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“sara bradley”

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  • The Kitchen I Came Home To

    Big Flavors and Tall Tales from My Corner of Kentucky

    de Sara Bradley, Emily Timberlake ...
    Two-time Top Chef finalist Sara Bradley invites you to pull up a chair for a celebration that’s a little bit Sunday supper, a little bit Saturday night, with over 100 recipes packed with big flavor, moxie, and plenty of heart.“This is the kind of cookbook that makes you slow down, gather the people you love, and cook with joy. Rooted in Kentucky and brimming with Southern warmth, it’s a beautiful ... Leer más

    $14.99 USD

  • Simplicity and Excellence

    Elizabeth Kremer from Beaten Biscuits to Shaker Lemon Pie

    de Deirdre A. Scaggs, Evalina Kremer Settle, sara bradley ...
    Born at the turn of the twentieth century in Cynthiana, Kentucky, Elizabeth Cromwell Kremer was a woman who strove for excellence in all things. Ever resistant to the constraints of social conventions, at a time when roughly 20 percent of the US workforce was female, Kremer worked her way up the ranks of the service industry. From the home economics classrooms of the University of Kentucky to the ... Leer más

    $22.99 USD

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  • Guy on Fire

    130 Recipes for Adventures in Outdoor Cooking

    de Guy Fieri ...
    New York Times BestsellerFood Network superstar, celebrity chef, and #1 New York Times bestselling author Guy Fieri takes it outdoors with this smart, practical, four-color cookbook filled with dozens of recipes for meals, drinks, holidays, bashes, and more—now available at a great low price.When it comes to outdoor cooking, I take it to the extreme. I’m a huge fan of monster-size camping trips ... Leer más

    $12.99 USD

  • BraveTart

    Iconic American Desserts

    de Stella Parks ...
    **Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts)A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appétit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more."The most groundbreaking book on baking in years. Full stop." —<em... ... Leer más

    $23.99 USD

  • Eat Skinny, Be Skinny

    100 Wholesome and Delicious Recipes Under 300 Calories

    de Claire Gallam ...
    Finally a cookbook that consists of realistically healthy meals with great flavors and portions that leave you satisfied. Author Claire Gallam is a food writer and recipe developer who has worked to provide a full range of recipes-from breakfast, lunch, and dinner, to salads, cocktails and even dessert-that each includes nutritional information and a calorie count to help make weight management ... Leer más

    $13.99 USD

  • Baking with Less Sugar

    Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar

    de Joanne Chang, Joseph De Leo ...
    Recipes for mouthwatering desserts with minimal refined sugar from the James Beard Award–winning pastry chef and author of Flour.Trust Joanne Chang—beloved author of the bestselling Flour and a Harvard math major to boot—to come up with this winning formula: minus the sugar = plus the flavor. The sixty-plus recipes here are an eye-opener for anyone who loves to bake and wants to cut back on the ... Leer más

    $15.19 USD o gratis con Kobo Plus

  • Mrs. Wilkes' Boardinghouse Cookbook

    Recipes and Recollections from Her Savannah Table

    de Sema Wilkes ...
    A historical cookbook with more than 300 recipes from a pioneer of Southern cuisine.In 1943, a young and determined Sema Wilkes took over a nondescript turn-of-the-century boardinghouse on a sun-dappled brick street in historic downtown Savannah. Her goal was modest: to make a living by offering comfortable lodging and Southern home cooking served family style in the downstairs dining room.Mrs. ... Leer más

    $6.99 USD

  • Once Upon a Chef, the Cookbook

    100 Tested, Perfected, and Family-Approved Recipes

    de Jennifer Segal ...
    Become your family's favorite chef with this healthy cookbook for every meal of the day, featuring 100 tested, perfected, and family-approved recipes.Once upon a time, Jenn Segal went to culinary school and worked in fancy restaurants. One marriage and two kids later she created Once Upon a Chef, the popular blog that applies her tried and true chef skills with delicious, fresh, and approachable ... Leer más

    $3.99 USD o gratis con Kobo Plus

  • American Cake

    From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakes

    de Anne Byrn ...
    Taste your way through America with more than 125 recipes for our favorite historical cakes and frostings.Cakes in America aren't just about sugar, flour, and frosting. They have a deep, rich history that developed as our country grew. Cakes, more so than other desserts, are synonymous with celebration and coming together for happy times. They're an icon of American culture, reflecting heritage, ... Leer más

    $13.99 USD

  • The Absolute Best Dump Cake Cookbook

    More Than 60 Tasty Dump Cakes

    de Rockridge Press ...
    NEW YORK TIMES, WALL STREET JOURNAL & USA TODAY BESTSELLERRecipes so easy, it's dangerous.With The Absolute Best Dump Cake Cookbook, you can bake an outrageously tasty dump cake with almost no effort. Just dump your ingredients in the pan and bake! Whether you're craving big berries, chocolate delights, fall flavors, potluck favorites, or handy alternatives like healthy ingredients and gluten-free ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Pie Academy

    Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch

    de Ken Haedrich ...
    Learn how to make the perfect, delectable pie—from the author of The Apple Lover's Cookbook**.**“An excellent resource for home bakers looking to up their pie game." —Publishers Weekly, starred reviewTrusted cookbook author and pie expert Ken Haedrich delivers the only pie cookbook you’ll ever need: Pie Academy. Novice and experienced bakers will discover the secr... ... Leer más

    Antes $16.99 USD Ahora $1.99 USD

  • When Southern Women Cook

    History, Lore, and 300 Recipes with Contributions from 70 Women Writers

    de America's Test Kitchen ...
    **A first-of-its-kind Southern cookbook featuring more than 300 Cook's Country recipes and fascinating insights into the culinary techniques and heroes of the American South.Tour the diverse history of Southern food through 200+ stories of women who've shaped the cuisine!**Shepherded by Toni Tipton-Martin and Cook's Country Executive Editor and TV personality Morgan Bolling, When Southern Women ... Leer más

    $23.99 USD