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“jet tila”

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  • 101 Asian Dishes You Need to Cook Before You Die

    Discover a New World of Flavors in Authentic Recipes

    de Jet Tila ...
    More than 150,000 copies sold!Named one of the Top 10 Cookbooks of 2017 by the Los Angeles Times**!**Acclaimed Food Network chef and restauranteur Jet Tila shares his take on classic Asian recipes, putting simplicity, fresh ingredients, and flavor at the forefront.Jet Tila knows a thing or two about authentic Asian cuisine. From a kid growing up in LA in a Thai and... ... Leer más

    $12.99 USD

  • Chinese-American Barbecue

    Big-Flavor Asian BBQ from the Smoke Queen

    de Winnie Yee ...
    Take your barbecue cooking into flavorful new territory with more than 100 Chinese dishes that are cooked, authentic barbecue-style, low and slow over smoking wood embers.Open the pages of Chinese-American Barbecue and you will discover a broader world of flavors than you have encountered in your town’s traditional barbecue joints. Los Angeles’s Winnie Yee, of Smoke Queen BBQ, is the most ... Leer más

    $25.99 USD

  • 101 Epic Dishes

    Recipes That Teach You How to Make the Classics Even More Delicious

    de Jet Tila, Ali Tila ...
    Every Recipe and Skill You Need To Be A Great CookHere’s the truth: making food worth savoring and showing off isn’t as difficult as you like to think it is. All it really takes is a solid foundation of cooking techniques, and lucky for you, celebrity chef and self-proclaimed Mr. Miyagi Jet Tila is ready to pass all his know-how on to you.Jet and his pastry partner-in-crime, Ali have carefully ... Leer más

    $9.99 USD

  • 101 Thai Dishes You Need to Cook Before You Die

    The Essential Recipes, Techniques and Ingredients of Thailand

    de Jet Tila, Tad Weyland Fukumoto ...
    The Gold Standard for Authentic Thai CuisineIn this showstopping collection of must-try Thai dishes, culinary mastermind and bestselling author Jet Tila opens up the world of his Thai heritage for today’s home cooks with recipes that are authentic, accessible and ultra-craveable.Jet partners up with Tad Weyland Fukumoto, longtime friend and fellow chef, to channel their years of Southeast Asian ... Leer más

    $12.99 USD

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  • The Nom Wah Cookbook

    Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant

    de Wilson Tang, Joshua David Stein ...
    A RECOMMENDED BOOK FROM:Bon Appetit * The New York Times Book Review * Epicurious * Plate * Saveur * Grub Street * Wired * The Spruce Eats * Conde Nast Traveler * Food & Wine * HeatedFor the last 100 years, Nom Wah Tea Parlor has been slinging some of the world’s greatest dim sum from New York’s Chinatown. Now owner Wilson Tang tells the story of how the restaurant came to be—and how to prepare ... Leer más

    $11.99 USD

    Disponible también en: Audiolibro

    Disponible también en: Audiolibro

  • Illustrated Step-by-Step Baking

    Classic and Inspiring Variations to Hone Your Techniques

    de Caroline Bretherton ...
    The ultimate guide to classic bakes and modern favorites that doesn't just tell you what to do - it shows you.What's the difference between beating and folding? What should "soft peaks" look like? How do you line a pastry crust? When it comes to baking, knowing what an instruction means can be the difference between a showstopper and a soggy bottom. That's where Illustrated Step-by-Step Baking ... Leer más

    $14.99 USD

  • From the Oven to the Table

    Simple dishes that look after themselves

    de Diana Henry ...
    THE SUNDAY TIMES BESTSELLER'For bung-it-in-the-oven cooks everywhere, this is a must-have book: Diana Henry has a genius for flavour.' - Nigella LawsonWhether you're short of time or just prefer to keep things simple, From the Oven to the Table shows how the oven can do much of the work that goes into making great food.Diana Henry's favourite way to cook is to throw ingredients into a dish or ... Leer más

    $13.99 USD

  • Trejo's Tacos

    Recipes and Stories from L.A.: A Cookbook

    de Danny Trejo ...
    Hollywood’s baddest good guy shares 75 recipes that make Trejo’s Tacos the Los Angeles go-to for award-winning tacos, donuts, and more.Long before he was a Hollywood star, Danny Trejo used to joke with his mom that they should open a restaurant. A few arrests, a couple boxing championships, and more than 300 movies later, Hollywood’s favorite bad guy did just that with Trejo’s Tacos. His ... Leer más

    $5.99 USD

  • The Science of Spice

    Understand Flavor Connections and Revolutionize Your Cooking

    de Dr. Stuart Farrimond ...
    Series series The Science of Food
    Calling all spice fans, adventurers, and curious cooks: explore the world's spices, create your own spice blends, and take your cooking to the next level.Spice is a cookbook like no other--one that will help you better understand the science behind the art of cooking with spices.If you've ever wondered what to do with that unused jar of sumac, why some spices taste stronger than others, how to ... Leer más

    $10.99 USD

  • BraveTart

    Iconic American Desserts

    de Stella Parks ...
    **Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts)A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appétit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more."The most groundbreaking book on baking in years. Full stop." —<em... ... Leer más

    $23.99 USD

  • Phoenix Claws and Jade Trees

    Essential Techniques of Authentic Chinese Cooking: A Cookbook

    de Kian Lam Kho ...
    Create nuanced, complex, authentic Chinese flavors at home by learning the cuisine’s fundamental techniques with more than 150 recipes.Phoenix Claws and Jade Trees offers a unique introduction to Chinese home cooking, demystifying it by focusing on its basic cooking methods. In outlining the differences among various techniques—such as pan-frying, oil steeping, and yin-yang frying—and instructing ... Leer más

    $7.99 USD

  • The Breath of a Wok

    Unlocking the Spirit of Chinese Wok Cooking Throug

    de Grace Young, Alan Richardson, Alan Richardson ...
    Award-winning author Grace Young invites you into the rich tradition of Chinese wok cooking in The Breath of a Wok—a deeply personal and visually stunning cookbook that celebrates the elusive magic of wok hay and the timeless art of stir-frying.As a child, Young was introduced to wok hay—the uniquely prized flavor and aroma achieved when food is stir-fried to perfection. Her lifelong quest to ... Leer más

    Antes $16.99 USD Ahora $11.99 USD