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  • Incubating Chicken Eggs: A Guide to Hatching Your Own Chickens

    de Deborah Zappa ...
    Hatching chicks is very rewarding and not difficult but there is a need to pay attention to details. Incubating Chickens gives all the detail needed to a successful hatch. Humidity and temperature are critical. There are three ways to measure humidity and you need to know which method your incubator uses to be able to read the results correctly.In this book you will learno - how to set and monitor ... Leer más

    $2.99 USD o gratis con Kobo Plus

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  • The Wharf at Waterfall Bay

    de Lisa Harper ...
    The inspiring and entertaining story of a determined young woman alone, who overcame the isolation of her family farm to build a flourishing business. When Lisa Harper returned to her family’s farm at the head of remote Mahau Sound, in the Marlborough Sounds, after years overseas working as a scientist, she showed all the pluck and entrepreneurial streak of the earlier generations of women in her ... Leer más

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  • The Farm At Black Hills

    An engaging woman-against-the-odds story about an entrepreneurial South Island sheep farmer. When Beverley Forrester’s beloved husband Jim died unexpectedly, not only did she have to deal with her grief, but she suddenly had a farm to run too. Although she had grown up in a farming family, she herself had trained and worked as an occupational therapist for many years. So there was a lot to learn ... Leer más

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  • Hard Country

    A Golden Bay Life

    The inspiring and entertaining story of a determined woman and an isolated farming life in Golden Bay. Robby Robilliard and her husband Garry arrived in Golden Bay in 1957. Married in their early twenties, and with a child on the way, they longed to own their own sheep station. When they bought Rocklands, a marginal farm on the fringe of the Takaka Valley, bordering Abel Tasman National Park, ... Leer más

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  • Raise Happy Chickens

    How to raise healthy chickens and other poultry in your outdoor space

    Raise Happy Chickens and Other Poultry is a quickly accessible but authoritative guide, suitable for total beginners, that provides all the information you need to start keeping your own chickens.Telling you which breed of bird lays best and providing useful guidance on housing, equipment and the necessities of day-to-day care, it meets all the needs of anyone who dreams of a garden full of happy, ... Leer más

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  • Australian Agriculture

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    Edición de Ted Henzell ...
    Agriculture in Australia has had a lively history. The first European settlers in 1788 brought agricultural technologies with them from their homelands, influencing early practices in Australia. Wool production dominated the 19th century, while dairying grew rapidly during the first half of the 20th century. Despite having one of the driest landscapes in the world, Australia has been successful in ... Leer más

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  • Beef Cattle Production and Trade

    Edición de Lewis Kahn, David Cottle ...
    Beef Cattle Production and Trade covers all aspects of the beef industry from paddock to plate. It is an international text with an emphasis on Australian beef production, written by experts in the field. The book begins with an overview of the historical evolution of world beef consumption and introductory chapters on carcass and meat quality, market preparation and world beef production. North ... Leer más

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  • The Backyard Duck Book

    For the Love of Ducks

    de Nyiri Murtagh ...
    The Backyard Duck Book is a revised edition of Nyiri Murtagh’s popular book, For the Love of Ducks, but with colour photographs of the duck breeds. It covers all aspects of duck husbandry, from selecting a breed and buying ducks to housing, breeding, feeding and health. It includes a description of each of the duck breeds currently available in Australia, the standards for each breed, their egg ... Leer más

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  • Land of Plenty

    A Journey Through the Fields and Foods of Modern Britain

    **Golden fields, ripening apples, lowing cattle: our idea of the landscape has been shaped by agriculture, as has the land itself. But in a fast-changing world, how does the great British countryside continue to provide the food we eat?**Most people living in Britain today must go back several generations before they find an ancestor who worked on the land. How much do we really know about those ... Leer más

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  • Practical Cattle Farming

    Practical Cattle Farming is written by two experienced, practising veterinarians, and covers the essential elements of beef and dairy cattle farming and the latest cutting-edge scientific research, and is therefore of value both to the novice and to those with experience. The text is clearly written and includes helpful explanatory notes and detailed practical information. Examines the principles ... Leer más

    $20.99 USD

  • The Gannet's Gastronomic Miscellany

    A FINANCIAL TIMES BOOK OF THE YEAR 2017'This is the first physical manifestation of a much-loved online magazine that is a monument to Fox's obsessions. One for the bedside table.' - FINANCIAL TIMES'This book is the product of a ludicrously obsessive and greedy mind - it is therefore an utter joy.' - JAY RAYNER'Your consummate culinary guide' - THE GUARDIAN<h3... ... Leer más

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  • Of Vets, Viruses and Vaccines

    The Story of the Animal Health Research Laboratory, Parkville

    The story of the Animal Health Research Laboratory must be seen against a background of rapid domestic, global and techno-scientific change. During its sixty year history, it made a crucial contribution to improving the standard of Australian livestock, furthered the cause of animal health generally and helped to promote the cause of science to the wider community. For these reasons and many more, ... Leer más

    $24.99 USD