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  • Dinner on Mars

    The Technologies That Will Feed the Red Planet and Transform Agriculture on Earth

    “This culinary cosmic outing is as creative as it is informative.” — STARRED review, Publishers WeeklyFrom Impossible Burgers to lab-made sushi, two witty, plugged-in food scientists explore leading-edge AgTech for the answer to feeding a settlement on Mars — and 9 billion Earthlings tooFeeding a Martian is one of the greatest challenges in the history of agriculture. Will a Red Planet menu ... Leer más

    $10.99 USD o gratis con Kobo Plus

  • Beef

    The Untold Story of How Milk, Meat, and Muscle Shaped the World

    The cow. The most industrious animal in the world. A beast central to human existence since time began, it has played a vital role in our history not only as a source of food, but also as a means of labor, an economic resource, an inspiration for art, and even as a religious icon. Prehistoric people painted it on cave walls; explorers, merchants, and landowners traded it as currency; many cultures ... Leer más

    $17.29 USD o gratis con Kobo Plus

  • A cena su Marte

    Le tecnologie che nutriranno il pianeta rosso e trasformeranno l'agricoltura sulla Terra

    A cena su Marte nasce da una domanda semplice e concreta: quando gli esseri umani realizzeranno la loro fantasia coloniale sul pianeta rosso, che cosa mangeranno? Quali saranno gli alimenti disponibili in un ambiente desertico, con una gravità un terzo della nostra e con una temperatura media di oltre 60 gradi sotto zero? Evan D.G. Fraser e Lenore Newman ci mostrano come la risposta a questi ... Leer más

    $10.99 USD o gratis con Kobo Plus

  • Uncertain Harvest

    The Future of Food on a Warming Planet

    Series Libro 3 - Digestions
    A menu for an edible future.In a world expected to reach a staggering population of 10 billion by 2050, and with global temperatures rising fast, humanity must fundamentally change the way it grows and consumes food. Uncertain Harvest brings together scientists, chefs, activists, entrepreneurs, farmers, philosophers, and engineers working on the global future of food to answer questions on how to ... Leer más

    $17.99 USD

  • Audiolibro

    Uncertain Harvest

    The Future of Food on a Warming Planet

    Completo

    13 hora 26 minutos

    A menu for an edible future.In a world expected to reach a staggering population of 10 billion by 2050, and with global temperatures rising fast, humanity must fundamentally change the way it grows and consumes food. Uncertain Harvest brings together scientists, chefs, activists, entrepreneurs, farmers, philosophers, and engineers working on the global future of food to answer questions on how to ... Leer más

    $25.99 USD

  • Audiolibro

    Dinner on Mars

    The Technologies That Will Feed the Red Planet and Transform Agriculture on Earth

    Narrado por Jonathan Yen ...

    Completo

    8 hora 8 minutos

    From Impossible Burgers to lab-made sushi, two witty, plugged-in food scientists explore leading-edge AgTech for the answer to feeding a settlement on Mars—and nine billion Earthlings tooFeeding a Martian is one of the greatest challenges in the history of agriculture. Will a Red Planet menu involve cheese and ice cream made from vats of fermented yeast? Will medicine cabinets overflow with ... Leer más

    $19.99 USD

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  • Audiolibro

    The Future of War

    A History

    Narrado por Michael Page ...

    Completo

    12 hora 59 minutos

    In 1912, Sir Arthur Conan Doyle, creator of Sherlock Holmes, wrote a short story about a war fought from underwater submersibles that included the sinking of passenger ships. At the time, it was dismissed by the British generals and admirals of the day not because the idea of submarines was technically unfeasible, but because no one could imagine that any nation would be so depraved as to sink ... Leer más

    $30.99 USD

  • The Hidden World of the Fox

    de Adele Brand ...
    A mammal ecologist's "ode to this familiar yet mysterious creature . . . by turns lyrical, salty, funny and scholarly" ( The New York Times Book Review).The fox. For thousands of years myth and folklore have celebrated its cunning intelligence. Today the red fox is the nature's most populous carnivore, its dancing orange tail a common sight in backyards. Yet who is this wild neighbor, truly? How ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • The Mountain in the Sea

    A Novel

    de Ray Nayler ...
    *WINNER OF 2023 LOCUS AWARD FOR BEST FIRST NOVEL * FINALIST FOR THE NEBULA AWARD, and THE LOS ANGELES TIMES RAY BRADBURY PRIZE“The Mountain in the Sea is a wildly original, gorgeously written, unputdownable gem of a novel. Ray Nayler is one of the most exciting new voices I’ve read in years.”—Blake Crouch, author of Upgrade and Dark MatterHumankind discove... ... Leer más

    $11.99 USD

  • The Ministry for the Future

    A Novel

    ONE OF BARACK OBAMA’S FAVORITE BOOKS OF THE YEARAn unsettling masterpiece of the imagination, using fictional eyewitness accounts to tell the story of how climate change will impact us all.“The best science-fiction nonfiction novel I’ve ever read.” —Jonathan Lethem, New York Times bestselling author of The Fortress of SolitudeThe Ministry for t... ... Leer más

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  • Babel Collector's Edition

    Or the Necessity of Violence: An Arcane History of the Oxford Translators’ Revolution

    de R. F. Kuang ...
    R. F. Kuang's instant #1 New York Times bestselling novel!Babel is a thematic response to The Secret History and a tonal retort to Jonathan Strange & Mr. Norrell that grapples with student revolutions, colonial resistance, and the use of language and translation as the dominating tool of the British empire.**Traduttore, traditore: An act of translation is always an act of betrayal.... ... Leer más

    $17.99 USD

  • The Whale

    In Search of the Giants of the Sea

    de Philip Hoare ...
    A travelogue through the history, literature, and lore of the remarkable mammals that we long have been fascinated with, from Moby-Dick to Free Willy.From his childhood fascination with the gigantic Natural History Museum model of a blue whale, to his abiding love of Moby-Dick, to his adult encounters with the living animals in the Atlantic Ocean, the acclaimed writer Philip Hoare has been ... Leer más

    $12.99 USD o gratis con Kobo Plus