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Cooking with Faith

125 Classic and Healthy Southern Recipes

de Faith Ford ...

Beloved comic actress Faith Ford puts a fresh and healthy new spin on down-home cooking with 125 updated Southern classics and traditional favorites cooked by three generations of her family.You wouldn't know it by looking at her -- either during her years as Corky Sherwood on CBS's Murphy Brown or now on her hit ABC comedy Hope & Faith -- but Faith Ford loves to eat.Growing up in Pineville, ... Leer más

$2.99 USD

Beloved comic actress Faith Ford puts a fresh and healthy new spin on down-home cooking with 125 updated Southern classics and traditional favorites cooked by three generations of her family.You wouldn't know it by looking at her -- either during her years as Corky Sherwood on CBS's Murphy Brown or now on her hit ABC comedy Hope & Faith -- but Faith Ford loves to eat.Growing up in Pineville,
... Leer más

A Fine Romance

de Candice Bergen ...

Series series A Bestselling Memoir
In this New York Times bestseller, acclaimed actress Candice Bergen “shows how to do a memoir right...The self-possessed, witty, and down-to-earth voice that made Bergen’s first memoir a hit when it was published in 1984 has only been deepened by life’s surprises” (The New York Times Book Review).In her “unflinchingly honest” (The Washington Post) memoir, Candice Bergen recounts the moments that ... Leer más

$14.99 USD

Disponible también en: Audiolibro

In this New York Times bestseller, acclaimed actress Candice Bergen “shows how to do a memoir right...The self-possessed, witty, and down-to-earth voice that made Bergen’s first memoir a hit when it was published in 1984 has only been deepened by life’s surprises” (The New York Times Book Review).In her “unflinchingly honest” (The Washington Post) memoir, Candice Bergen recounts the moments that
... Leer más

Disponible también en: Audiolibro
Biscuits

Sweet and Savory Southern Recipes for the All-American Kitchen

de Jackie Garvin ...

From the kitchens of our grandmothers to present-day biscuit-only shops, this sweet and savory food has come a long way in American culture.More than four hundred years ago, explorers of the New World carried a biscuit known as hardtack on their voyages. Hardtack was made from flour, water, and sometimes salt and was sturdy and long lasting, making it suitable for hard, treacherous journeys. The ... Leer más

$12.99 USD

From the kitchens of our grandmothers to present-day biscuit-only shops, this sweet and savory food has come a long way in American culture.More than four hundred years ago, explorers of the New World carried a biscuit known as hardtack on their voyages. Hardtack was made from flour, water, and sometimes salt and was sturdy and long lasting, making it suitable for hard, treacherous journeys. The
... Leer más
Sweetie Pie's Cookbook

Soulful Southern Recipes, from My Family to Yours

de Robbie Montgomery, Tim Norman ...

The star of the OWN reality television show Welcome to Sweetie Pie's shares recipes from her renowned soul food restaurant and the lessons she's learned.Growing up in Mississippi and St. Louis, Robbie Montgomery, the oldest of nine children, was often responsible for putting meals on the family table. Working side by side with her mother in their St. Louis kitchen, Robbie learned to prepare dozens ... Leer más

$17.99 USD o gratis con Kobo Plus

The star of the OWN reality television show Welcome to Sweetie Pie's shares recipes from her renowned soul food restaurant and the lessons she's learned.Growing up in Mississippi and St. Louis, Robbie Montgomery, the oldest of nine children, was often responsible for putting meals on the family table. Working side by side with her mother in their St. Louis kitchen, Robbie learned to prepare dozens
... Leer más
The Southern Foodie

100 Places to Eat in the South Before You Die (and the Recipes That Made Them Famous)

de Chris Chamberlain ...

Thirteen states, 100 chefs and 134 recipes later, one thing is clear: the food of the American South tells a story that spans the distance from New Orleans to Louisville, Little Rock to Charleston, Nashville to Dallas, and every city in between.Meet the people keeping the tradition alive and reinventing the flavors of the South while exploring its evolution of the region's best restaurants.Swing ... Leer más

$12.99 USD o gratis con Kobo Plus

Thirteen states, 100 chefs and 134 recipes later, one thing is clear: the food of the American South tells a story that spans the distance from New Orleans to Louisville, Little Rock to Charleston, Nashville to Dallas, and every city in between.Meet the people keeping the tradition alive and reinventing the flavors of the South while exploring its evolution of the region's best restaurants.Swing
... Leer más
Southern Routes

Secret Recipes from the Best Down-Home Joints in the South

de Ben Vaughn ...

In most of Ben's experiences, the humble Southern chefs share their long protected family recipes but it's not an adventure if everyone cooperates. Some of these institutions guard their recipes like members of the family.To the untrained eater, the secret ingredients it takes to create such an iconic dish would remain a bewitching mystery without the original formula. However, Ben's journey and ... Leer más

$12.39 USD o gratis con Kobo Plus

In most of Ben's experiences, the humble Southern chefs share their long protected family recipes but it's not an adventure if everyone cooperates. Some of these institutions guard their recipes like members of the family.To the untrained eater, the secret ingredients it takes to create such an iconic dish would remain a bewitching mystery without the original formula. However, Ben's journey and
... Leer más
Southern Plate

Classic Comfort Food That Makes Everyone Feel Like Family

de Christy Jordan ...

My name is Christy Jordan and I like to feed people.I come from a long line of Southern cooks who taught me home cooking is best, life is good, and there is always something to be grateful for. I created Southern Plate so that I could share the recipes and stories that have been passed down through my family for more than nine generations.You won't find fancy food or new-fangled recipes in this ... Leer más

$12.99 USD o gratis con Kobo Plus

My name is Christy Jordan and I like to feed people.I come from a long line of Southern cooks who taught me home cooking is best, life is good, and there is always something to be grateful for. I created Southern Plate so that I could share the recipes and stories that have been passed down through my family for more than nine generations.You won't find fancy food or new-fangled recipes in this
... Leer más
The Deen Bros. Get Fired Up

Grilling, Tailgating, Picnicking, and More: A Cookbook

de Bobby Deen, Melissa Clark, Jamie Deen ...

Hungry for the great outdoors? Jamie and Bobby Deen know just what to make—whether it’s in your own backyard, on the beach, at a potluck picnic, or tailgating before the big game. Paula Deen’s sons share a batch of more than 125 mouthwatering recipes and entertaining ideas to make your outdoor dining a breeze.Jamie and Bobby have always preferred eating at a picnic table to a dining room. For the ... Leer más

$13.99 USD

Hungry for the great outdoors? Jamie and Bobby Deen know just what to make—whether it’s in your own backyard, on the beach, at a potluck picnic, or tailgating before the big game. Paula Deen’s sons share a batch of more than 125 mouthwatering recipes and entertaining ideas to make your outdoor dining a breeze.Jamie and Bobby have always preferred eating at a picnic table to a dining room. For the
... Leer más
Screen Doors and Sweet Tea

Recipes and Tales from a Southern Cook: A Cookbook

de Martha Hall Foose ...

Gifted chef and storyteller Martha Hall Foose invites you into her kitchen to share recipes that bring alive the landscape, people, and traditions that make Southern cuisine an American favorite.Born and raised in Mississippi, Foose cooks Southern food with a contemporary flair: Sweet Potato Soup is enhanced with coconut milk and curry powder; Blackberry Limeade gets a lift from a secret ... Leer más

Antes $11.99 USD Ahora $8.99 USD

Gifted chef and storyteller Martha Hall Foose invites you into her kitchen to share recipes that bring alive the landscape, people, and traditions that make Southern cuisine an American favorite.Born and raised in Mississippi, Foose cooks Southern food with a contemporary flair: Sweet Potato Soup is enhanced with coconut milk and curry powder; Blackberry Limeade gets a lift from a secret
... Leer más
Mrs. Rowe's Little Book of Southern Pies

[A Baking Book]

de Mrs Rowe's Family Restaurant, Mollie Cox Bryan ...

Legendary Recipes from Virginia's Queen of PieMrs. Rowe, known fondly as "the Pie Lady" by legions of loyal customers, was the quintessential purveyor of all-American comfort food. Today her family carries on this legacy at the original Mrs. Rowe's Restaurant and Bakery in Staunton, Virginia, as well as at the new country buffet. The restaurant's bustling take-out counter sells a staggering 100 ... Leer más

Antes $6.99 USD Ahora $5.99 USD

Legendary Recipes from Virginia's Queen of PieMrs. Rowe, known fondly as "the Pie Lady" by legions of loyal customers, was the quintessential purveyor of all-American comfort food. Today her family carries on this legacy at the original Mrs. Rowe's Restaurant and Bakery in Staunton, Virginia, as well as at the new country buffet. The restaurant's bustling take-out counter sells a staggering 100
... Leer más
Mary Mac's Tea Room

65 Years of Recipes from Atlanta's Favorite Dining Room

de John Ferrell ...

From Atlanta's legendary Southern restaurant, "a homey 125-recipes-with-stories cookbook" filled with photos, history, and "just plain funny tales" ( Booklist).In Mary Mac's Tea Room, author and owner John Ferrell brings together classic recipes from this venerable institution of Southern comfort food.When Mary Mac's opened in 1945, it was one of sixteen tea rooms around Atlanta, Georgia. Today, ... Leer más

$12.99 USD o gratis con Kobo Plus

From Atlanta's legendary Southern restaurant, "a homey 125-recipes-with-stories cookbook" filled with photos, history, and "just plain funny tales" ( Booklist).In Mary Mac's Tea Room, author and owner John Ferrell brings together classic recipes from this venerable institution of Southern comfort food.When Mary Mac's opened in 1945, it was one of sixteen tea rooms around Atlanta, Georgia. Today,
... Leer más
Victuals

An Appalachian Journey, with Recipes

de Ronni Lundy ...

Winner of the James Beard Foundation Book of the Year Award and Best Book, American Cooking, Victuals is an exploration of the foodways, people, and places of Appalachia.Written by Ronni Lundy, regarded as the most engaging authority on the region, Victuals guides us through the surprisingly diverse history--and vibrant present--of food in the Mountain South. Victuals explores the diverse and ... Leer más

$9.99 USD

Winner of the James Beard Foundation Book of the Year Award and Best Book, American Cooking, Victuals is an exploration of the foodways, people, and places of Appalachia.Written by Ronni Lundy, regarded as the most engaging authority on the region, Victuals guides us through the surprisingly diverse history--and vibrant present--of food in the Mountain South. Victuals explores the diverse and
... Leer más

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“faith ford”

Cooking with Faith

La gente que leyó esto también disfrutó

A Fine Romance

Biscuits

Sweetie Pie's Cookbook

The Southern Foodie

Southern Routes

Southern Plate

The Deen Bros. Get Fired Up

Screen Doors and Sweet Tea

Mrs. Rowe's Little Book of Southern Pies

Mary Mac's Tea Room

Victuals

eReaders

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