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  • Benchmarks in Hospitality and Tourism

    de Sungsoo Pyo ...
    How much money is your business wasting? How good is the service you deliver?This pioneering book will familiarize you with benchmarking techniques that can be used to gauge and improve the performance of hospitality and tourism businesses anywhere! With compelling case studies drawn from hotel management, environmental systems, and desti ... Leer más

    $87.99 USD

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  • HACCP

    A Practical Approach

    Series series Chemistry and Material Science (R0)
    HACCP: A Practical Approach, 3rd edition has been updatedto include the current best practice and new developments in HACCP application since the last edition was published in 1998. This book is intended to be a compendium of up-to-date thinking and best practice approaches to the development, implementation, and maintenance of HACCP programs for food safety management.Introductory chapters set ... Leer más

    $98.99 USD

  • Advances in Potato Chemistry and Technology

    Edición de Jaspreet Singh, Lovedeep Kaur ...
    Developments in potato chemistry, including identification and use of the functional components of potatoes, genetic improvements and modifications that increase their suitability for food and non-food applications, the use of starch chemistry in non-food industry and methods of sensory and objective measurement have led to new and important uses for this crop. Advances in Potato Chemistry and ... Leer más

    $143.99 USD

  • Sustainable Dairy Production

    Edición de Peter de Jong ...
    This book offers a comprehensive overview of the state of the art in sustainable dairy production, helping the industry to develop more sustainable dairy products, through new technologies, implementing life cycle analysis, and upgrading and optimization of their current production lines. It aims to stimulate process innovations, taking into account environmental, economic and public relations ... Leer más

    $191.00 USD

  • Natural Food Additives, Ingredients and Flavourings

    Edición de D Baines, R Seal ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    As the links between health and food additives come under increasing scrutiny, there is a growing demand for food containing natural rather than synthetic additives and ingredients. Natural food additives, ingredients and flavourings reviews the legislative issues relating to natural food additives and ingredients, the range of natural food additives and ingredients, and their applications in ... Leer más

    $247.99 USD

  • Obesity Before Birth

    Maternal and prenatal influences on the offspring

    Edición de Robert H Lustig ...
    Series series Medicine (R0)
    This volume will explore the epidemiology and the basic mechanisms of each of these prenatal phenomena, in an attempt to explain the role of the prenatal environment in promoting postnatal weight gain. This information will contribute to resolving the nature-nurture controversy. This information provides guidance to clinical practitioners involved in both prenatal and postnatal care. This volume ... Leer más

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  • Plant Secondary Metabolites, Three-Volume Set

    Plant secondary metabolites are organic compounds that aid in the growth and development of plants but are not required for the plant to survive by fighting off herbivores, pests, and pathogens. These plant secondary metabolites have been used since early times in various medicines and food products for beneficial health purposes and are still r ... Leer más

    $485.99 USD

  • Quality by Design for Electronics

    This book concentrates on the quality of electronic products. Electronics in general, including semiconductor technology and software, has become the key technology for wide areas of industrial production. In nearly all expanding branches of industry electronics, especially digital electronics, is involved. And the spread of electronic technology has not yet come to an end. This rapid development, ... Leer más

    $170.99 USD

  • Atlas of Stored-Product Insects and Mites

    Series series American Association of Cereal Chemists International
    No other reference offers such an extensive hands-on guide to the most common stored-product pests. Atlas of Stored-Product Insects and Mites includes photographs and summary information for each of the 235 stored product insect species. Summary information includes common names, synonyms for scientific names, records of geographic distribution, suitability of commodities as insect food and ... Leer más

    $179.99 USD

  • Burton's Lost Breweries From Old Photographs

    de Terry Garner ...
    Series series From Old Photographs
    In the twelfth century the abbots of Burton began to produce beer. The dissolution of the abbey in the sixteenth century saw inns and alehouses appear, with many selling beer brewed on-site. The first recognisable brewery was Benjamin Printon’s, which was established on Horninglow Street around 1708. The Trent & Mersey Canal, built in 1774/75, allowed further expansion to the industry, but it was ... Leer más

    $11.99 USD

  • Global Legislation for Food Contact Materials

    Edición de J.S. Baughan ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Food contact materials such as packaging, storage containers and processing surfaces can pose a substantial hazard to both food manufacturer and consumer due to the migration of chemicals or other substances from the material to the food, which can cause tainting of flavours and other sensory characteristics, or even illness. This book reviews the main materials used for food contact in terms of ... Leer más

    $206.99 USD

  • Chinese Dates

    A Traditional Functional Food

    Series series Functional Foods and Nutraceuticals
    Chinese Dates: A Traditional Functional Food delivers unique information on Chinese dates (jujubes) as typical ethical foods and traditional health-promoting foods. It conveys a better understanding of Asian food cultures and provides historical information in regard to traditional functional foods and their dietary applications. It discusses the h ... Leer más

    $325.00 USD