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1 - 12 de 12 resultados para “gail simmons”
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  • Talking with My Mouth Full

    My Life as a Professional Eater

    de Gail Simmons ...
    When Top Chef judge Gail Simmons first graduated from college, she felt hopelessly lost. All her friends were going to graduate school, business school, law school . . . but what was she going to do? Fortunately, a family friend gave her some invaluable advice-make a list of what you love to do, and let that be your guide. Gail wrote down four words:Eat. Write. Travel. Cook.Little did she know, ... Leer más

    $13.99 USD

  • The Be Safe Bunnies of Buttercup Meadow

    de Gail Simmons, Joyce Duffy ...
    Ilustraciones de Lee Rowan ...
    Meet "The Be Safe Bunnies". The 21st century version of Tufty and The Green Cross Code Man.Dexter, Daisy and Hugh live in Buttercup Meadow with their friends.The book has been created in a child friendly way, to help children learn and remember the Green Cross Code through a fun rhyming story.The colourful illustrations bring the characters and story to life in a way that children will love.Both ... Leer más

    $6.99 USD o gratis con Kobo Plus

  • Bringing It Home

    Favorite Recipes from a Life of Adventurous Eating

    de Gail Simmons ...
    The cookbook that Top Chef fans have been waiting for, from the celebrated judge who makes delicious food and inspired cooking accessible for home cooks.Gail Simmons is a beloved figure in the food world who has been a popular judge on Top Chef, the number-one rated food show on cable television since its inception. In Bringing It Home, Simmons shares her best recipes and food experiences. From ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Guesting

    How to Show Up, Win Over Your Host, and Make the Most of Any Occasion

    de Gail Simmons ...
    From author, culinary expert, and Top Chef judge Gail Simmons comes a fun, informative, and trailblazing guide to a rarely-explored side of hospitality: how to be a great guest.Countless influential voices have written books about hosting, offering tips for what to cook, how to set the perfect table, mix the best drinks and create the most welcoming vibes. But hospitality, by definition, involves ... Leer más

    $17.99 USD

    PEDIDO ANTICIPADO

    Disponible también en: Audiolibro

    Disponible también en: Audiolibro

  • A Toolkit for Provosts

    A Series of Real Stories and Case Studies

    de Patricia Mosto, Gail Simmons, Brian McGee, Dianne Dorland ...
    The book provides case studies for reflection in a broad array of situations that that provosts must deal with. The short scenarios and case studies are useful for thinking about problems or issues in advance and considering options that might be available. When analyzing circumstances, readers may find it useful to identify setting aspects that apply to their institutions.While there are ... Leer más

    $28.99 USD

  • Audiolibro

    Guesting

    How to Show Up, Win Over Your Host, and Make the Most of Any Occasion

    de Gail Simmons ...
    Narrado por Gail Simmons ...

    Completo

    7 hora 42 minutos

    From author, culinary expert, and Top Chef judge Gail Simmons comes a fun, informative, and trailblazing guide to a rarely-explored side of hospitality: how to be a great guest.Countless influential voices have written books about hosting, offering tips for what to cook, how to set the perfect table, mix the best drinks and create the most welcoming vibes. But hospitality, by definition, involves ... Leer más

    $22.99 USD

    PEDIDO ANTICIPADO

    Disponible también en: eBook

    Disponible también en: eBook

  • Audiolibro

    Checking Out Chiantis from Tuscany

    Vine Talk Episode 113

    de Vine Talk ...
    Narrado por Stanley Tucci, Stephen J. Dubner, Tommy Tune, Gail Simmons ...
    Series Audiolibro 113 - Season One

    Completo

    27 minutos

    Stylish, trend-setting, and bold, Vine Talk's host Stanley Tucci invites a panel of celebrity friends to join him for engaging conversation and blind taste-tests from different selections of world famous wineries each week. Regardless of personal expertise, all can enjoy the intriguing dialogue from each diverse panel. ... Leer más

    $4.99 USD

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  • The Man Who Ate Everything

    de Jeffrey Steingarten ...
    Funny, outrageous, passionate, and unrelenting, Vogue's food writer, Jeffrey Steingarten, will stop at nothing, as he makes clear in these forty delectable pieces.Whether he is in search of a foolproof formula for sourdough bread (made from wild yeast, of course) or the most sublime French fries (the secret: cooking them in horse fat) or the perfect piecrust (Fannie Farmer--that is, Marion ... Leer más

    $7.99 USD

    Disponible también en: Audiolibro

    Disponible también en: Audiolibro

  • Yes, Chef

    A Memoir

    de Marcus Samuelsson, Veronica Chambers ...
    **JAMES BEARD AWARD NOMINEE • NAMED ONE OF THE TEN BEST BOOKS OF THE YEAR BY VOGUE • NEW YORK TIMES BESTSELLER“One of the great culinary stories of our time.”—Dwight Garner, The New York Times**It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired ... Leer más

    $9.99 USD

    Disponible también en: Audiolibro

    Disponible también en: Audiolibro

  • Beaten, Seared, and Sauced

    On Becoming a Chef at the Culinary Institute of America

    de Jonathan Dixon ...
    Millions of people fantasize about leaving their old lives behind, enrolling in cooking school, and training to become a chef. But for those who make the decision, the difference between the dream and reality can be gigantic—especially at the top cooking school in the country. For the first time in the Culinary Institute of America’s history, a book will give readers the firsthand experience of ... Leer más

    $15.99 USD

  • Restaurant Man

    de Joe Bastianich ...
    **The New York Times Bestselling Book--Great gift for Foodies“The best, funniest, most revealing inside look at the restaurant biz since Anthony Bourdain’s Kitchen Confidential.” —Jay McInerney**With a foreword by Mario BataliJoe Bastianich is unquestionably one of the most successful restaurateurs in America—if not the world. So how did a nice Italian boy from Queens turn his passion for food and ... Leer más

    $13.99 USD

    Disponible también en: Audiolibro

    Disponible también en: Audiolibro

  • Off the Menu

    de Stacey Ballis ...
    As the executive culinary assistant to celebrity Chicago chef Patrick Conlon, Alana Ostermann works behind the scenes—and that’s just the way she likes it. But with developing recipes for Patrick’s cookbooks, training his sous chefs, picking out the perfect birthday gifts for his ex-mother-in-law, and dealing with the fallout from his romantic escapades, she barely has a personal life, much less ... Leer más

    $10.99 USD

    Disponible también en: Audiolibro

    Disponible también en: Audiolibro