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1 - 12 de 12 resultados para “clarissa dickson wright”
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  • A History of English Food

    de Clarissa Dickson Wright ...
    In this magnificent guide to England's cuisine, the inimitable Clarissa Dickson Wright takes us from a medieval feast to a modern-day farmers' market, visiting the Tudor working man's table and a Georgian kitchen along the way.Peppered with surprises and seasoned with wit, A History of England Food is a classic for any food lover. ... Leer más

    $20.99 USD

    Disponible también en: Audiolibro

    Disponible también en: Audiolibro

  • Rifling Through My Drawers

    de Clarissa Dickson Wright ...
    With her inimitable wit and outspoken views, Clarissa Dickson Wright opens her diary and takes us on a journey around Britain with this unrivalled collection of stories and anecdotes from her ever-eventful life. As celebrated cook and champion of the countryside, Clarissa's year includes being propositioned by a burly greyhound courser, meeting the Chairman of the Sandringham branch of the WI, a ... Leer más

    Antes $4.99 USD Ahora $2.99 USD

    Disponible también en: Audiolibro

    Disponible también en: Audiolibro

  • Clarissa's England

    A gamely gallop through the English counties

    de Clarissa Dickson Wright ...
    The quintessential Englishwoman Clarissa Dickson Wright, one of the Two Fat Ladies and author of Spilling the Beans, takes us on a personal journey through the country of her birth.From Cornwall to Cumbria, Norfolk to Northumbria she brings her extraordinary knowledge, huge passion, forthright opinions and inimitable wit to the distinctive history and regional character of every corner of England ... Leer más

    $2.99 USD

  • A Caledonian Feast

    de Annette Hope, Alyson MacNeill ...
    Series series Canongate Classics
    Stories, recipes, and cultural legacy combine in this award-winning book: "recipes, sociology, history and anecdote are woven into a plaid of pleasure" ( The Listener).Scottish cuisine reflects both the richness of the country's resources and the ingenuity of Scottish people who often needed to be frugal. From the ninth century to the present, from the simplicity of porridge and oatcakes to the ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Great British Food Revival

    Blanche Vaughan, Michel Roux jr, Angela Hartnett, Gregg Wallace, Clarissa Dickson Wright, Hairy Bike

    de Blanche Vaughan ...
    Featuring Britain's most delicious but threatened ingredients THE GREAT BRITISH FOOD REVIVAL celebrates local produce in classic recipes written by Britain's favourite cooksBritain is home to the tastiest fruits and vegetables, fish, meat, and honeys in the world but many of our original species and breeds are under threat by foreign invaders. British food needs us!From West Country apples, rare ... Leer más

    $3.99 USD

  • Great British Food Revival: The Revolution Continues

    16 celebrated chefs create mouth-watering recipes with the UK's finest ingredients

    de Blanche Vaughan ...
    16 celebrated chefs create mouth-watering recipes with the UK's finest ingredientsGreat British Food Revival is back to champion more of Britain's unique produce and delicious ingredients. Essential varieties and breeds that have been here for centuries are in danger of disappearing, forever. Under threat from tasteless foreign invaders, market forces and food fashion, produce that has been part ... Leer más

    Antes $3.99 USD Ahora $2.99 USD

  • Audiolibro

    A History of English Food

    de Clarissa Dickson Wright ...
    Narrado por Clarissa Dickson Wright ...

    Completo

    14 hora 42 minutos

    In this major new history of English food, Clarissa Dickson Wright takes the reader on a journey from the time of the Second Crusade and the feasts of medieval kings to the cuisine - both good and bad - of the present day. She looks at the shifting influences on the national diet as new ideas and ingredients have arrived, and as immigrant communities have made their contribution to the life of the ... Leer más

    $16.99 USD

    Disponible también en: eBook

    Disponible también en: eBook

  • Audiolibro

    Rifling Through My Drawers

    de Clarissa Dickson Wright ...
    Narrado por Clarissa Dickson Wright ...

    Abreviado

    2 hora 3 minutos

    With her inimitable wit, treasury of tales and outspoken views, Clarissa Dickson Wright opens her diary and takes us on a journey around Britain and her life.As celebrated cook and champion of the countryside, Clarissa recalls episodes from her life and describes her encounters with everyone from local farmers to Women's Institutes, supermarket managers to greyhound coursers. A lover of local ... Leer más

    $9.99 USD

    Disponible también en: eBook

    Disponible también en: eBook

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  • Audiolibro

    Consider the Fork

    A History of How We Cook and Eat

    de Bee Wilson ...
    Narrado por Bee Wilson ...

    Completo

    13 hora 34 minutos

    **Award-winning food writer Bee Wilson’s secret history of kitchens, showing how new technologies—from the fork to the microwave and beyond—have fundamentally shaped how and what we eat“Like having a long dinner table discussion with a fascinating friend…. A pure joy to read.”—Los Angeles Times**Since prehistory, humans have braved sharp knives, fire, and grindstones to transform raw ingredients ... Leer más

    $31.99 USD

    Disponible también en: eBook

    Disponible también en: eBook

  • The Hairy Dieters Go Veggie

    80 delicious vegetarian recipes to lose weight

    de Hairy Bikers ...
    The bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, return with 80 delicious vegetarian recipes to make losing weight and eating less meat even easier.In their multi-million selling HAIRY DIETERS series, the Hairy Bikers proved that you can eat your favourite foods and still lose weight. Jam-packed full of delicious, low-cal versions of traditional classics and family ... Leer más

    $10.82 USD

  • Roast Figs, Sugar Snow

    Food to Warm the Soul

    de Diana Henry ...
    The beautiful new edition of Diana Henry's classic Crazy Water, Pickled Lemons is OUT NOW***From critically acclaimed, multi-award-winning author, Diana Henry, a new edition of the hidden gem at the heart of her cookbook repertoire. An irresistible collection of cold-weather recipes that celebrate the unique pleasures of autumn and winter, featuring seven new recipes and a foreword by Nigel Slater ... Leer más

    $12.99 USD

  • Crazy Water, Pickled Lemons

    Enchanting dishes from the Middle East, Mediterranean and North Africa

    de Diana Henry ...
    Discover a treasure trove of enchanting dishes from the Middle East, Mediterranean and North Africa, in this beautiful new edition of the original gem at the heart of bestselling food writer Diana Henry's much-loved repertoire.***'I love this book so much' - Nigel Slater'An all-time classic. The book I'm happy to return to, over and over again. It's an utter joy to cook from, as it is to dig deep ... Leer más

    $15.99 USD