Now $28.84 CAD or Free with Kobo Plus

  • Audiobook

    Eating for England

    The Delights and Eccentricities of the British at Table

    by Nigel Slater ...
    Narrated by Nigel Slater ...

    Unabridged

    6 hours 24 min

    Written in a style similar to that of Nigel Slater’s multi-award-winning food memoir ‘Toast’, this is a celebration of the glory, humour, eccentricities and embarrassments that are The British at Table.The British have a relationship with their food that is unlike that of any other country. Once something that was never discussed in polite company, it is now something with which the nation is ... Read more

    $26.99 CAD