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  • Can It & Ferment It

    More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year

    Recipes in this helpful, full color book include strawberry chutney, the perfect garlic dill pickle, spring onion kimchi, cinnamon-honey apple butter, and more!Welcome to the world of produce preservation. In Can It & Ferment It, blogger and Certified Master Food Preserver Stephanie Thurow brings the canning and fermenting communities together by offering recipes that work for both canning and ... Leer más

    $10.99 USD

  • WECK Small-Batch Preserving

    Year-Round Recipes for Canning, Fermenting, Pickling, and More

    Stephanie Thurow has teamed up with the canning experts at WECK to show you how to preserve with WECK jars—jams, kimchi, sauerkrauts, and much more!The J. WECK Company has made aesthetically beautiful all-glass home canning jars for one hundred years. Never before offered, Stephanie has created a step-by-step guide to preserving with WECK jars and has developed one hundred delicious, small-batch ... Leer más

    $12.99 USD

  • Small-Scale Homesteading

    A Sustainable Guide to Gardening, Keeping Chickens, Maple Sugaring, Preserving the Harvest, and More

    A gathering of information and source of inspiration for homesteaders everywhere.With over thirty-five years of combined experience, homesteaders Stephanie Thurow and Michelle Bruhn have taught thousands of people across the globe how to garden, preserve food, tend backyard chickens, cook from scratch, and care for their families with natural homemade alternatives. Now, their homesteading ... Leer más

    $18.99 USD

  • WECK Home Preserving

    Made-from-Scratch Recipes for Water-Bath Canning, Fermenting, Pickling, and More

    Preserve the harvest with WECK jars and enjoy all your favorite jams, spreads, dressings, sauerkrauts, and more for the whole year!Food preservationist Stephanie Thurow has once again teamed up with the canning jar experts at WECK to show readers how to preserve the harvest with their beautifully designed, reusable glass jars. In WECK® Home Preserving, Stephanie has created a step-by-step guide to ... Leer más

    $12.99 USD

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  • Abuela's Plant-Based Kitchen

    Vegan Cuisine Inspired by Latin & Caribbean Family Recipes

    A celebration of multigenerational Latin cooking for the plant-based home cook—guaranteed to bring both older and younger generations to the table.It can be difficult to have multiple generations in the kitchen, each with their own ideas on food, but Abuela’s Plant-Based Kitchen puts them on the same page. Inspired by her upbringing in two culinary worlds—vegetarian and Puerto Rican—holistic ... Leer más

    $19.99 USD

  • Real-World Enlightenment

    Discovering Ordinary Magic in Everyday Life

    “In Real-World Enlightenment, Susan Kaiser Greenland offers wisdom and practical advice for living a more meaningful, purposeful, and joyful life.”—Arianna Huffington, Founder and CEO, Thrive Global50 practical tools from mindfulness, psychology, science, and time-honored traditions to help you ease anxiety, overwhelm, and stress.Beloved mindfulness teacher, best-selling author, and longtime ... Leer más

    $14.99 USD

  • Math for English Majors

    A Human Take on the Universal Language

    de Ben Orlin ...
    In this trailblazing work from the internet’s most empathetic math teacher, Ben Orlin unravels the secrets behind the world’s most confounding language.Math, it is said, is the "universal language.” But if a language brings people together, why does math make so many of us feel so alone? In Math for English Majors, bestselling author Ben Orlin (Math with Bad Drawings) offers fresh insights for the ... Leer más

    $15.99 USD

  • Fix-It and Forget-It Freezer to Instant Pot

    Simple Make-Ahead Meals

    Edición de Hope Comerford ...
    Series series Fix-It and Forget-It
    New York Times Bestselling Series! Meal prep made easy with 100 tasty, fun, fast, and healthy Instant Pot recipes for the whole family!Imagine pulling a container out of the freezer, dumping the frozen block of food in your Instant Pot along with a little water, and having a delicious meal to serve your family 15 minutes later. It's not too good to be true! Prep meals on a day when you have more ... Leer más

    $14.99 USD

  • Healthy and Hearty Salads

    Substantial Main Courses for Every Season

    Traducido por Nicholas Portice ...
    Filling salads for every season and every taste!Salads are often considered an appetizer or a summertime meal. When the weather is too hot, lightly tossed greens with seasonal fruits and veggies are perfect for cooling the body and filling the stomach. But with rich, filling ingredients and heartier flavors, salads can be served as main courses even in spring, autumn, and winter. Healthy and ... Leer más

    $10.99 USD

  • Homemade Condiments

    Learn how to make superb, artisan-style condiments and sauces at home with this full-color guide from the author of Mason Jar Lunches.For the tastiest, home-cooked meals, you need amazing condiments. Homemade Condiments offers classic and gourmet twists on your favorites, including:Smoked Tomato KetchupWhiskey-Spiked Barbecue SauceGrainy Porter MustardRoasted Red Pepper AioliSweet Pickle Relish... ... Leer más

    $18.79 USD o gratis con Kobo Plus

  • Anti-Aging Dishes from Around the World

    Recipes to Boost Immunity, Improve Skin, Promote Longevity, Lower Inflammation, and Detoxify

    de Grace O. ...
    ****Winner of the 2023 International Book Awards for Best Cookbook** **Finalist in the 2023 International Book Awards Health: Aging 50+ category** ****Gourmand 2023 Award for Best Book in Health & Nutrition in the World** ****Bronze winner of the Independent Publisher Book Award** **Silver winner of the Living Now Book Award**Nearly 300 Recipes that Feature the Healthiest Foods from around the ... Leer más

    $14.99 USD

  • Sourdough

    Recipes for Rustic Fermented Breads, Sweets, Savories, and More

    de Sarah Owens ...
    A James Beard Award Winner for Baking & Desserts101 recipes for baking with whole and sprouted grains, making the most of the seasonal harvest, and healing the body through naturally fermented foodSarah Owens spent years baking conventional baked goods, only to slowly realize she had developed a crippling inability to digest or tolerate their ingredients. Unable to enjoy many of her most favorite ... Leer más

    $20.99 USD