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  • Wild Mushrooms

    A Cookbook and Foraging Guide

    **"**Whether you get your mushrooms from the supermarket or the forest floor, a worthy addition to your library."—Star TribuneGet ready to fall in love with wild mushrooms! Absolutely everything you need to know to make mushrooming a lifestyle choice, from finding, storing, preserving, and preparing common and unusual species.Packed with content and lore from more than 20 skilled foragers around ... Leer más

    $12.99 USD

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  • Milk Street Bakes

    A Baking Book with 200 Sweet and Savory Recipes

    **Turn your kitchen into the world's best bakery with this collection of 200 sweet and savory baking recipes from the James Beard Award-winning team at Milk Street."Comprehensive [and] extraordinarily useful." —Booklist, starred review**The American baking repertoire may be unparalleled in our claim to pies, biscuits, and cakes. But step off a plane in London, Mexico City, Istanbul, or Paris, and ... Leer más

    $19.99 USD

  • Complete Dutch Oven Cookbook

    105 Recipes for Your Most Versatile Pot

    de Katie Hale ...
    Make the most of your Dutch oven with classic and creative recipesForget the extra pots and discover all the different dishes you can make with a single Dutch oven. This comprehensive guide covers all the basics, from crucial cleaning tips to tons of mouthwatering recipes.Maximize your Dutch oven with:105 delicious recipes—Discover a versatile collection of simple weeknight dinners, quick breads, ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • The Aerial War: 1939–45

    The Role of Aviation in World War II

    The war is a war of machines; it will be won on the assembly line.- Lord Beaverbrook, Minister of Aircraft ProductionJust as vital as the battle on land or the struggle at sea, the air war ultimately tipped the balance of power in World War II. Many campaigns rode on the capabilities of their airforce, as British Spitfires were pitted against Messerschmitt Bf 109s and Japanese Zeros.Aerospace ... Leer más

    $4.99 USD o gratis con Kobo Plus

  • Milk Street: The World in a Skillet

    125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—America's most common cooking tool—from the James Beard Award-winning team at Milk Street.From a wok to a clay pot, every cuisine has a ubiquitous pot or pan that can cook just about anything. In the United States, the most common pan is a simple 12-inch skillet. Here you’ll find 125 recipes that will ... Leer más

    $16.99 USD

  • Oaxaca

    Home Cooking from the Heart of Mexico

    A colorful celebration of Mexican cuisine from LA's landmark Oaxacan restaurant—with recipes for moles, salsa, cocktails, family meals and more.Oaxaca is the culinary heart of Mexico, and since opening its doors in 1994, Guelaguetza has been the center of life for the Oaxacan community in Los Angeles. Founded by the Lopez family, Guelaguetza has been offering traditional Oaxacan food for twenty ... Leer más

    $17.29 USD o gratis con Kobo Plus

  • Poilâne

    The Secrets of the World-Famous Bread Bakery

    "This is the book that all of us who care about bread—readers, bakers, bread buyers, bread eaters, and bread appreciators—want to read." —Dorie Greenspan, New York Times–bestselling cookbook author"In many ways, the good bread we have now in the United States exists thanks to Poilâne. Poilâne bakery and the Poilâne family have revolutionized the way we think about bread, and it is deeply important ... Leer más

    $23.99 USD o gratis con Kobo Plus

  • Tide of War

    The Impact of Weather on Warfare

    The first comprehensive look at nature’s role on military history. Halley’s Comet helped to announce the fall of the Shang Dynasty in China, a solar eclipse frightened the Macedonian army enough at Pydna in 168 BC to ensure victory for the Romans, a massive rain storm turned the field of Agincourt to mud in 1415 and gave Henry V his legendary victory, fog secured the throne of England for Edward ... Leer más

    $16.99 USD

  • The Magnolia Bakery Handbook of Icebox Desserts

    A Complete Guide for the Home Baker, Volume 2

    de Bobbie Lloyd ...
    Indulge in 100 delightful no-bake desserts from the iconic New York bakery with this must-have dessert cookbook. Explore classic treats like banana pudding; icebox cakes, pies, and cheesecakes; as well as all-new icebox sweets from Magnolia Bakery’s Chief Baking Officer Bobbie Lloyd.Magnolia Bakery, once a small corner shop in New York’s West Village, now a global phenomenon with 40+ stores around ... Leer más

    $19.99 USD

  • Something from Nothing: A Cookbook

    de Alison Roman ...
    NEW YORK TIMES BESTSELLER • Something from Nothing is Alison Roman’s latest book featuring over 100 deceptively simple, casually stylish, impossibly delicious recipes that make the most of your pantry.A BEST BOOK OF THE YEAR: NPR, THE ECONOMIST, LIT HUB • A BON APPÉTIT BEST COOKBOOK OF THE YEARIn Something from Nothing, bestselling author Alison Roman gives you a collection of simple, sm... ... Leer más

    $14.99 USD

  • Sift

    The Elements of Great Baking

    de Nicola Lamb ...
    JAMES BEARD AWARD WINNER • IACP AWARD WINNER • An “informative, enriching, and delicious” (Yotam Ottolenghi) guide to baking that combines easy-to-follow, science-based advice with 100 reliable recipes for both novices and more experienced bakers, from the renowned pastry chef behind the Kitchen Projects newsletter.“Sift is a marvel of completeness, sound advice, encouragement, and joy. We’re so ... Leer más

    $4.99 USD

  • Secret History of Christmas Baking

    Recipes & Stories from Tomb Offerings to Gingerbread Boys

    Explore the surprising—and sometimes dark—origins of beloved holiday bakes."A whirlwind tour of the . . . always colorful backstories of ingredients, recipes, methods, and madnesses that flavor our most beloved holiday treats."―Caren Gussoff Sumption, contributing writer for Krampusnacht: Twelve Nights of KrampusSpice up your season by rolling, molding, and kneading your way through the world's ... Leer más

    $18.99 USD o gratis con Kobo Plus