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1 - 12 de 12 resultados para “samir droby”
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  • Microbial Management of Plant Stresses

    Current Trends, Application and Challenges

    Edición de Ajay Kumar, Samir Droby ...
    Microbial Management of Plant Stresses: Current Trends, Application and Challenges explores plant microbiota including isolated microbial communities that have been used to study the functional capacities, ecological structure and dynamics of the plant-microbe interaction with focus on agricultural crops. Presenting multiple examples and evidence of the potential genetic flexibility of microbial ... Leer más

    $179.99 USD

  • Microbiome Stimulants for Crops

    Mechanisms and Applications

    Edición de James F. White, Ajay Kumar, Samir Droby ...
    Microbiome Stimulants for Crops: Mechanisms and Applications provides the latest developments in the real-world development and application of these crop management alternatives in a cost-effective, yield protective way. Sections address questions of research, development and application, with insights into recent legislative efforts in Europe and the United States. The book includes valuable ... Leer más

    $224.99 USD

  • Food Security and Plant Disease Management

    Edición de Ajay Kumar, Samir Droby ...
    Food Security and Plant Disease Management offers a comprehensive exploration of biocontrol, the latest technologies being used in plant health assurance, and resulting impacts on crop production and food security. Discussing both theoretical and practical topics, the book examines basic and advanced applications of biosensor and nano-technologies, introduces plant disease, including modes of ... Leer más

    $215.99 USD

  • Postharvest Pathology

    Next Generation Solutions to Reducing Losses and Enhancing Safety

    Edición de Davide Spadaro, Samir Droby, Maria Lodovica Gullino ...
    Series series Biomedical and Life Sciences (R0)
    The book will address selected topics in postharvest pathology aiming at highlighting recent development in the science, technology and control strategies of postharvest diseases to reduce losses and enhance safety of harvested agricultural products.Topics will include:Introduction: Perspectives and challenges in postharvest pathologyElucidating host-pathogen interactionsNext generation ... Leer más

    $152.09 USD

  • Advances in postharvest management of horticultural produce

    de Dr Mahdiyeh Hasani, Dr P. Truchado, Dr A. Allende, Dr M. I. Gil, Dr Joshua B. Gurtler, Dr Xuetong Fan, Dr Tony Jin, Prof Elazar Fallik, Dr Susan Lurie, Dr J. R. Olatunji, Dr Lisa Jamieson, Dr Allan Woolf, Dr John Golding, Dr Sukhvinder Pal Singh, Dr Marcin Glowacz, Prof Samir Droby, Dr Michael Wisniewski, Dr Davide Spadaro, Prof Kerry Walsh, Dr Nicholas T. Anderson, Prof A. R. East, Prof Penelope Perkins-Veazie, Dr Chris Gunter, Dr Marlee Trandel, Dr I. Uysal, Dr M. C. N. Nunes, Dr J. P. Emond, Dr S. Mercier, Dr U. McCarthy, Dr John DeLong, Dr Robert Prange, Dr Jeffrey S. Brandenburg, Dr Elizabeth A. Baldwin, Prof Jeffrey K. Brecht, Prof Keith Warriner, Dr Brendan Niemira ...
    Series Libro 66 - Burleigh Dodds Series in Agricultural Science
    Focuses on advances in preservation technologies such as advanced modelling of cooling patterns, dynamic controlled atmosphere and improving use of 1-MCP as an ethylene inhibitorReviews strengths and weaknesses of different disinfection techniques, such as the use of sanitisers, hot water or air, irradiation, plasma, ozone and natural antimicrobialsCovers developments in smart supply chain and ... Leer más

    $175.99 USD

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  • Handbook of Vegetables and Vegetable Processing

    de Y. H. Hui, Muhammad Siddiq, Jasim Ahmed, E. Özgül Evranuz, Nirmal K. Sinha ...
    Vegetables are an important article of commerce both in developed and developing economies. Many studies point to importance of vegetables in our diet. Handbook of Vegetables and Vegetable Processing serves as a reference handbook on vegetables and vegetable processing containing the latest developments and advances in this fast growing field. The book can be considered as a companion to Y. H. Hui ... Leer más

    $335.00 USD

  • Handbook of Food Safety Engineering

    Edición de Da-Wen Sun ...
    This book presents a comprehensive and substantial overview of the emerging field of food safety engineering, bringing together in one volume the four essential components of food safety:the fundamentals of microbial growthfood safety detection techniquesmicrobial inactivation techniquesfood safety management systemsWritten by a team of highly active international experts with both academic and ... Leer más

    $367.00 USD

  • Ozone in Food Processing

    Edición de Colm O'Donnell, Brijesh K. Tiwari, P. J. Cullen, Rip G. Rice ...
    This book is the first to bring together essential information on the application of ozone in food processing, providing an insight into the current state-of-the-art and reviewing established and emerging applications in food processing, preservation and waste management.The chemical and physical properties of ozone are described, along with its microbial inactivation mechanisms. The various ... Leer más

    $199.00 USD

  • Advances in Meat Processing Technology

    Edición de Alaa El-Din A. Bekhit ...
    Series series Contemporary Food Engineering
    Meat is a unique biological material with a central importance in nutrition and health. Advances in Meat Processing Technology merges the expertise of meat scientists and food engineers in a holistic approach toward the processing of meat. The meat industry strives to deliver consistent high quality and safe meat products. Readers can benefit from knowledge generated by meat science researchers by ... Leer más

    $295.99 USD

  • Novel Technologies in Food Science

    Their Impact on Products, Consumer Trends and the Environment

    Edición de Anna McElhatton, Paulo José do Amaral Sobral ...
    Series series Chemistry and Material Science (R0)
    The book covers novel technologies, including high pressure, antimicrobials, and electromagnetism, and their impact. ... Leer más

    $89.99 USD

  • Innovations in Food Packaging

    Edición de Jung H. Han ...
    This new edition of Innovations in Food Packaging ensures that readers have the most current information on food packaging options, including active packaging, intelligent packaging, edible/biodegradable packaging, nanocomposites and other options for package design. Today's packaging not only contains and protects food, but where possible and appropriate, it can assist in inventory control, ... Leer más

    $179.99 USD

  • Advances in Meat, Poultry and Seafood Packaging

    Edición de Joseph P. Kerry ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Packaging plays an essential role in limiting undesired microbial growth and sensory deterioration. Advances in meat, poultry and seafood packaging provides a comprehensive review of both current and emerging technologies for the effective packaging of muscle foods.Part one provides a comprehensive overview of key issues concerning the safety and quality of packaged meat, poultry and seafood. Part ... Leer más

    $283.99 USD