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1 - 12 de 12 resultados para “sadia javed”
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  • Sustainable Cosmeceuticals

    Integrating Natural and Biotechnological Innovations

    Edición de Sadia Javed, Shazia Abrar, Muhammad Arshad ...
    Series series Chemistry and Material Science (R0)
    This book explores eco-cosmeceuticals and offers a comprehensive overview of the latest sustainable and environmentally friendly innovations in cosmetic science. The book also addresses the pressing need for sustainable development in the beauty industry, aligning with global Sustainable Development Goals (SDGs). In this book, through scientific research and practical applications, readers will ... Leer más

    $224.99 USD

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  • Pharmacognosy

    Fundamentals, Applications and Strategies

    de Rupika Delgoda ...
    Pharmacognosy: Fundamentals, Applications and Strategies explores a basic understanding of the anatomy and physiology of plants and animals, their constituents and metabolites. This book also provides an in-depth look at natural sources from which medicines are derived, their pharmacological and chemical properties, safety aspects, and how they interact with humans. The book is vital for future ... Leer más

    $134.99 USD

  • Microbial Fermentation and Enzyme Technology

    Edición de Hrudayanath Thatoi, Pradeep K. Das Mohapatra, Sonali Mohapatra, Keshab C. Mondal ...
    The discovery of enzymes as biocatalysts has led to various biotechnological developments. The capability of enzymes to catalyse various chemical reactions both in vivo and in vitro has led them to applications in various industries, such as food, feed, pharmaceutical, diagnostics, detergent, textile, paper, leather, and fine chemical industries. Microbial Fermentation and Enzyme Technology mainly ... Leer más

    $77.99 USD

  • A Centum of Valuable Plant Bioactives

    Edición de Muhammad Mushtaq, Farooq Anwar ...
    During last couple of decades, a great deal of research has explored what exactly plants contain (bioactives) and how these molecules may interact with human physiology at the molecular level. It is extremely important to know what happens to plant bioactives or their biological activities when processed or isolated under various reaction conditions. Huge numbers of extraction or food ... Leer más

    $224.99 USD

  • Designer Poultry Eggs

    Innovations, Applications, and Future Outlook

    Edición de Arup Giri, Andrew Magnuson, Sahil Kalia ...
    Designer Poultry Eggs: Innovations, Applications, and Future Outlook serves as a comprehensive guide to the science and practical applications of improving egg quality. It explores cutting-edge methods for enriching eggs with omega-3 fatty acids, vitamins, and minerals, while simultaneously reducing cholesterol content. This book is ideal for food scientists, nutritionists, and poultry industry ... Leer más

    $157.99 USD

  • Lactose-Derived Prebiotics

    A Process Perspective

    de Andrés Illanes, Cecilia Guerrero, Carlos Vera, Lorena Wilson, Raúl Conejeros, Felipe Scott ...
    Lactose-Derived Prebiotics: A Process Perspective is the first scientific reference to provide a comprehensive technological overview of the processes to derive oligosaccharides from dairy for use in functional foods. With their combined 90+ years in industry and research, the authors present the functional properties of prebiotics derived from lactose and the production technology required to ... Leer más

    $188.99 USD

  • Evidence-Based Validation of Herbal Medicine

    Translational Research on Botanicals

    Edición de Pulok K. Mukherjee ...
    Evidence-Based Validation of Herbal Medicines: Translational Research on Botanicals brings together current thinking and practice in the characterization and validation of natural products. The book describes different approaches and techniques for evaluating the quality, safety and efficacy of herbal medicine, particularly methods to assess their activity and understand compounds responsible and ... Leer más

    $224.99 USD

  • Honey

    Nutraceutical and Therapeutic Significance

    Edición de Rajesh Kumar ...
    The book entitled Honey: Nutraceutical and Therapeutic Significance contains comprehensive information on honey with regard to its cosmeceutical, nutritional, and pharmacological significance.This book volume contains a total of 12 chapters related to different aspects of honey contributed by experts in the field, providing enormous knowledge about the nutraceutical and the role of different ... Leer más

    $77.99 USD

  • Lactic Acid Bacteria as Cell Factories

    Synthetic Biology and Metabolic Engineering

    Edición de Didier Montet, Ramesh C. Ray, Vasco Ariston De Carvalho Azevedo, Spiros Paramithiotis ...
    Series series Applied Biotechnology Reviews
    Lactic Acid Bacteria as Cell Factories: Synthetic Biology and Metabolic Engineering describes the most recent developments on the metabolic engineering and synthetic biology of Lactic Acid Bacteria (LAB) for production of biologically active biomolecules (enzymes, organic acids, bacteriocins, bioactive peptides, etc.), recombinant proteins, and their role in bioremediation. The book focuses on ... Leer más

    $179.99 USD

  • Microbial Biofertilizers and Micronutrient Availability

    The Role of Zinc in Agriculture and Human Health

    Edición de Shams Tabrez, Khan, Abdul Malik ...
    Series series Earth and Environmental Science (R0)
    This volume addresses various issues related to micronutrient deficiency, especially zinc, and discusses the possible approaches for combating mineral deficiency among humans and plants. The book mainly focuses on the zinc biofortification of vegetable and cereal crops and highlights the consequences of zinc deficiency and the health risks associated with zinc deficiency, especially in children ... Leer más

    $89.99 USD

  • Microbial Enzymes in Production of Functional Foods and Nutraceuticals

    Edición de Amit Kumar Rai, Ranjna Sirohi, Luciana Porto de Souza Vandenberghe, Parameswaran Binod ...
    Series series Sustainable Industrial and Environmental Bioprocesses
    This book is a valuable reference that discusses green technologies, like enzyme technologies, to meet the ever-growing demand of nutraceuticals and functional foods. Microorganisms like bacteria (lactic acid bacteria, Bacillus species), yeasts, and filamentous fungi have been exploited for food preparations globally. Microbial Enzymes in Production of Functional Foods and Nutraceuticals discusses ... Leer más

    $234.99 USD

  • Lawrie's Meat Science

    Edición de Fidel Toldra ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Lawries' Meat Science, Ninth Edition continues to be a classic reference in the meat world. It has been used by numerous generations of meat professionals since its first edition in 1966. The new edition brings four new chapters and updated information related to the latest advances in meat animals breeding and technologies for meat preservation, processing, and packaging. In addition, new ... Leer más

    $179.99 USD