Skip to main content

Carrito de compra

¡Obtienes el tratamiento VIP!

Artículos no disponibles para compra.
Por favor revisa tu carrito. Puedes eliminar los artículos no disponibles ahora o los eliminaremos nosotros automáticamente al momento de pagar.
artículosartículo
artículosartículo

Recomendado para ti

Loading...
  • The Hunger of Women

    Traducido por Jamie Richards ...
    Leaping from recipe to recipe, this unique, poetic Italian novel charts a middle-aged woman's belated embrace of the sensual—opening a restaurant and loving other women. ... Leer más

    $14.99 USD

La gente que leyó esto también disfrutó

  • Under the Tuscan Sun

    20th-Anniversary Edition

    de Frances Mayes ...
    **#1 NEW YORK TIMES BESTSELLER • The beloved memoir of self-discovery set against the spectacular Tuscan countryside that inspired the major motion picture starring Diane Lane—now in a twentieth-anniversary edition featuring a new afterword“This beautifully written memoir about taking chances, living in Italy, loving a house and, always, the pleasures of food, would make a perfect gift for a loved ... Leer más

    $12.99 USD

  • Bella Tuscany

    The Sweet Life in Italy

    de Frances Mayes ...
    Frances Mayes, whose enchanting #1 New York Times bestseller Under the Tuscan Sun made the world fall in love with Tuscany, invites readers back for a delightful new season of friendship, festivity, and food, there and throughout Italy.Having spent her summers in Tuscany for the past several years, Frances Mayes relished the opportunity to experience the pleasures of primavera, an Italian spring. ... Leer más

    $14.99 USD

  • Every Day in Tuscany

    Seasons of an Italian Life

    de Frances Mayes ...
    #1 NEW YORK TIMES BESTSELLER AND A TIMELESS CLASSIC FROM THE AUTHOR OF UNDER MAGNOLIAFrances Mayes—widely published poet, gourmet cook, and travel writer—opens the door to a wondrous new world when she buys and restores an abandoned villa in the spectacular Tuscan countryside. In evocative language, she brings the reader along as she discovers the beauty and simplicity of life in Italy. Mayes also ... Leer más

    $8.99 USD

  • A Year in the World

    Journeys of A Passionate Traveller

    de Frances Mayes ...
    A CLASSIC FROM THE NEW YORK TIMES BESTSELLING AUTHOR OF UNDER MAGNOLIAThe author who unforgettably captured the experience of starting a new life in Tuscany in bestselling travel memoirs expands her horizons to immerse herself—and her readers—in the sights, aromas, and treasures of twelve new special places.A Year in the World is vintage Frances Mayes—a celebration of the allure of travel, of ... Leer más

    $5.99 USD

  • A Place in the World

    Finding the Meaning of Home

    de Frances Mayes ...
    NEW YORK TIMES BESTSELLER • A lyrical and evocative collection of personal stories from the author of Under the Tuscan Sun, in which the queen of wanderlust reflects on the comforts of home.**“Personal, warm, and lovely . . . a charming read. The book feels like a warm conversation with your most thoughtful, curious friend.”—Garden & GunLONGLISTED FOR THE PEN/DIAMONSTEIN-SPIELVOGEL AWARD • VERANDA ... Leer más

    $4.99 USD

  • Around the Table

    52 Essays on Food & Life

    de Diana Henry ...
    A TIMES BOOK OF THE YEAR'One of her finest books yet.' Bee Wilson, the Sunday Times'Diana Henry stands alongside Nigella Lawson and Nigel Slater as a writer whose prose is as nourishing as her recipes...Wonderful stuff.' Tony Turnbull, The Times'Diana Henry's food writing is a gift...I so loved reading this book. It is poignant, funny, and just plain great.' Stanley Tucci<... ... Leer más

    $12.99 USD

  • Cheese, Wine, and Bread

    Discovering the Magic of Fermentation in England, Italy, and France

    de Katie Quinn ...
    "Open-hearted and buoyant, the book weaves together her hands-on experiences in Europe and introduces us to a rich cast of people who make, sell and care about these traditions." —Jenny Linford, author of The Missing IngredientIn this delightful, full-color tour of France, England, and Italy, YouTube star Katie Quinn shares the stories and science behind everyone's fermented favorites—cheese, wine ... Leer más

    $22.39 USD o gratis con Kobo Plus

  • The Pat Conroy Cookbook

    Recipes and Stories of My Life

    America’s favorite storyteller, Pat Conroy, is back with a unique cookbook that only he could conceive. Delighting us with tales of his passion for cooking and good food and the people, places, and great meals he has experienced, Conroy mixes them together with mouthwatering recipes from the Deep South and the world beyond.It all started thirty years ago with a chance purchase of The Escoffier ... Leer más

    $5.99 USD

  • Eating Up Italy

    Voyages on a Vespa

    de Matthew Fort ...
    Italy’s tumultuous history can be traced through its food. In an epic scooter trip from the Ionian Sea to the far north, distiguished food writer Matthew Fort explores the local gastronomy and culinary culture of a country where regional differences are vibrantly alive.In no other country is food so much a part of everyday life as it is in Italy. Matthew Fort's plan is a simple one: to travel by ... Leer más

    $0.99 USD

  • The Lost Ravioli Recipes of Hoboken: A Search for Food and Family

    A Search for Food and Family

    A Newsday Best Cookbook of 2007: can a recipe change your life? A quest for an authentic dish reveals a mythic love story and age-old culinary secrets.James Beard Award-winning author Laura Schenone undertakes a quest to retrieve her great grandmother's ravioli recipe, reuniting with relatives as she goes. In lyrical prose and delicious recipes, Schenone takes the reader on an unforgettable ... Leer más

    $13.99 USD

  • Pizza!

    A Slice of History

    de Greg Pizzoli ...
    Ilustraciones de Greg Pizzoli ...
    From Geisel Award-winning author Greg Pizzoli comes a hilarious and mouth-watering history of pizza.Do YOU like PIZZA? Because right now, somewhere in the world, someone is eating it. Did you know that in the United States we eat 350 slices of pizza every second? Or that in Sweden they serve pizza with bananas and peanuts? All over the world, people love pizza—but where did it come from? And who ... Leer más

    $9.99 USD