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  • Practical Handbook of Soybean Processing and Utilization

    Edición de D. R. Erickson ...
    Practical Handbook of Soybean Processing and Utilization is a single source of information on all aspects of soybean processing and utilization written by experts from around the globe. Written in an easy-to-read format, this title covers a wide range of topics including the physical and chemical characteristics of soybeans and soybean products; harvest and storage considerations; byproduct ... Leer más

    $106.99 USD

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  • Doing the Right Things Right

    How the Effective Executive Spends Time

    de Laura Stack ...
    A How-To Guide for the Modern LeaderInspired by Peter Drucker's groundbreaking book The Effective Executive, Laura Stack details precisely how 21st-century leaders and managers can obtain profitable, productive results by managing the intersection of two critical values: effectiveness and efficiency.Effectiveness, Stack says, is identifying and achieving the best objectives for your organization ... Leer más

    $12.99 USD

  • The Masters Athlete

    Understanding the Role of Sport and Exercise in Optimizing Aging

    Edición de Joe Baker, Sean Horton, Patricia Weir ...
    Masters athletes are those that continue to train and compete, typically at a high level, beyond the age of thirty-five and into middle and old age. As populations in the industrialized world get older and governments become increasingly keen to promote healthy aging and non-pharmacological interventions, the study of masters athletes enables us to better understand the benefits of, and ... Leer más

    $73.99 USD

  • Zero to Maker

    A Beginner's Guide to the Skills, Tools, and Ideas of the Maker Movement

    de David Lang ...
    Zero to Maker is part memoir and part how-to guidebook for anyone who is having thoughts like these:*I feel like all I can do is write emails. I wish I had more hands-on skills even though I don't know what I would build...I have this one idea I've always wanted to make, but I don't know how to build it...I keep hearing about the "maker movement" but I'm not sure what that means or how I can join ... Leer más

    $13.99 USD

  • Whisky

    Technology, Production and Marketing

    Edición de Graham Stewart, Inge Russell ...
    Whisky: Technology, Production and Marketing explains in technical terms, the science and technology of producing whisky, combined with information from industry experts on successfully marketing the product. World experts in Scotch whisky provide detailed insight into whisky production from the processing of raw materials, to the fermentation, distillation, maturation, blending, production of co ... Leer más

    $170.99 USD

  • Proteins in Food Processing

    Edición de Rickey Y. Yada ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Proteins are essential dietary components and have a significant effect on food quality. Edited by a leading expert in the field and with a distinguished international team of contributors Proteins in food processing reviews how proteins may be used to enhance the nutritional, textural and other qualities of food products.After two introductory chapters, the book discusses sources of proteins, ... Leer más

    $292.99 USD

  • Deep Frying

    Chemistry, Nutrition, and Practical Applications

    Edición de Michael D. Erickson ...
    Since the first edition of Deep Frying was published in 1996, there have been many changes to the U.S. Dietary Guidelines and nutritional labeling laws, and improvements in frying technology and practices have made a significant impact on the industry. This book covers everything you need to know to create fat and oil ingredients that are nutritious, uniquely palatable and satisfying. - Focuses ... Leer más

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  • Gas Sensing Fundamentals

    Series series Chemistry and Material Science (R0)
    This volume, which addresses various basic sensor principles, covers micro gravimetric sensors, semiconducting and nano tube sensors, calorimetric sensors and optical sensors. Furthermore, the authors discuss recent developments in the related sensitive layers including new properties of nano structured metal oxide layers. They provide in-depth insights into the unique chemistry and signal ... Leer más

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  • Hydrogenation of Fats and Oils

    Theory and Practice

    Edición de Gary R. List, Jerry W. King ...
    As in the first edition, discussion is not confined to vegetable oils, and the hydrogenation technique is considered in detail. The "why" as well as the "how" of hydrogenation are addressed. Written for both production staff who need advice on specific problems and development personnel who seek directions, if not solutions, the book offers direct practical advice along with explanations of why ... Leer más

    $224.99 USD

  • Fats and Oils Handbook (Nahrungsfette und Öle)

    Edición de Michael Bockisch ...
    Fats and Oils Handbook (Nahrungsfette und Öle) acknowledges the importance of fats and oils and surveys today's state-of-the-art technology. To pursue food technology without knowing the raw material would mean working in a vacuum. This book describes the raw materials predominantly employed and the spectrum of processes used today. It is the updated and revised English version of Nahrungsfette ... Leer más

    $224.99 USD

  • Homogeneous Catalysis with Metal Complexes

    Fundamentals and Applications

    de Gheorghe Duca ...
    Series series Physics and Astronomy (R0)
    The book about homogeneous catalysis with metal complexes deals with the description of the reductive-oxidative, metal complexes in a liquid phase (in polar solvents, mainly in water, and less in nonpolar solvents). The exceptional importance of the redox processes in chemical systems, in the reactions occuring in living organisms, the environmental processes, atmosphere, water, soil, and in ... Leer más

    $143.09 USD

  • Bleaching and Purifying Fats and Oils

    Theory and Practice

    Edición de Gary R. List ...
    Since the original publication of this book in 1992, the bleaching process has continued to attract the attention of researchers and the edible-oil industry. In this 2nd edition, the reader is directed to more modern techniques of analysis such as flame-atomic adsorption, graphite furnace atomic adsorption, and atomic emission spectrometry involving direct current plasma (DCP) and inductively ... Leer más

    $206.99 USD