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  • Phytoadaptogenic Properties of Medicinal Plants

    Featuring traditional knowledge, the book Phytoadaptogenic Properties of Medicinal Plants offers an insight into diverse medicinal plants with their inherent phytotherapeutic characteristics. Since the prehistoric era, botanicals have been enlisted at the uppermost ladder in the survival of human existence. Though modern medicinal systems remain vital, at times of challenges or pandemics ... Leer más

    $77.99 USD

  • Underutilized Seeds

    Sustainable Solutions for Health, Industry, and Environment

    Edición de Arun Kumar Gupta ...
    Series series Biomedical and Life Sciences (R0)
    This book explores the often-overlooked potential of underutilized seeds in addressing global challenges related to health, environmental sustainability, and industrial innovation. It highlights seed crops that are typically neglected in mainstream agriculture but possess exceptional nutritional, functional, and ecological properties. Many of these seeds are native to specific regions and hold ... Leer más

    $197.99 USD

  • Underutilized Tuber Crops of the Himalayan Region

    Nutraceutical Potential, Processing, and Applications

    Underutilized Tuber Crops of the Himalayan Region: Nutraceutical Potential, Processing, and Applications explores significant, yet underutilized, edible tubers known for their bioactive and pharmacological properties, as well as their preservation potential. The book presents detailed information on historical uses, phytochemistry, pharmacology, distribution, processing, toxicity, conservation, ... Leer más

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  • Edible Flowers

    Health Benefits, Nutrition, Processing, and Applications

    Edible Flowers: Health Benefits, Nutrition, Processing, and Applications discusses several edible flowers and their history, bioactive compounds, pharmacological properties, chemistry, and manifold applications. Composed of 20 chapters, the book explores significant edible flowers which have a bioactive and pharmacological attribute apart from preservation aspects. Each of the presented flowers ... Leer más

    $179.99 USD

  • Citrus Fruits and Juice

    Processing and Quality Profiling

    Series series Biomedical and Life Sciences (R0)
    This book provides a comprehensive overview of current scientific research on citrus juice and by-product technologies. It covers various aspects of citrus and its processing, encompassing biochemistry, advanced juice processing technology, and health considerations. The book also delves into testing methodologies for various chemicals, phytochemicals, and bitter compounds. Furthermore, it ... Leer más

    $179.99 USD

  • Wavelet Methods for Solving Partial Differential Equations and Fractional Differential Equations

    The main focus of the book is to implement wavelet based transform methods for solving problems of fractional order partial differential equations arising in modelling real physical phenomena. It explores analytical and numerical approximate solution obtained by wavelet methods for both classical and fractional order partial differential equations. ... Leer más

    $234.99 USD

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  • Future Proteins

    Sources, Processing, Applications and the Bioeconomy

    Edición de Brijesh K Tiwari, Laura E Healy ...
    Future Proteins: Sources, Processing, Applications and the Bioeconomy presents sources of alternative proteins and the novel processing technologies associated with these new proteins, including their vast food and non-food applications and their contributions to the circular economy that ties them together. Broken into three sections, chapters focus on alternative proteins including cereals, ... Leer más

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  • Bioprospecting of Plant Biodiversity for Industrial Molecules

    BIOPROSPECTING OF PLANT BIODIVERSITY FOR INDUSTRIAL MOLECULESA comprehensive collection of recent translational research on bioresource utilization and ecological sustainabilityBioprospecting of Plant Biodiversity for Industrial Molecules provides an up-to-date overview of the ongoing search for biodiverse organic compounds for use in pharmaceuticals, bioceuticals, agriculture, and other ... Leer más

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  • Insect Oil as a Source of Nutraceuticals

    New Approaches in the Food and Feed Industry

    Edición de Abdalbasit Adam Mariod ...
    Insect Oil as a Source of Nutraceuticals: New Approaches in the Food and Feed Industry explores how removing insect lipids can be an important source to not only ensure future food security, but also show the many uses of how insect oil can be a fat replacer in food, medicine, pharmaceuticals, and cosmetics. While edible insect species are harvested in large numbers to contribute to food security, ... Leer más

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  • Edible Flowers: Source of Phytonutrients, Valorization and Technological Advancements

    Series series Biomedical and Life Sciences (R0)
    Flowers are not only used for decoration of savory dishes and desserts but also provide a unique combination of sensations that enhance the nutritional profile of various foods. Owing to increasing knowledge about the composition, antioxidant and biological properties of edible flowers and availability of metabolomics to identify their chemical components, there are many possibilities for ... Leer más

    $197.99 USD

  • Microgreens: Production, Processing and Utilisation

    Edición de Shweta Sharma, Satish Kumar ...
    Series series Biomedical and Life Sciences (R0)
    This book provides a comprehensive overview on production processing and utilization of microgreens in light of their popularity among health-conscious consumers, along with detailed information on the nutritional and functional importance of microgreens. The text promotes an understand of the basic concepts of microgreens cultivation, post harvest handling, processing techniques and value chain ... Leer más

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  • Sustainable Protein Sources

    Advances for a Healthier Tomorrow

    Sustainable Protein Sources: Advances for a Healthier Tomorrow, Second Edition explores alternative proteins, including plant, fungal, algal and insect proteins that can take the place of meat as sustainable sources to satisfy human protein needs. This revised edition presents the benefits of plant and alternative protein consumption, including those that benefit the environment, population, and ... Leer más

    $224.99 USD