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“earl dingus”

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  • Fast Food Industry

    Learn About The Dark Side of the All-American Meal With This Guide To Fast Food Restaurants Social Aspects United States, Fast Food Calorie Counter, Fast Food For Sustained Energy and Fast Food Nutrition Facts

    de Earl Dingus ...
    On any given day, one out of four Americans opts for a quick and cheap meal at a fast-food restaurant, without giving either its speed or its thriftiness a second thought. Fast food is so ubiquitous that it now seems as American, and harmless, as apple pie. But the industry's drive for consolidation, homogenization, and speed has radically transformed America's diet, landscape, economy, and ... Leer más

    $1.99 USD

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  • Silver Sparrow

    de Tayari Jones ...
    **From the New York Times bestselling author of An American Marriage.With the opening line of Silver Sparrow, "My father, James Witherspoon, is a bigamist," author Tayari Jones unveils a breathtaking story about a man's deception, a family's complicity, and the two teenage girls caught in the middle.**Set in a middle-class neighborhood in Atlanta in the 1980s, the novel revolves around James ... Leer más

    $11.99 USD

    Disponible también en: Audiolibro

    Disponible también en: Audiolibro

  • Her Last Letter

    de Nancy C. Johnson ...
    In the Colorado mountain town of Glenwood Springs not far from Aspen artist/photographer Gwyn Sanders discovers a cryptic letter her sister Kelly left behind. The victim of a deadly hit and run Kelly reveals she was sexually involved with her sisters boyfriend and is scared for her life. Both Gwyn and her remaining sister Linda have since married their boyfriends so either of their husbands could ... Leer más

    $0.99 USD

  • Cheese Making Made Easy - Make your own favorite cheeses

    de James Newton ...
    You will find within this guidebook the recipes for a great selection of international cheeses like Cheddar, Cheshire, Cream Cheese, Blue cheese. French cheeses like: Brie and Camembert, Fromage Blanc Cheeses. Italian cheeses like, Mozzarella Parmesan, Gorgonzola Dolce, Robiola Cheese, Italian Basket Cheese 'Canestrato' and . Gouda and Ricotta and many more… but the book is a guide and once you ... Leer más

    $1.50 USD o gratis con Kobo Plus

  • Slow Cooker Pork Recipes

    de Chef Goodies ...
    Pork has never tasted better!Whether you have a busy life or not, a slow cooker will prove itself useful! With easy to make, simple recipes, slow cookers are a great investment that can actually ease your work in the kitchen. Just throw the ingredients in your pot and create delicious, filling, hearty dishes for the entire family.The 21 recipes found in the Pork Slow Cooker Recipe book are ... Leer más

    $0.99 USD

  • Weber's New American Barbecue

    A Modern Spin on the Classics

    de Jamie Purviance ...
    Grilling's leading brand "take[s] barbecue beyond its Southern tradition of long, slow cooking of ribs and roasts and push[es] it into new territory" ( Smooth magazine).The standard definition of American barbecue doesn't do it justice. Traditional barbecue, in all its delicious glory, is a foundation—an idea to be built upon. And all across the country, home grillers and restaurant chefs alike ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • The Venison Cookbook

    Venison Dishes from Fast to Fancy

    de Kate Fiduccia ...
    Among hunters and non-hunters alike, venison has found a hungry audience. It’s a healthy, low-fat alternative to beef, with only 3.6 grams of fat per 4-ounce serving. Collected here are 150 delicious venison recipes that run the gamut from down-home favorites to gourmet delights.Learn to make tasty dishes, such as: venison carpaccio with mustard sauce; mushrooms with venison stuffing; venison ... Leer más

    $11.99 USD

  • The Total Grilling Manual

    264 Essentials for Cooking with Fire

    de Lisa Atwood ...
    Everything you need to know about grilling is covered in these 264 tips, techniques, and recipes—from The Perfect Burger to Thai Sea Bass.The Total Grilling Manual is your go-to guide for outdoor cooking, whether you're looking for the perfect recipe, grilling techniques, equipment advice, or cleaning tips. From knowing your cuts of meat to building your own fire pit or DIY rotisserie, this A to Z ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • The Great Meat Cookbook

    Everything You Need to Know to Buy and Cook Today's Meat

    de Bruce Aidells ...
    " Carnivores rejoice! For those of us who put meat on the table many days of the week, this book will quickly become our best friend."—Sara Moulton, host of the PBS show Sara ' s Weeknight MealsIn the last decade since the publication of Bruce Aidells's hugely successful The Complete Meat Cookbook, called "authoritative" and "all-encompassing" by the Washington Post, the... ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Burger Parties

    Recipes from Sutter Home Winery's Build a Better Burger Contest [A Cookbook]

    de James McNair, Jeffrey Starr ...
    Each year, thousands of cooks from coast to coast compete in Sutter Home Winery’s Build a Better Burger® Recipe Contest. Ten of these creative home chefs are flown to Napa Valley each September to participate in the BBB Cook-Off, frequently shown on Food Network Challenge. Burger Parties marks the event’s 20th anniversary with contest-winning burgers loaded with flavor-enhancing extras and party ... Leer más

    $13.99 USD

  • The Perfect Egg

    A Fresh Take on Recipes for Morning, Noon, and Night [A Cookbook]

    de Teri Lyn Fisher, Jenny Park ...
    A cookbook all about eggs, with 70 diverse recipes for meals, snacks, and desserts, from the team behind the beloved food blog Spoon Fork Bacon.Eggs are one of the world’s super-star foods: inexpensive, protein-rich, versatile, and easily renewable. Every culture has its own take on eggs—for breakfast, lunch, and dinner—and The Perfect Egg features a dazzling, delicious variety of globally ... Leer más

    $4.99 USD

  • Goat

    Meat, Milk, Cheese

    de Bruce Weinstein, Mark Scarbrough, Marcus Nilsson ...
    A "delightful" cookbook that "breaks new culinary ground" with recipes using goat meat, goat cheese, goat milk, and more (David Leite, author of The New Portuguese Table).From high-end restaurants to street food carts coast-to-coast, goat meat and dairy products are being embraced across the country as the next big thing. With its excellent flavor, wide-ranging versatility, and numerous health ... Leer más

    $20.19 USD o gratis con Kobo Plus