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1 - 12 de 12 resultados para “philip hasheider”
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  • The Complete Book of Butchering, Smoking, Curing, and Sausage Making

    How to Harvest Your Livestock & Wild Game

    de Philip Hasheider ...
    Here’s the ideal hands-on guidebook for self-sufficient farmers, ranchers, and hunters with step-by-step instructions on butchering beef, venison, pork, lamb, poultry, and goats. Time-tested advice on how to cure the meat by smoking or salting helps you preserve your harvest. A final section explains how to make sausages. Numerous mouth-watering recipes are included. ... Leer más

    $17.99 USD

  • The Family Cow Handbook

    A Guide to Keeping a Milk Cow

    de Philip Hasheider, Daniel Johnson ...
    Milking your family cow and experiencing the simple joys that comes with it are explained in this guidebook by veteran dairy farmer and cheesemaker Phil Hasheider.This book leads you through all the steps needed to make your dream a reality and the processes involved to make your own dairy products. You will learn the practical do’s and don’ts of buying a cow, milking, feeding, and assisting her ... Leer más

    $14.99 USD

  • The Complete Book of Butchering, Smoking, Curing, and Sausage Making

    How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition

    de Philip Hasheider ...
    Series series Complete Meat
    Trust The Complete Book of Butchering, Smoking, Curing, and Sausage Making to ensure you get the most out of your beef, venison, pork, lamb, poultry, and goat.Everything you need to know about how to dress and preserve meat is right here. From slaughtering, to processing, to preserving in ways like smoking and salting, author Philip Hasheider teaches it all.Detailed step-by-step instructions and ... Leer más

    $17.99 USD

  • The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish

    de Philip Hasheider ...
    Expert Philip Hasheider shows you how to turn your hard-earned hunt into delicious cuisine.Truly avid hunters are always looking for ways to get the most out of their game and maximize their yield. Look no further: this book offers essential tips and background information, as well as coveted recipes, for hunters, chefs, and food lovers alike.The Hunter's Guide to Butchering, Smoking, and Curing ... Leer más

    $17.99 USD

  • The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making

    de Philip Hasheider ...
    Trust The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making to ensure you get the most out of your beef, pork, venison, lamb, poultry, and goat.Absolutely everything you need to know about how to dress and preserve meat is right here. From slaughtering, to processing, to preserving in ways like smoking, salting, and making jerky, author Philip Hasheider teaches it all in ... Leer más

    $20.99 USD

  • The Complete Illustrated Guide to Farming

    de Philip Hasheider, Samantha Johnson ...
    The Complete Illustrated Guide to Farming is a comprehensive, one-stop encyclopedic guide for the beginning farmer, hobby farmer, and small-scale family farmer.Are you interested in the country lifestyle or becoming more self-reliant? Do you think about someday raising livestock or growing crops? If you’re ready to make these thoughts a reality, The Complete Illustrated Guide to Farming is the ... Leer más

    $17.99 USD

  • The Complete Book of Pork Butchering, Smoking, Curing, Sausage Making, and Cooking

    de Philip Hasheider ...
    Series series Complete Meat
    From nose to tail, there's a right and a wrong way to dress and cook a pig. Learn the right way.Pork is the most consumed meat in the world. It's inexpensive and versatile, yet relatively few home cooks feel comfortable moving beyond pork chops. And the vast majority never dream of making chorizo or curing their own hams or bacon. The Complete Book of Pork Butchering, Smoking, Curing, Sausage ... Leer más

    $17.99 USD

  • The Complete Book of Jerky

    How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More

    de Philip Hasheider ...
    Series series Complete Meat
    Sink your teeth into the ultimate homemade treat!High in protein, low in fat, and tasty--it's no surprise that jerky has been a popular snack for decades. While commercially made jerky is easy to find in stores, it has a few downsides: it's expensive, often high in sodium, and the flavors are limited. When you make your own jerky, hunters can make use of their own game, fishers can use their fresh ... Leer más

    $14.99 USD

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  • Farming for Survival

    Farming in the End Times Are You Ready?

    de Diane VanAcker-Hopp ...
    I write this book feeling a sense of urgency. I would love to see everybody that reads this book jump up and get started. I feel that our economy is worse off than the news media and government officials are willing to admit to the public. This book is not meant to be a scare tactic but if after you read the book it motivates you to action, it will have succeeded it purpose. We need to take action ... Leer más

    $3.99 USD

  • The Butcher's Guide to Well-Raised Meat

    How to Buy, Cut, and Cook Great Beef, Lamb, Pork, Poultry, and More: A Cookbook

    de Joshua Applestone, Jessica Applestone, Alexandra Zissu ...
    The definitive guide to buying, cutting, and cooking local and sustainable meats, from the owners of Applestone Meat Company and the founders of Fleisher’s Grass-Fed and Organic MeatsThe butcher has reemerged in American culture as an essential guide in avoiding the evils of industrial meat—which not only tastes bad, but is also bad for one’s health and for the environment. Joshua and Jessica ... Leer más

    $4.99 USD

  • A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game

    de Wilbur F. Eastman, Jr. ...
    With dozens of recipes for bacon, corned beef, jerky, pepperoni, and more, this no-nonsense guide is an excellent resource for preserving and storing meat.Preserve your meat properly and enjoy unparalleled flavor when you’re ready to eat it. This simple reference book covers all the major meat preserving techniques and how to best implement them. You’ll learn how to corn beef, pickle tripe, smoke ... Leer más

    $11.99 USD

  • The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild

    de Dave Canterbury ...
    Series series Bushcraft Survival Skills Series
    What to eat, where to find it, and how to cook it!Renowned outdoors expert and New York Times bestselling author Dave Canterbury provides you with all you need to know about packing, trapping, and preparing food for your treks and wilderness travels. Whether you're headed out for a day hike or a weeklong expedition, you'll find everything you need to survive--and eat well--out in the wild ... Leer más

    $12.99 USD

    Disponible también en: Audiolibro

    Disponible también en: Audiolibro