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A Bite-Sized History of France

Gastronomic Tales of Revolution, War, and Enlightenment

de Stéphane Henaut, Jeni Mitchell ...

A "delicious" (Dorie Greenspan), "genial" (Kirkus Reviews), "very cool book about the intersections of food and history" (Michael Pollan)—as featured in the New York Times**"The complex political, historical, religious and social factors that shaped some of [France's] . . . most iconic dishes and culinary products are explored in a way that will make you rethink every sprinkling of fleur de sel." ... Leer más

$12.99 USD o gratis con Kobo Plus

Disponible también en: Audiolibro

A "delicious" (Dorie Greenspan), "genial" (Kirkus Reviews), "very cool book about the intersections of food and history" (Michael Pollan)—as featured in the New York Times**"The complex political, historical, religious and social factors that shaped some of [France's] . . . most iconic dishes and culinary products are explored in a way that will make you rethink every sprinkling of fleur de sel."
... Leer más

Disponible también en: Audiolibro
A Bite-Sized History of France

Gastronomic Tales of Revolution, War, and Enlightenment

de Stéphane Hénaut, Jeni Mitchell ...

A "delicious" (Dorie Greenspan), "genial" ( Kirkus Reviews), "very cool book about the intersections of food and history" (Michael Pollan)—as featured in the New York Times**"The complex political, historical, religious and social factors that shaped some of [France's] . . . most iconic dishes and culinary products are explored in a way that will make you rethink every sprinkling of fleur de sel." ... Leer más

$12.99 USD o gratis con Kobo Plus

Disponible también en: Audiolibro

A "delicious" (Dorie Greenspan), "genial" ( Kirkus Reviews), "very cool book about the intersections of food and history" (Michael Pollan)—as featured in the New York Times**"The complex political, historical, religious and social factors that shaped some of [France's] . . . most iconic dishes and culinary products are explored in a way that will make you rethink every sprinkling of fleur de sel."
... Leer más

Disponible también en: Audiolibro
A Deliciosa História da França

As Origens, Fatos e Lendas por trás das Receitas, Vinhos e Pratos Franceses mais Populares de Todos os Tempos

de Stéphane Hénaut, Jeni Mitchell ...

Da receita do cassoulet, que venceu uma guerra, até o crepe, que derrotou Napoleão; das revoltas provocadas por pão e sal até as novas culinárias forjadas pelo Império, a história da França está estreitamente ligada a aventuras gastronômicas. Por meio de uma investigação espirituosa dos fatos e lendas que envolvem alguns dos pratos e vinhos franceses mais populares, A Deliciosa História da ... Leer más

$6.99 USD

Da receita do cassoulet, que venceu uma guerra, até o crepe, que derrotou Napoleão; das revoltas provocadas por pão e sal até as novas culinárias forjadas pelo Império, a história da França está estreitamente ligada a aventuras gastronômicas. Por meio de uma investigação espirituosa dos fatos e lendas que envolvem alguns dos pratos e vinhos franceses mais populares, A Deliciosa História da
... Leer más
Histoire de France à pleines dents

de Stéphane Hénaut, Jeni Mitchell ...

Traducido por Clotilde Meyer, Lucie Modde ...

Series series Histoire
Quel sont les liens entre Charlemagne et le miel, Catherine de Médicis et l’artichaut ? Entre le cassoulet et la guerre de Cent Ans ou bien entre les prunes et la Deuxième Croisade ? Les aliments ont leur histoire et leurs légendes, intimement liées à la grande Histoire. Tel est le parti-pris des deux auteurs – l’un fromager, l’autre historienne –, qui nous invitent à un passionnant voyage ... Leer más

$18.99 USD

Quel sont les liens entre Charlemagne et le miel, Catherine de Médicis et l’artichaut ? Entre le cassoulet et la guerre de Cent Ans ou bien entre les prunes et la Deuxième Croisade ? Les aliments ont leur histoire et leurs légendes, intimement liées à la grande Histoire. Tel est le parti-pris des deux auteurs – l’un fromager, l’autre historienne –, qui nous invitent à un passionnant voyage
... Leer más
A deliciosa história da França (resumo)

de Stéphane Hénaut, Jeni Mitchell ...

Da receita do cassoulet, que venceu uma guerra, até o crepe, que derrotou Napoleão; das revoltas provocadas por pão e sal até as novas culinárias forjadas pelo Império, a história da França está estreitamente ligada a aventuras gastronômicas. Por meio de uma investigação espirituosa dos fatos e lendas que envolvem alguns dos pratos e vinhos franceses mais populares, A Deliciosa História da ... Leer más

Antes $9.99 USD Ahora $1.99 USD

Disponible también en: Audiolibro

Da receita do cassoulet, que venceu uma guerra, até o crepe, que derrotou Napoleão; das revoltas provocadas por pão e sal até as novas culinárias forjadas pelo Império, a história da França está estreitamente ligada a aventuras gastronômicas. Por meio de uma investigação espirituosa dos fatos e lendas que envolvem alguns dos pratos e vinhos franceses mais populares, A Deliciosa História da
... Leer más

Disponible también en: Audiolibro
Audiolibro

A Bite-Sized History of France

Gastronomic Tales of Revolution, War, and Enlightenment

de Stephane Henaut, Jeni Mitchell ...

Narrado por Derek Perkins ...

Completo

11 hora 18 minutos

From the cassoulet that won a war to the crêpe that doomed Napoleon, from the rebellions sparked by bread and salt to the new cuisines forged by empire, the history of France is intimately entwined with its gastronomic pursuits. A witty exploration of the facts and legends surrounding some of the most popular French foods and wines by a French cheesemonger and an American academic, A Bite-Sized ... Leer más

$24.99 USD

Disponible también en: eBooks

From the cassoulet that won a war to the crêpe that doomed Napoleon, from the rebellions sparked by bread and salt to the new cuisines forged by empire, the history of France is intimately entwined with its gastronomic pursuits. A witty exploration of the facts and legends surrounding some of the most popular French foods and wines by a French cheesemonger and an American academic, A Bite-Sized
... Leer más

Disponible también en: eBooks
Audiolibro

A deliciosa história da França (resumo)

de Stéphane Hénaut, Stéphane Hénaut, Jeni Mitchell, Jeni Mitchell ...

Narrado por Rodrygo Gomes ...

Abreviado

47 minutos

Este livro é um resumo produzido a partir da obra original. Da receita do cassoulet, que venceu uma guerra, até o crepe, que derrotou Napoleão; das revoltas provocadas por pão e sal até as novas culinárias forjadas pelo Império, a história da França está estreitamente ligada a aventuras gastronômicas. Por meio de uma investigação espirituosa dos fatos e lendas que envolvem alguns dos pratos e ... Leer más

$1.99 USD

Disponible también en: eBook

Este livro é um resumo produzido a partir da obra original. Da receita do cassoulet, que venceu uma guerra, até o crepe, que derrotou Napoleão; das revoltas provocadas por pão e sal até as novas culinárias forjadas pelo Império, a história da França está estreitamente ligada a aventuras gastronômicas. Por meio de uma investigação espirituosa dos fatos e lendas que envolvem alguns dos pratos e
... Leer más

Disponible también en: eBook

Audiolibro

Scars of Independence

America's Violent Birth

de Holger Hoock ...

Narrado por Scott Brick ...

Completo

14 hora 50 minutos

**A NEW YORK TIMES BOOK REVIEW EDITORS' CHOICEA magisterial new work that rewrites the story of America's founding**The American Revolution is often portrayed as an orderly, restrained rebellion, with brave patriots defending their noble ideals against an oppressive empire. It’s a stirring narrative, and one the founders did their best to encourage after the war. But as historian Holger Hoock ... Leer más

$25.99 USD

Disponible también en: eBook

**A NEW YORK TIMES BOOK REVIEW EDITORS' CHOICEA magisterial new work that rewrites the story of America's founding**The American Revolution is often portrayed as an orderly, restrained rebellion, with brave patriots defending their noble ideals against an oppressive empire. It’s a stirring narrative, and one the founders did their best to encourage after the war. But as historian Holger Hoock
... Leer más

Disponible también en: eBook
Audiolibro

Provence, 1970

M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste

de Luke Barr ...

Narrado por John Rubinstein ...

Completo

9 hora 7 minutos

Provence, 1970 is about a singular historic moment. In the winter of that year, more or less coincidentally, the iconic culinary figures James Beard, M.F.K. Fisher, Julia Child, Richard Olney, Simone Beck, and Judith Jones found themselves together in the South of France. They cooked and ate, talked and argued, about the future of food in America, the meaning of taste, and the limits of snobbery. ... Leer más

$20.99 USD

Disponible también en: eBook

Provence, 1970 is about a singular historic moment. In the winter of that year, more or less coincidentally, the iconic culinary figures James Beard, M.F.K. Fisher, Julia Child, Richard Olney, Simone Beck, and Judith Jones found themselves together in the South of France. They cooked and ate, talked and argued, about the future of food in America, the meaning of taste, and the limits of snobbery.
... Leer más

Disponible también en: eBook
Audiolibro

(Not Quite) Mastering the Art of French Living

de Mark Greenside ...

Narrado por Richard Poe ...

Completo

8 hora 15 minutos

Every year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off with his faux-pas–filled Francophile life. Mellowed and humbled, but not daunted (OK, slightly daunted), he faces imminent concerns: What does he cook for a French person? Who has the right-of-way when entering or exiting a roundabout? Where does he ... Leer más

$19.99 USD o gratis con Kobo Plus

Disponible también en: eBook

Every year upon arriving in Plobien, the small Breton town where he spends his summers, American writer Mark Greenside picks back up where he left off with his faux-pas–filled Francophile life. Mellowed and humbled, but not daunted (OK, slightly daunted), he faces imminent concerns: What does he cook for a French person? Who has the right-of-way when entering or exiting a roundabout? Where does he
... Leer más

Disponible también en: eBook
Audiolibro

I Was Told to Come Alone

My Journey Behind the Lines of Jihad

de Souad Mekhennet ...

Narrado por Kirsten Potter ...

Completo

11 hora 53 minutos

For her whole life, Souad Mekhennet, a reporter for the Washington Post who was born and educated in Germany, has had to balance the two sides of her upbringing—Muslim and Western. She has also sought to provide a mediating voice between these cultures, which too often misunderstand each other.In this compelling and evocative memoir, we accompany Mekhennet as she journeys behind the lines of jihad ... Leer más

$21.99 USD

Disponible también en: eBook

For her whole life, Souad Mekhennet, a reporter for the Washington Post who was born and educated in Germany, has had to balance the two sides of her upbringing—Muslim and Western. She has also sought to provide a mediating voice between these cultures, which too often misunderstand each other.In this compelling and evocative memoir, we accompany Mekhennet as she journeys behind the lines of jihad
... Leer más

Disponible también en: eBook
Audiolibro

The Physics of Everyday Things

The Extraordinary Science Behind an Ordinary Day

de James Kakalios ...

Narrado por Jonathan Todd Ross ...

Completo

5 hora

Physics professor, bestselling author, and dynamic storyteller James Kakalios reveals the mind-bending science behind the seemingly basic things that keep our daily lives running, from our smart phones and digital “clouds” to x-ray machines and hybrid vehicles.Most of us are clueless when it comes to the physics that makes our modern world so convenient. What’s the simple science behind motion ... Leer más

$15.99 USD

Disponible también en: eBook

Physics professor, bestselling author, and dynamic storyteller James Kakalios reveals the mind-bending science behind the seemingly basic things that keep our daily lives running, from our smart phones and digital “clouds” to x-ray machines and hybrid vehicles.Most of us are clueless when it comes to the physics that makes our modern world so convenient. What’s the simple science behind motion
... Leer más

Disponible también en: eBook

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A Bite-Sized History of France

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A deliciosa história da França (resumo)

A Bite-Sized History of France

A deliciosa história da França (resumo)

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Scars of Independence

Provence, 1970

(Not Quite) Mastering the Art of French Living

I Was Told to Come Alone

The Physics of Everyday Things

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