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  • Le Creuset One-pot Cuisine

    Classic Recipes for Casseroles, Tagines & Simple One-pot Dishes

    de Le Creuset ...
    What better way to prepare delicious one pot meals than in Le Creuset cast iron cookware? Especially created for the brand's famous cast iron pots and grillpans, this book is bursting with 100 mouth-watering recipes for delicious casseroles, tagines and simple one-pot suppers.Each beautifully illustrated recipe comes with simple, easy-to-follow instructions. From Trout with Bacon and Fennel to Sea ... Leer más

    $3.99 USD

  • LE CREUSET 新.經典料理

    Series Libro 2 - On the Table
    美好生活就從美好的料理開始LE CREUSET****鑄鐵鍋的療癒系烹調提案我們追求生活中的小小幸福可能是一鍋入口即化的燉牛頰肉或是辣得過癮的星洲辣椒明蝦配上炸饅頭也可以是香醇滑順的櫻桃提拉米蘇少不了的還有法國工匠製作手工打造的絕美鑄鐵鍋以及陪伴在身邊一同享用這些美食生命中重要的家人、朋友、愛人在餐桌上演的幸福劇場很簡單、很日常,卻也最溫暖、最滿足****⋯⋯為心愛的人準備一頓晚餐。首... ... Leer más

    $10.92 USD o gratis con Kobo Plus

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  • Made In Spain

    Recipes and stories from my country and beyond

    'Gorgeous recipes for a great cause.' Nigella Lawson'If you buy one cookbook this year: get this one.' YOU Magazine'One book I've loved this year is Made in Spain by Miriam Gonzalez Durantez. It's not just about the food and the recipes, you get an idea of what life is like, you get to visit a country and you get to be inspired, if it's somebody as intelligent and funny as Miriam.' Cerys Matthews, ... Leer más

    $3.99 USD

  • Orange Blossom & Honey

    Magical Moroccan recipes from the souks to the Sahara

    Orange Blossom & Honey is a culinary journey across Morocco, from the souks of Marrakesh, through the Sahara, and onto the blustery shores of the Atlantic coast. In researching this book, John travelled into the heart of the High Atlas Mountains to learn the secrets of traditional lamb barbecue, then journeyed north, through the city of Fes, where the rich dishes of the Imperial Courts are still ... Leer más

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  • Saffron in the Souks

    Vibrant recipes from the heart of Lebanon

    From the vibrant souks of Tripoli and Beirut to the quiet calm of the Chouf Mountains and Qadisha Valley, Lebanon is a land of bold colours, exquisite flavours and hidden beauty.For this gorgeous book, John Gregory-Smith travelled the length and breadth of the country to bring back the very best of Lebanese cuisine. Classic streetfood, delicate pastries and little known Druze recipes are given ... Leer más

    $8.99 USD

  • Rosa's Thai Cafe

    The Cookbook

    de Saiphin Moore ...
    Rosa's Thai Cafe. Born in the East. Raised in the East End.In keeping with its contemporary twist on authentic Thai cuisine (sometimes based on western ingredients), Rosa's Thai Cafe celebrates traditional Thai cooking techniques and features over 100 recipes, including dishes from the menu at Rosa's as well as family favourites and regional dishes from founder Saiphin Moore's regular trips back ... Leer más

    $3.99 USD

  • The Cardamom Trail

    Chetna Bakes with Flavours of the East

    de Chetna Makan ...
    Chetna Makan is known for her unique recipes, which introduce colourful spices, aromatic herbs and other Indian ingredients into traditional Western baked favourites.Whether it's a sponge cake with a cardamom and coffee filling; puff pastry bites filled with fenugreek paneer; a swirly bread rolled with citrusy coriander, mint and green mango chutney; or a steamed strawberry pudding flavoured with ... Leer más

    $3.99 USD

  • Au Revoir to All That

    Food, Wine, and the End of France

    France is in a rut, and so is French cuisine. Twenty-five years ago it was hard to have a bad meal in France; now, in some cities and towns, it is a challenge to find a good one. For the first time in the annals of modern cuisine, the most influential chefs and the most talked-about restaurants in the world are not French. Within France, large segments of the wine industry are in crisis, cherished ... Leer más

    $14.99 USD

  • Mad Hungry Cravings

    Your family has a hankering--a yen for chicken tikka masala or queso fundido, for shrimp pad thai or a Philly cheesesteak--and they want it bad. So you decide to eat out at a local ethnic or roadside restaurant, or do take-out. It's expedient, but is the food really that good? Really really good? Because Lucinda Scala Quinn's versions of all those dishes families crave will knock your socks off ... Leer más

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  • Barefoot in Paris

    Easy French Food You Can Make at Home: A Barefoot Contessa Cookbook

    de Ina Garten ...
    Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque monsieur, eggy and oozing with cheese; gossamer crème brulee, its sweetness offset by a brittle burnt-sugar topping. Whether shared in a cozy French bistro or in your own home, the romance and enduring appeal of French country cooking is irrefutable. Here is the book that helps you ... Leer más

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  • Neven Maguire's Complete Family Cookbook

    300 Life-saving Recipes for Super-busy Parents

    de Neven Maguire ...
    Thank Heaven For Neven! This Definitive Family Cookbook Will Be A Lifesaver In Every Family's KitchenAt the very centre of family life is the food and fun we share together daily. Our families are the most important people in our lives, so when it comes to mealtimes we want to give them the best we can. This new definitive collection gives you all the inspiration and help you need to make life in ... Leer más

    $14.99 USD o gratis con Kobo Plus

  • Itsu 20-minute Suppers

    Quick, Simple & Delicious Noodles, Grains, Rice & Soups

    ***'From stir-fries to salads, these healthy recipes can all be on the table in minutes' - The TimesFrom the authors of the bestselling itsu: the cookbook comes simple, nutritious, easy-to-follow recipes, all of which can be made within 20 minutes.Using ingredients readily available at mini-markets, they have created 100 deliciously healthy Asian-inspired recipes with noodles, rice, grains and ... Leer más

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