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  • The Encyclopedia of Sandwiches

    Recipes, History, and Trivia for Everything Between Sliced Bread

    How do you keep a Dagwood from toppling over? What makes a Po’ Boy so crispy and crunchy? And who was the genius that invented the Fluffernutter? Discover these answers and more in The Encyclopedia of Sandwiches—a chunky little cookbook dedicated to everything between sliced bread.Author Susan Russo has searched the globe to catalog every sandwich imaginable, providing tried-and-true recipes, tips ... Leer más

    $10.99 USD

  • Recipes Every Man Should Know

    Series series Stuff You Should Know
    We’re mixing bacon with brownies! We’re pouring beer into chili! We’re stirring up tomato gravy so thick and tasty, we refuse to call it sauce! This easy pocket-sized companion shows you how to make all the food a man can’t live without, including:· Hearty Breakfast Classics
· Sandwiches, Burgers, and Snacks
· Meat and Potato Dinners
· Beer, Bacon, and Bar Food
· Chocolate, Cheesecake, and ... Leer más

    $5.99 USD

  • Audiolibro

    Picture-Books In Winter (Unabridged)

    Completo

    30 minutos

    In the depths of winter, when the world is blanketed in snow and the nights are long, there is no better way to warm the heart and ignite the imagination than with a collection of classic picture-books. From the whimsical adventures of Peter Pan to the heartwarming tales of Winnie-the-Pooh, these beloved stories have the power to transport us to other worlds and create lasting memories. In this ... Leer más

    $5.99 USD

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  • Fabulously French Cooking

    70 Simple, Classic, and Chic Recipes for Every Occasion

    With twelve fabulous menus and seventy refined dishes, Chef Cathleen Clarity and food photographer Kathrin Koschitzki will teach you how to conjure the taste of France in your home kitchen.In Fabulously French Cooking, you will find French foods for every occasion as well as instructions and professional advice on prepping, cooking, and flawlessly (and easily!) entertaining year-round. Whether you ... Leer más

    $16.99 USD

  • Taco! Taco! Taco!

    The Ultimate Taco Cookbook - Over 100 Recipes for Everybody

    de Sara Haas ...
    Every day can be Taco Tuesday with these 100 easy-to-prepare and crowd-pleasing taco recipes that put a unique spin on the beloved handheld foodWho doesn't like tacos? Simple to make, incredibly delicious, and uniquely versatile, tacos also provide the ideal platform for tons of nourishing foods. Taco! Taco! Taco! features 100 taco recipes, each providing delicious and fun ideas for your next meal ... Leer más

    $12.99 USD

  • The Chilean Kitchen

    75 Seasonal Recipes for Stews, Breads, Salads, Cocktails, Desserts, and More

    These authentic recipes will bring classic Chilean flavors to your doorstep!The Spanish phrase quédate un poquito, or “stay a while,” is the essence of Chilean hospitality—one does not “stop by for a quick bite” in Chile. Comprised of more than seventy authentic Chilean recipes, organized seasonally for maximum freshness, and tweaked ever-so-slightly to fit neatly into the US market, this book ... Leer más

    $16.99 USD

  • Fried Rice

    50 Ways to Stir Up the World's Favorite Grain

    Elevate the classic Chinese takeout staple with 50 creative, budget-friendly, and easy-to-make fried rice recipes from around the world!Infinitely customizable, cheap to make, and downright delicious, it's no wonder fried rice is one of the world's most popular comfort foods. These 50 delicious recipes draw inspiration from all over the globe, and they'll expand your fried rice repertoire.In ... Leer más

    $11.99 USD

  • The Pocket Guide to Outdoor Knots

    A Step-By-Step Guide to the Most Important Knots for Fishermen, Boaters, Campers, and Climbers

    The Pocket Guide to Outdoor Knots provides easy-to-follow, step-by-step diagrams and instructions for tying over eighty knots. Over 300 full-color illustrations and photographs guide the reader through the stages of tying each knot correctly.This beautifully illustrated, full-color guide unties the mysteries of dozens of knots. Using incredibly clear photographs and diagrams, as well as ... Leer más

    $9.99 USD

  • Super Easy Soups and Stews

    100 Soups, Stews, Broths, Chilis, Chowders, and More!

    Edición de Abigail Gehring ...
    100 Delicious and Easy Recipes for Comforting Soups, Healing Broths, Game Day Chilies, and More!Super Easy Soups and Stews offers 100 ridiculously easy recipes for all your favorite soups, stews, chilies, chowders, and more. Whether you like to prepare dinner on the stovetop or in your slow cooker, Instant Pot, pressure cooker, Dutch oven, or Ninja Foodi, there are plenty of delicious options here ... Leer más

    $12.99 USD

  • The FarmMade Cookbook

    Traditional Recipes from America's Farmers

    A regional journey to unearth classic Americana farm fare.Ancestral in nature, we all long to “get back to our roots.” Nostalgia is real for present-day farm pilgrims, one or two generations removed from the farm. It’s a longing we all experience while driving in the countryside or chatting it up at our local farmers’ market. A longing that compels us to want to be a farmer . . . or at the very ... Leer más

    $12.99 USD

  • The Native Mexican Kitchen

    A Journey into Cuisine, Culture, and Mezcal

    **WINNER of the 2020 US Gourmand Award for Food Heritage!A Deep Dive into the Complex and Vibrant Native Culture that is the Bedrock of Mexican Cuisine, with Over One Hundred Recipes, Including Moles, Pozoles, Chiles en Nogada, and More**Mexican cuisine is ubiquitous in the American dining scene, yet it remains far removed from its roots. The Native Mexican Kitchen is an homage to the indigenous ... Leer más

    $18.99 USD

  • Live to Eat

    Cooking the Mediterranean Way

    The acclaimed chef and author of How to Roast a Lamb offers a simple strategy for healthy cooking, highlighting the ease, deliciousness, and proven benefits of the Mediterranean diet.Doctors have extolled the virtues of the Mediterranean diet for decades, but no chef has given home cooks the recipes they'll want to make again and again -- until now. In Live to Eat, Michael Psilakis modernizes the ... Leer más

    $15.99 USD