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  • Health and Ethnicity

    Edición de Helen Macbeth, Prakash Shetty ...
    In modern multicultural societies, the topic of 'health and ethnicity' has become increasingly recognised as highly relevant. All too frequently, academic coverage of the topic has been scattered in specialist literature of different disciplines; a book bringing these perspectives together has so far been lacking.The aim of the book is to explain the diversity in health experience due to ... Leer más

    $103.99 USD

  • Pure Food

    Theoretical and Cross-Cultural Perspectives

    Edición de Paul Collinson, Helen Macbeth ...
    Series Libro 12 - Anthropology of Food & Nutrition
    In presenting a variety of theoretical and cross-cultural perspectives on pure food, this volume demonstrates similarities and variations in cultural beliefs, behaviours and practices in different societies. These in turn highlight that pure food is a common issue for humanity, whatever the society, whatever the era. As a subject with much contemporary and cross-disciplinary relevance, Pure Food ... Leer más

    $23.99 USD

  • Consuming the Inedible

    Neglected Dimensions of Food Choice

    Series Libro 6 - Anthropology of Food & Nutrition
    Everyday, millions of people eat earth, clay, nasal mucus, and similar substances. Yet food practices like these are strikingly understudied in a sustained, interdisciplinary manner. This book aims to correct this neglect. Contributors, utilizing anthropological, nutritional, biochemical, psychological and health-related perspectives, examine in a rigorously comparative manner the consumption of ... Leer más

    $23.99 USD

  • Food in Zones of Conflict

    Cross-Disciplinary Perspectives

    Edición de Paul Collinson, Helen Macbeth ...
    Series Libro 8 - Anthropology of Food & Nutrition
    The availability of food is an especially significant issue in zones of conflict because conflict nearly always impinges on the production and the distribution of food, and causes increased competition for food, land and resources Controlling the production of and access to food can also be used as a weapon by protagonists in conflict. The logistics of supply of food to military personnel ... Leer más

    $23.99 USD

  • Food and Sustainability in the Twenty-First Century

    Cross-Disciplinary Perspectives

    Series Libro 9 - Anthropology of Food & Nutrition
    Sustainability is one of the great problems facing food production today. Using cross-disciplinary perspectives from international scholars working in social, cultural and biological anthropology, ecology and environmental biology, this volume brings many new perspectives to the problems we face. Its cross-disciplinary framework of chapters with local, regional and continental perspectives ... Leer más

    $23.99 USD

  • Liquid Bread

    Beer and Brewing in Cross-Cultural Perspective

    Series Libro 7 - Anthropology of Food & Nutrition
    “This important volume sheds new light on the social, political, and economic role of beer in society.... Highly Recommended.”—ChoiceA Choice Outstanding Academic Book of The Year 2011Winner of the 2011 Gourmand World Cookbook UK AwardBeer is an ancient alcoholic drink which, although produced through a more complex process than wine, was developed by a wide range of cultures to become ... Leer más

    $18.99 USD

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  • Sexual Health: A Public Health Perspective

    This key textbook provides a firm grounding in theoretical and practical aspects of the study of sexual health for both undergraduates and post-graduates. ... Leer más

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  • Epidemiology

    A Very Short Introduction

    Series series Very Short Introductions
    What is epidemiology? What are the causes of a new disease? How can pandemics be prevented? Epidemiology is the study of the changing patterns of disease and its main aim is to improve the health of populations. It's a vital field, central to the health of society, to the identification of causes of disease, and to their management and prevention. Epidemiology has had an impact on many areas of ... Leer más

    $7.99 USD

  • Social Determinants of Health

    Social Determinants of Health, 2nd Edition gives an authoritative overview of the social and economic factors which are known to be the most powerful determinants of population health in modern societies. Written by acknowledged experts in each field, it provides accessible summaries of the scientific justification for isolating different aspects of social and economic life as the primary ... Leer más

    $68.99 USD

  • Ultra-Processed People

    Why We Can't Stop Eating Food That Isn't Food

    **New York Times BestsellerLonglisted for the Baillie Gifford PrizeShortlisted for the Waterstones Book of the Year“A fearless investigation into how we have become hooked.” —Financial TimesA manifesto to change how you eat and how you think about the human body.**It’s not you, it’s the food.We have entered a new age of eating. For the first time in human history, most of our calories come from an ... Leer más

    $12.99 USD

  • Eating to Extinction

    The World's Rarest Foods and Why We Need to Save Them

    de Dan Saladino ...
    A New York Times Book Review Editors' Choice**What Saladino finds in his adventures are people with soul-deep relationships to their food. This is not the decadence or the preciousness we might associate with a word like “foodie,” but a form of reverence . . . Enchanting." —Molly Young, The New York TimesDan Saladino's Eating to Extinction is the prominent broadcaster’s pathbreaking tour of the ... Leer más

    $12.99 USD

  • Rose's Strategy of Preventive Medicine

    de Geoffrey Rose ...
    The Strategy of Preventive Medicine, by Geoffrey Rose, first published in 1993 remains a key text for anyone involved in preventive medicine. Rose's insights into the inextricable relationship between ill health, or deviance, in individuals and populations they come from, have transformed our whole approach to strategies for improving health. His personal and unique book, based on many years ... Leer más

    $58.49 USD