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  • The Atkins Diet and Philosophy

    Chewing the Fat with Kant and Nietzsche

    The Atkins diet has transformed the lives of millions of people, revolutionizing grocery store shelves, restaurant menus, and dinner-table conversations. But there are questions beyond its efficacy and longevity. Is the Atkins diet a new wrinkle in capitalist exploitation or a twisted expression of negative body images? Is it a symbol of super-masculinity? Has the Atkins diet really been around ... Leer más

    $12.99 USD

  • Harley-Davidson and Philosophy

    Full-Throttle Aristotle

    Series series Popular Culture and Philosophy
    It’s no wonder descriptions of riding often resemble the words of Asian mystics and Jedi knights: The ride causes your senses to open completely. You experience only the present, the now. Readers who prefer revving a Harley to meditating in a Zen garden know that biking is just as contemplative as chanting in the lotus position. Here, philosopher-bikers explore this seeming dichotomy, expounding ... Leer más

    $12.99 USD

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  • How to Power Tune Harley Davidson 1340 Evolution Engines

    For Road & Track

    de Des Hammill ...
    Series series SpeedPro
    A complete practical guide on how to get more power with reliability from Harley's Evolution V-twin engine without wasting money on modifications that don't work and over-specced parts. Includes cylinder head planing and porting; valves, valve springs and valve seats; carburetors, camshafts and followers; crankshaft; connecting rods; pistons; engine balancing; flywheel; main bearings - and much, ... Leer más

    $9.99 USD o gratis con Kobo Plus

  • Harley-Davidson

    A History of the World’s Most Famous Motorcycle

    de Margie Siegal ...
    Series Libro 783 - Shire Library USA
    Harley-Davidson: words that evoke the open American road and the 'Made in America' tradition like no others. The sweeping chopper handlebars, the distinctive throaty 'potato potato' roar of the engine and the unmistakable logo are all emblems recognized the world over. This book expertly ties together the mechanical evolution of the Harley's engines – from the earliest motorized pedal bicycles to ... Leer más

    $9.89 USD

  • In Defense of Food

    An Eater's Manifesto

    #1 New York Times Bestseller from the author of This is Your Mind on Plants, How to Change Your Mind, The Omnivore's Dilemma, and Food RulesFood. There's plenty of it around, and we all love to eat it. So why should anyone need to defend it?Because in the so-called Western diet, food has been replaced by nutrients, and common sense by confusion--most of what we’re consuming today is longer the ... Leer más

    $8.99 USD

  • The Sexual Politics of Meat - 35th Anniversary Edition

    A Feminist-Vegan Critical Theory

    Series series Bloomsbury Revelations
    First published in 1990, Carol J. Adams' revolutionary work has engaged, enraged, inspired and challenged readers with its exploration of the interplay between society's ingrained cultural misogyny and its obsession with eating animals and masculinity. This iconic book, referenced in rock songs, feminist artwork and even a Law and Order SVU episode, continues to change the lives of its readers ... Leer más

    $23.99 USD

  • Vibrant Matter

    A Political Ecology of Things

    de Jane Bennett ...
    Series series a John Hope Franklin Center Book
    In Vibrant Matter the political theorist Jane Bennett, renowned for her work on nature, ethics, and affect, shifts her focus from the human experience of things to things themselves. Bennett argues that political theory needs to do a better job of recognizing the active participation of nonhuman forces in events. Toward that end, she theorizes a “vital materiality” that runs through and across ... Leer más

    $18.99 USD

  • A Decent Life

    Morality for the Rest of Us

    de Todd May ...
    "In lively prose, May . . . breaks down complex philosophical concepts and uses a range of everyday examples to illustrate how morality can be practical." — Publishers WeeklyIn a world full of suffering and deprivation, it's easy to despair—and it's also easy to judge ourselves for not doing more. Even if we gave away everything we own and devoted ourselves to good works, it wouldn't solve all the ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Fat Politics

    The Real Story behind America's Obesity Epidemic

    It seems almost daily we read newspaper articles and watch news reports exposing the growing epidemic of obesity in America. Our government tells us we are experiencing a major health crisis, with sixty percent of Americans classified as overweight, and one in four as obese. But how valid are these claims? In Fat Politics, J. Eric Oliver shows how a handful of doctors, government bureaucrats, and ... Leer más

    $15.19 USD

  • How We Eat

    Rappoport treats the dinner table like a Freudian couch, asking us to lie back and spill our guts. Tracing our culinary customs from the Stone Age to the stovetop range, he illuminates our complex and often contradictory eating habits, and suggests that perhaps we are what we eat. ... Leer más

    $9.99 USD o gratis con Kobo Plus

  • Eating in Theory

    de Annemarie Mol ...
    Series series Experimental Futures
    As we taste, chew, swallow, digest, and excrete, our foods transform us, while our eating, in its turn, affects the wider earthly environment. In Eating in Theory Annemarie Mol takes inspiration from these transformative entanglements to rethink what it is to be human. Drawing on fieldwork at food conferences, research labs, health care facilities, restaurants, and her own kitchen table, Mol ... Leer más

    $18.99 USD

  • Nutritionism

    The Science and Politics of Dietary Advice

    Series series Arts and Traditions of the Table: Perspectives on Culinary History
    Popularized by Michael Pollan in his best-selling In Defense of Food, Gyorgy Scrinis's concept of nutritionism refers to the reductive understanding of nutrients as the key indicators of healthy food—an approach that has dominated nutrition science, dietary advice, and food marketing. Scrinis argues this ideology has narrowed and in some cases distorted our appreciation of food quality, such that ... Leer más

    $19.99 USD