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“cecile cannone”

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  • Macarons

    Authentic French Cookie Recipes from the Macaron Cafe

    de Cecile Cannone ...
    Learn to make delightful and delicious macarons from the master baker whose gourmet confections "rival those in Paris" (Zagat).Cuter than a cupcake and more delicious, the adorable macaron is très en vogue. Cecile Cannone has mastered the art at her lauded MacarOn Café, where these beautiful, bite-sized treats are "feather-light, at once crunchy and chewy, and distinguished by rich buttercream ... Leer más

    Antes $12.99 USD Ahora $2.99 USD o gratis con Kobo Plus

  • Macarons

    Authentic French Cookie Recipes from the Macaron Café

    de Cecile Cannone ...
    Learn to make pastry chef Cecile Cannone's delectable macarons that Zagat says "rival those in Paris" and The New York Times calls "feather-light, at once crunchy and chewy, and distinguished by rich buttercream filling."Discover tips, tricks, and tasty recipes for making one of the most delicious cookies ever, perfect for bakers of all skill levels. Packed with gorgeous color photos and easy-to ... Leer más

    $12.99 USD o gratis con Kobo Plus

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  • Les Petits Macarons

    Colorful French Confections to Make at Home

    de Kathryn Gordon, Anne E. McBride ...
    The ultimate, easy-to-follow guide to making delectable, bakery-quality macarons at home!With their dazzling colors, bright flavors, and Parisian elegance, macarons have become a worldwide sensation. These little delights may seem daunting for home bakers, but authors Kathryn Gordon and Anne E. McBride are here to demystify macarons.With detailed instructions and a convenient Troubleshooting Guide ... Leer más

    $12.99 USD

  • More Than Cake

    100 Baking Recipes Built for Pleasure and Community

    de Natasha Pickowicz ...
    The sumptuous debut cookbook from celebrated baker, activist, and pastry “It Girl,” Natasha Pickowicz.“One of the most inspiring baking books and a stunning piece of work that every home baker needs on their bookshelf.” —Kristina Cho, author of Mooncakes and Milk BreadNatasha Pickowicz is a creative force in the world of baking. Her pastries are uniquely delicious and surprising. She’s picked up ... Leer más

    $18.99 USD

  • Cucina Povera

    The Italian Way of Transforming Humble Ingredients into Unforgettable Meals

    de Giulia Scarpaleggia ...
    Tuscan native and accomplished home cook Giulia Scarpaleggia shares the wholesome, comforting, and nostalgic recipes of cucina povera—Italian peasant cooking that is equal parts thrifty, nourishing, and delicious.The Italians call it l’arte dell’arrangiarsi, or the “art of making do with what you’ve got.” This centuries-old approach to ingredients and techniques, known as cucina povera, or peasant ... Leer más

    $16.99 USD

  • Jeremy Pang's School of Wok

    Delicious Asian Food in Minutes

    de Jeremy Pang ...
    Love this? Check out Jeremy Pang's latest cookbook, Hong Kong KitchenAS SEEN ON TVCelebrate fast, furious and fresh Asian cooking with over 80 recipes from TV's Jeremy Pang and his award-winning cookery institution, School of Wok.Bringing together the best Asian flavours from across the continent, this book is a combination of quick-fire, easy meals that take minutes to cook up. Most recipes in ... Leer más

    $9.99 USD

  • Macaron Fetish

    80 Fanciful Shapes, Flavors, and Colors to Take Macarons to the Next Level

    de Kim H. Lim-Chodkowski ...
    Have you ever seen those beautiful French macaron pastries in bakery windows and wished you could make them yourself? Now you can, with Kim H. Lim-Chodkowski’s Macaron Fetish. Learn about the proper tools and ingredients for making macarons at home, followed by simple starting recipes like vanilla and coffee. Once you’ve gained your confidence, you can try out more complicated recipes.Here are ... Leer más

    $10.99 USD

  • I Love Macarons

    de Hisako Ogita ...
    "Beautiful photos that will make you drool. You'll learn through all the step-by-step recipes and photos how to make your own taste of Paris at home." — Make: MagazineCute-as-can-be, buttery macarons capture the whimsy and elegance of Paris, where they're traditionally served with tea or wrapped up in ribbon to give as a gift. But the secrets of making perfect macarons have long eluded home bakers ... Leer más

    $9.89 USD o gratis con Kobo Plus

  • The Smitten Kitchen Cookbook

    de Deb Perelman ...
    **NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe.“Innovative, creative, and effortlessly funny." —Cooking Light**Deb ... Leer más

    $12.99 USD

  • Jacques Pépin Quick & Simple

    de Jacques Pepin ...
    A New York Times bestseller!250 of master chef Jacques Pépin’s classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup, perfect for quick weeknight dinners.You don’t need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques Pépin. Just like the rest of us, he doesn’t always have as much time or ... Leer más

    $15.99 USD

  • The Savory Baker

    150 Creative Recipes, from Classic to Modern

    de America's Test Kitchen ...
    The ultimate guide to savory baking using fragrant spices and herbs, fresh produce, rich cheeses and meats, and moreBaking is about a lot more than just desserts. This unique collection, one of the few to focus solely on the savory side of baking, explores a multitude of flavor possibilities. Get inspired by creative twists like gochujang-filled puff pastry pinwheels or feta-studded dill-zucchini ... Leer más

    $17.99 USD

  • The Baking Bible

    de Rose Levy Beranbaum ...
    The latest and most comprehensive baking cookbook yet from best-selling author and "diva of desserts" Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for BakingLegendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cheesecakes, cookies, candies, pastries, breads, and more, this magnum opus draws from ... Leer más

    $16.49 USD