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1 - 12 de 12 resultados para “mohamed e abd el hack”
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  • Phytogenic and Phytochemical as Alternative Feed Additives for Animal Production

    de Youssef A. Attia, Mohamed E. Abd El-Hack, Mahmoud M. Alagawany, Asmaa Sh. Elnaggar ...
    Phytogenic and Phytochemical as Alternative Feed Additives for Animal Production explores the use of plant-derived compounds as innovative feed additives to enhance animal health and productivity. With growing concerns over antibiotic resistance and the ban on antibiotics as growth promoters, this book highlights phytogenic feed additives (PFAs) such as essential oils, flavonoids, and saponins as ... Leer más

    $39.00 USD

  • Phytogenic and Phytochemical as Alternative Feed Additives for Animal Production

    de Youssef A. Attia, Mohamed E. Abd El-Hack, Mahmoud M. Alagawany, Asmaa Sh. Elnaggar ...
    Phytogenic and Phytochemical as Alternative Feed Additives for Animal Production explores the use of plant-derived compounds as innovative feed additives to enhance animal health and productivity. With growing concerns over antibiotic resistance and the ban on antibiotics as growth promoters, this book highlights phytogenic feed additives (PFAs) such as essential oils, flavonoids, and saponins as ... Leer más

    $28.09 USD

  • Organic Feed Additives for Livestock

    Edición de Mahmoud Alagawany, Sobhy Sallam, Mohamed E. Abd El-Hack ...
    Feed additives (natural or synthetic) are formulations added to livestock rations to improve growth rates, reproductive and productive traits, feed efficiency, ruminal fermentation profiles, methane mitigation, digestion and absorption of nutrients, immunity, and overall health of the animal. Organic Feed Additives for Livestock will focus on the beneficial effects of organic feed additives and on ... Leer más

    $134.99 USD

  • Functional Foods from Animal Sources: Properties, Human Health Benefits, and Applications

    Edición de Mohamed E. Abd El-Hack ...
    Series series Biomedical and Life Sciences (R0)
    This book explores the powerful role that functional foods of animal origin can play in supporting human health and preventing disease. Drawing on a wide range of scientific studies and real-world applications, the book takes readers through the nutritional and therapeutic potential of bioactive compounds found in foods such as eggs, dairy, meat and poultry by-products. It unpacks how these ... Leer más

    $179.99 USD

  • Antibiotic Alternatives in Poultry and Fish Feed

    de Mohamed E. Abd El-Hack, Mahmoud Alagawany ...
    This handbook focuses on the use of antibiotic alternatives in poultry and fish feed. Chapters in the book cover a range of natural ingredients in feed and the impacts of these natural feed additives on growth, production, reproduction and health status of poultry and fish. All chapters give a holistic approach to how organic feed additives (herbal plants and their extracts, probiotics, peptides, ... Leer más

    $59.00 USD

  • Antibiotic Alternatives in Poultry and Fish Feed

    de Mohamed E Abd El Hack, Mahmoud Alagawany ...
    This handbook focuses on the use of antibiotic alternatives in poultry and fish feed. Chapters in the book cover a range of natural ingredients in feed and the impacts of these natural feed additives on growth, production, reproduction and health status of poultry and fish. All chapters give a holistic approach to how organic feed additives (herbal plants and their extracts, probiotics, peptides, ... Leer más

    $42.49 USD

  • Natural Feed Additives Used in the Poultry Industry

    de Mahmoud Alagawany, Mohamed E. Abd El-Hack ...
    Natural Feed Additives Used in the Poultry Industry addresses recent information on the use of different natural feed additives in poultry nutrition. Chapters in the book focus on the growth, production, reproduction and health of poultry. Key Features:- 15 chapters contributed by more than 30 experts and scientists involved in animal and poultry nutrition, physiology, toxicology, pharmacology, ... Leer más

    $49.69 USD

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  • Wheat and Rice in Disease Prevention and Health

    Benefits, risks and mechanisms of whole grains in health promotion

    Edición de Ronald Ross Watson, Sherma Zibadi, Victor R. Preedy ...
    Wheat and Rice in Disease Prevention and Health reviews the wide range of studies focusing on the health benefits and disease prevention associated with the consumption of wheat and rice, the two most widely consumed whole grains. This book provides researchers, clinicians, and students with a comprehensive, definitive, and up-to-date compendium on the diverse basic and translational aspects of ... Leer más

    $133.99 USD

  • Nuts and Seeds in Health and Disease Prevention

    Edición de Ronald Ross Watson, Victor R. Preedy ...
    The use of nuts and seeds to improve human nutritional status has proven successful for a variety of conditions including in the treatment of high cholesterol, reduced risk of Type-2 Diabetes, and weight control. Nuts and Seeds in Health and Disease Prevention is a complete guide to the health benefits of nuts and seeds. This book is the only single-source scientific reference to explore the ... Leer más

    $179.99 USD

  • Fruits, Vegetables, and Herbs

    Bioactive Foods in Health Promotion

    Edición de Ronald Ross Watson, Victor R. Preedy ...
    Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion brings together experts from around the world working on the cutting edge of research on fruit, vegetables, and herbs in health promotion. Offering a timely, concise, scientific appraisal of the efficacy of key foods to prevent disease and improve the quality of life, Fruits, Vegetables, and Herbs: Bioactive Foods in Health ... Leer más

    $148.99 USD

  • Fermented Meat Products

    Health Aspects

    Edición de Nevijo Zdolec ...
    Series series Food Biology Series
    This book presents recent developments on the health and safety of fermented meat products. It discusses health aspects of select topics in fermented meat microbiology, veterinary public health, chemistry, technology, biotechnology, nutrition, toxicology, and quality assurance, and gives a broad insight into the product’s safety and health hazards. The book considers the safety of fermented meat ... Leer más

    $70.99 USD

  • Food Quality: Balancing Health and Disease

    Edición de Alexandru Mihai Grumezescu, Alina Maria Holban ...
    Series Libro 13 - Handbook of Food Bioengineering
    Food Quality: Balancing Health and Disease, Volume Thirteen in the Handbook of Food Bioengineering series, provides essential information for researchers, scientists and students on the relationship between the quality of foods and disease at the biological level. It presents different technological approaches to detect food properties and their capabilities for balancing health and disease to ... Leer más

    $134.99 USD