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“joan schwartz”

1 - 12 de 12 resultados para “joan schwartz”
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  • Bobby Flay's Bold American Food

    de Bobby Flay, Joan Schwartz ...
    The American celebrity chef, Food Network Star and founder of the Mesa Grill, shares over 200 of his innovative, southwest-inspired recipes.Trend-setting chef Bobby Flay has created a bold new style of cooking, inspired by southwestern flavors, which has turned his Bobby's Mesa Grill, into one of America's most talked-about restaurants. This book reveals the secrets of his style."[Flay's] powerful ... Leer más

    $21.59 USD

  • Divine Healing

    Ancient Secrets of Our Ancestors

    de Joan Schwartz ...
    What if the power to heal your life was already within you, waiting to be awakened?Divine Healing: Ancient Secrets of Our Ancestors is a groundbreaking guide by Joan Schwartz that fuses energy healing, chakra healing techniques, and sacred teachings into a practical system for total transformation. Designed to forge a deeper connection to the healing energy within you, this book merges the worlds ... Leer más

    $25.99 USD

  • Macaroni and Cheese

    52 Recipes, from Simple to Sublime: A Cookbook

    de Joan Schwartz ...
    Simple and perfect, macaroni and cheese is the ultimate comfort food, a classic dish that's reassuring and familiar, yet, with the addition of a bit of truffle oil or salsa, it kicks into high gear with an unexpected burst of flavor. Now, for the first time in one collection, dozens of well-known chefs, including Bobby Flay, Rocco DiSpirito, Charlie Palmer, David Burke, Matthew Kenney, Katy Sparks ... Leer más

    $5.99 USD

  • Picturing Place

    Photography and the Geographical Imagination

    Edición de Joan Schwartz, James Ryan ...
    The advent of photography opened up new worlds to 19th century viewers, who were able to visualize themselves and the world beyond in unprecedented detail. But the emphasis on the photography's objectivity masked the subjectivity inherent in deciding what to record, from what angle and when. This text examines this inherent subjectivity. Drawing on photographs that come from personal albums, ... Leer más

    $60.99 USD

  • Tapestry Two

    Older, Bolder & Better

    de Edward Schwartz, Joan Schwartz ...
    THE LAST LINE Spring again, the air is warm Thoughts are hazy, lazy day A line slips out and disappears Dandelion fluff, It blows away. I search my mind, it won’t return Decide I will remain at home And ponder why the poet tries And thinks that he can write a poem. A wisp returns, that line I lost The blowing wind a seed did find A brand new home, a place to grow In the fertile fields of my mind. ... Leer más

    $3.99 USD

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  • The Best Recipes in the World

    More Than 1,000 International Dishes to Cook at Home

    de Mark Bittman ...
    "I know of only one person who could put together such a treasury of the best recipes in the world: Mark Bittman." —Chef José Andrés, founder of World Central KitchenJoin iconic, six-time James Beard Award–winning food writer Mark Bittman on a journey across the globe—not to the fanciest, most-acclaimed restaurants in the world, but to the good bars, little joints, mom-and-pop operations, and home ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Sift

    The Elements of Great Baking

    de Nicola Lamb ...
    JAMES BEARD AWARD WINNER • IACP AWARD WINNER • An “informative, enriching, and delicious” (Yotam Ottolenghi) guide to baking that combines easy-to-follow, science-based advice with 100 reliable recipes for both novices and more experienced bakers, from the renowned pastry chef behind the Kitchen Projects newsletter.“Sift is a marvel of completeness, sound advice, encouragement, and joy. We’re so ... Leer más

    $4.99 USD

  • The Magnolia Bakery Handbook of Icebox Desserts

    A Complete Guide for the Home Baker, Volume 2

    de Bobbie Lloyd ...
    Indulge in 100 delightful no-bake desserts from the iconic New York bakery with this must-have dessert cookbook. Explore classic treats like banana pudding; icebox cakes, pies, and cheesecakes; as well as all-new icebox sweets from Magnolia Bakery’s Chief Baking Officer Bobbie Lloyd.Magnolia Bakery, once a small corner shop in New York’s West Village, now a global phenomenon with 40+ stores around ... Leer más

    $19.99 USD

  • The Wishbone Kitchen Cookbook

    Seasonal Recipes for Everyday Luxury and Elevated Entertaining

    de Meredith Hayden ...
    NEW YORK TIMES BESTSELLER • Learn to cook, host, and eat like a private chef with 100 recipes from Meredith Hayden of Wishbone Kitchen.Inspired by years working as a chef in New York City and the Hamptons, as well as her childhood summers on Nantucket, Meredith Hayden makes food that is both unfussy and elegant—often with a touch of whimsy. In The Wishbone Kitchen Cookbook, Meredith teaches you to ... Leer más

    $13.99 USD

  • The Complete Works

    Handbook, Discourses, & Fragments

    de Epictetus ...
    "This is now the best English translation of Epictetus available . . . a reliable and up-to-date guide to the most influential Stoic in today's world." —Brad Inwood, author of Stoicism: A Very Short Introduction"Some things are up to us and some are not."Epictetus was born into slavery around the year 50 CE, and, upon being granted his freedom, he set himself up as a philosophy teacher. After ... Leer más

    $14.39 USD o gratis con Kobo Plus

  • The Fearless Baker

    Simple Secrets for Baking Like a Pro

    de Erin Jeanne McDowell ...
    One of Food52's most popular columnists and a New York Times–bestselling author shares her baking secrets—and the science behind them.When people see Erin McDowell frost a perfect layer cake, weave a lattice pie crust, or pull a rich loaf of brioche from the oven, they often act as though she's performed culinary magic. "I'm not a baker," they tell her. But in fact, expert baking is not at all ... Leer más

    $21.59 USD o gratis con Kobo Plus

  • Sourdough Everything

    Sweet and Savory Recipes for Beautiful Breads and Other Bakes

    de Rachel Pardoe ...
    A step-by-step guide to baking and designing beautiful sourdough breads, treats, and sweets with sourdough superstar Rachel Pardoe.While it’s part science and part craft, baking sourdough is actually very easy: create a starter, feed it with care, and then combine it with a few simple ingredients to make something truly magical. Even if you already have your own starter languishing in the fridge, ... Leer más

    $12.99 USD