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“krister holmberg”

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  • Natural Surfactants

    Science, Technology, and Industrial Aspects

    de Guido Bognolo, Krister Holmberg ...
    Comprehensive guide to the fundamentals and growing range of commercial applications of natural surfactantsNatural Surfactants: Science, Technology, and Industrial Aspects discusses the origin, production, physico-chemical properties, major producers, status, and opportunities of natural surfactants from macro- and microorganisms. The book presents the latest research in the field of natural ... Leer más

    $150.00 USD

  • Surface Chemistry of Surfactants and Polymers

    de Bengt Kronberg, Krister Holmberg, Bjorn Lindman ...
    This book gives the reader an introduction to the field of surfactants in solution as well as polymers in solution. Starting with an introduction to surfactants the book then discusses their environmental and health aspects. Chapter 3 looks at fundamental forces in surface and colloid chemistry. Chapter 4 covers self-assembly and 5 phase diagrams. Chapter 6 reviews advanced self-assembly while ... Leer más

    $90.00 USD

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  • Harry's Cosmeticology 9th Edition

    eBook

    Edición de Meyer R. Rosen ...
    The most popular cosmetic technical book of all time, is updated by Meyer R. Rosen, FRSC, FAIC, together with over 150 international experts in the essential fundamentals, advanced and frontier areas of cosmetics and personal care science. - Part 1.1 Marketing Concepts - Part 1.2 Creating the Right Fragrance - Part 1.3 Fragrance Packaging Design - Part 1.4 Understanding the Value of Molecular Cell ... Leer más

    $1,259.99 USD

  • Pharmacognosy

    Fundamentals, Applications and Strategies

    de Rupika Delgoda ...
    Pharmacognosy: Fundamentals, Applications and Strategies explores a basic understanding of the anatomy and physiology of plants and animals, their constituents and metabolites. This book also provides an in-depth look at natural sources from which medicines are derived, their pharmacological and chemical properties, safety aspects, and how they interact with humans. The book is vital for future ... Leer más

    $134.99 USD

  • Cosmetic Science and Technology: Theoretical Principles and Applications

    Edición de Kazutami Sakamoto, Yuji Yamashita, Robert Y. Lochhead, Howard I. Maibach ...
    Cosmetic Science and Technology: Theoretical Principles and Applications covers the fundamental aspects of cosmetic science that are necessary to understand material development, formulation, and the dermatological effects that result from the use of these products. The book fulfills this role by offering a comprehensive view of cosmetic science and technology, including environmental and ... Leer más

    $238.99 USD

  • Microbial Fermentation and Enzyme Technology

    Edición de Hrudayanath Thatoi, Pradeep K. Das Mohapatra, Sonali Mohapatra, Keshab C. Mondal ...
    The discovery of enzymes as biocatalysts has led to various biotechnological developments. The capability of enzymes to catalyse various chemical reactions both in vivo and in vitro has led them to applications in various industries, such as food, feed, pharmaceutical, diagnostics, detergent, textile, paper, leather, and fine chemical industries. Microbial Fermentation and Enzyme Technology mainly ... Leer más

    $77.99 USD

  • Fatty Acids

    Chemistry, Synthesis, and Applications

    Edición de Moghis U. Ahmad ...
    Fatty Acids: Chemistry, Synthesis and Applications is a comprehensive source of information about a wide range of industrially important fatty acids. This practical resource provides key insights into the chemistry, synthesis, industrial applications, derivatives, and analysis of fatty acids, and the chemical modifications that transform them for use in products from biodiesel fuels to ... Leer más

    $157.99 USD

  • Evidence-Based Validation of Herbal Medicine

    Translational Research on Botanicals

    Edición de Pulok K. Mukherjee ...
    Evidence-Based Validation of Herbal Medicines: Translational Research on Botanicals brings together current thinking and practice in the characterization and validation of natural products. The book describes different approaches and techniques for evaluating the quality, safety and efficacy of herbal medicine, particularly methods to assess their activity and understand compounds responsible and ... Leer más

    $224.99 USD

  • Engineering Aspects of Food Biotechnology

    Edición de Jose A. Teixeira, Antonio A. Vicente ...
    Series series Contemporary Food Engineering
    Food biotechnology’s typical developments and applications have occurred in the fields of genetics and in enzyme- and cell-based biological processes, with the goal of producing and improving food ingredients and foods themselves. While these developments and applications are usually well reported in terms of the underlying science, there is a clear lack of information on the engineering aspects ... Leer más

    $140.99 USD

  • Handbook of Biomolecules

    Fundamentals, Properties and Applications

    Edición de Chandrabhan Verma, Dakeshwar Kumar Verma ...
    Handbook of Biomolecules: Fundamentals, Properties and Applications is a comprehensive resource covering new developments in biomolecules and biomaterials and their industrial applications in the fields of bioengineering, biomedical engineering, biotechnology, biochemistry, and their detection methods using biosensors. This book covers the fundamentals of biomolecules, their roll in living ... Leer más

    $202.99 USD

  • Advanced Applications of Biobased Materials

    Food, Biomedical, and Environmental Applications

    Edición de Shakeel Ahmed, Annu Tomer ...
    Advanced Applications of Biobased Materials: Food, Biomedical, and Environmental Applications brings together cutting-edge developments in the preparation and application of biobased materials. This book begins by providing an overview of biobased materials, their classification, and their physical and chemical modifications. This is followed by a section covering the latest techniques in ... Leer más

    $242.99 USD

  • Nano- and Microencapsulation for Foods

    Edición de Hae-Soo Kwak ...
    Today, nano- and microencapsulation are increasingly being utilized in the pharmaceutical, textile, agricultural and food industries. Microencapsulation is a process in which tiny particles or droplets of a food are surrounded by a coating to give small capsules. These capsules can be imagined as tiny uniform spheres, in which the particles at the core are protected from outside elements by the ... Leer más

    $179.00 USD