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1 - 12 de 12 resultados para “john shi”
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  • Functional Foods of the East

    Edición de John Shi, Chi-Tang Ho, Fereidoon Shahidi ...
    Health and healing foods have a long history in the Asian cultures. Those of Eastern culture have long believed that food and medicine are from the same source and can treat illnesses and promote a healthier life. This volume covers certain traditional Asian functional foods, their history, functionality, health benefits, physiological properties, ... Leer más

    $94.99 USD

  • The Junior Medical Officer's Guide to the Hospital Universe

    A Survival Manual

    de John Shi ...
    "something special, out-of-the-ordinary … I wish I had had a manual like this one at that stage of my career. I would have found the multitude of templates and lists a godsend … an accessible, entertaining work about ‘life in medicine’."Professor David Bennett AO, Adolescent Health Physician, Developmental Paediatrics, Sydney, Australia"As a doctor who has recently completed her internship, on ... Leer más

    $42.99 USD

  • Asian Functional Foods

    Edición de John Shi, Fereidoon Shahidi, Chi-Tang Ho ...
    The consumption of functional foods has emerged as a major consumer-driven trend, based on the needs of an ever-growing health conscious population that wants to exercise greater control over its health. Focusing on an important sector of this rapidly growing field, Asian Functional Foods discusses the theoretical and practical aspects of functiona ... Leer más

    $94.99 USD

  • Functional Food Ingredients and Nutraceuticals

    Processing Technologies, Second Edition

    Edición de John Shi ...
    Series series Functional Foods and Nutraceuticals
    The second edition of a bestseller, Functional Food Ingredients and Nutraceuticals: Processing Technologies covers new and innovative technologies for the processing of functional foods and nutraceuticals that show potential for academic use and broad industrial applications. The book includes a number of "green" separation and stabilization techno ... Leer más

    $223.99 USD

  • Functional Foods

    Biochemical and Processing Aspects, Volume 2

    Edición de John Shi, Giuseppe Mazza, Marc Le Maguer ...
    Series series Functional Foods and Nutraceuticals
    Building upon the success of the bestselling first volume, Functional Foods: Biochemical and Processing Aspects, Volume II explores new sources of nutraceutical and functional food ingredients and addresses crucial issues for product development and processing. It presents the latest developments in the chemistry, biochemistry, pharmacology, epidem ... Leer más

    $234.99 USD

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  • Dried Fruits

    Phytochemicals and Health Effects

    de Fereidoon Shahidi ...
    Series Libro 8 - Hui: Food Science and Technology
    Dried fruits serve as important healthful snack items around the world. They provide a concentrated form of fresh fruits, prepared by different drying techniques. With their unique combination of taste/aroma, essential nutrients, fibre, and phytochemicals or bioactive compounds, dried fruits are convenient for healthy eating and can bridge the gap between recommended intake of fruits and actual ... Leer más

    $203.00 USD

  • Wheat and Rice in Disease Prevention and Health

    Benefits, risks and mechanisms of whole grains in health promotion

    Edición de Ronald Ross Watson, Sherma Zibadi, Victor R. Preedy ...
    Wheat and Rice in Disease Prevention and Health reviews the wide range of studies focusing on the health benefits and disease prevention associated with the consumption of wheat and rice, the two most widely consumed whole grains. This book provides researchers, clinicians, and students with a comprehensive, definitive, and up-to-date compendium on the diverse basic and translational aspects of ... Leer más

    $133.99 USD

  • Microbial Production of Food Ingredients and Additives

    Edición de Alexandru Mihai Grumezescu, Alina Maria Holban ...
    Series Libro 5 - Handbook of Food Bioengineering
    Microbial Production of Food Ingredients and Additives, Volume Five, the latest release in the Handbook of Food Bioengineering series, is a solid resource on how microorganisms can increase food production and quality. Microorganisms are used to create and enhance food, used as food additives to improve food taste, and in improving function and fortification to benefit overall health. The book ... Leer más

    $134.99 USD

  • Dr. Perricone's 7 Secrets to Beauty, Health, and Longevity

    de Nicholas Perricone MD ...
    He has shown us how to smooth our wrinkles, and helped us slim down without feeling deprived. Now #1 New York Times bestselling author Dr. Nicholas Perricone gives us an anti-aging program that unveils the miracle of cellular rejuvenation. These seven powerful strategies are not only easy to follow but present a plan for total health designed to help us look and feel great by age-proofing us from ... Leer más

    $13.99 USD

  • Medicinal Mushrooms

    The Essential Guide

    de Martin Powell ...
    Medicinal Mushrooms - The Essential Guide is a highly accessible book on the health benefits of medicinal mushrooms written by Martin Powell, author of Medicinal Mushrooms - A Clinical Guide.Published in November 2013 and based on the latest research in the field, it covers the ten most popular medicinal mushrooms: Agaricus, Chaga, Cordyceps, Coriolus, Lion's Mane, Maitake, Mesima, Reishi, ... Leer más

    $7.50 USD o gratis con Kobo Plus

  • Nuts and Seeds in Health and Disease Prevention

    Edición de Ronald Ross Watson, Victor R. Preedy ...
    The use of nuts and seeds to improve human nutritional status has proven successful for a variety of conditions including in the treatment of high cholesterol, reduced risk of Type-2 Diabetes, and weight control. Nuts and Seeds in Health and Disease Prevention is a complete guide to the health benefits of nuts and seeds. This book is the only single-source scientific reference to explore the ... Leer más

    $179.99 USD

  • Korean Functional Foods

    Composition, Processing and Health Benefits

    Edición de Kun-Young Park, Dae Young Kwon, Ki Won Lee, Sunmin Park ...
    Series series Functional Foods and Nutraceuticals
    Koreans believe the adage of food as medicine. Therefore, herbs or fruit ingredients such as ginger, cinnamon, adlay, mugwort, pomegranate, and ginseng are used for their therapeutic effects as much as cooking. This book provide information related to Korean functional food. It first describes the history and culture of Korean foods, and then compares Korean diet tables with other Asian countries ... Leer más

    $325.99 USD