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The Radically Casual Art of Cooking for Others

de Amy Thielen ...

**Named a Best Cookbook of 2023 by Food & Wine, NPR, Epicurious, Good Housekeeping, Wired, WBUR's Here & Now, Boston Globe, and Wine CountryFrom beloved writer and cook Amy Thielen comes a year of inventive recipes and twenty menus for the "let’s do it at my house" set—and those who aspire to it.**In her much-anticipated follow-up to The New Midwestern Table, Amy writes, “no one will ever care ... Leer más

$27.99 USD

**Named a Best Cookbook of 2023 by Food & Wine, NPR, Epicurious, Good Housekeeping, Wired, WBUR's Here & Now, Boston Globe, and Wine CountryFrom beloved writer and cook Amy Thielen comes a year of inventive recipes and twenty menus for the "let’s do it at my house" set—and those who aspire to it.**In her much-anticipated follow-up to The New Midwestern Table, Amy writes, “no one will ever care
... Leer más
The New Midwestern Table

200 Heartland Recipes: A Cookbook

de Amy Thielen ...

Minnesota native Amy Thielen, host of Heartland Table on Food Network, presents 200 recipes that herald a revival in heartland cuisine in this James Beard Award-winning cookbook.Amy Thielen grew up in rural northern Minnesota, waiting in lines for potluck buffets amid loops of smoked sausages from her uncle’s meat market and in the company of women who could put up jelly without a recipe. She ... Leer más

$8.99 USD

Minnesota native Amy Thielen, host of Heartland Table on Food Network, presents 200 recipes that herald a revival in heartland cuisine in this James Beard Award-winning cookbook.Amy Thielen grew up in rural northern Minnesota, waiting in lines for potluck buffets amid loops of smoked sausages from her uncle’s meat market and in the company of women who could put up jelly without a recipe. She
... Leer más
Give a Girl a Knife

A Memoir

de Amy Thielen ...

A beautifully written food memoir chronicling one woman’s journey from her rural Midwestern hometown to the intoxicating world of New York City fine dining—and back again—in search of her culinary rootsBefore Amy Thielen frantically plated rings of truffled potatoes in some of New York City’s finest kitchens—for chefs David Bouley, Daniel Boulud, and Jean-Georges Vongerichten—she grew up in a ... Leer más

$5.99 USD

Disponible también en: Audiolibro

A beautifully written food memoir chronicling one woman’s journey from her rural Midwestern hometown to the intoxicating world of New York City fine dining—and back again—in search of her culinary rootsBefore Amy Thielen frantically plated rings of truffled potatoes in some of New York City’s finest kitchens—for chefs David Bouley, Daniel Boulud, and Jean-Georges Vongerichten—she grew up in a
... Leer más

Disponible también en: Audiolibro
Audiolibro

Give a Girl a Knife

A Memoir

de Amy Thielen ...

Narrado por Amy Thielen ...

Completo

10 hora 10 minutos

A beautifully written food memoir chronicling one woman’s journey from her rural Midwestern hometown to the intoxicating world of New York City fine dining—and back again—in search of her culinary rootsBefore Amy Thielen frantically plated rings of truffled potatoes in some of New York City’s finest kitchens—for chefs David Bouley, Daniel Boulud, and Jean-Georges Vongerichten—she grew up in a ... Leer más

$20.99 USD

Disponible también en: eBook

A beautifully written food memoir chronicling one woman’s journey from her rural Midwestern hometown to the intoxicating world of New York City fine dining—and back again—in search of her culinary rootsBefore Amy Thielen frantically plated rings of truffled potatoes in some of New York City’s finest kitchens—for chefs David Bouley, Daniel Boulud, and Jean-Georges Vongerichten—she grew up in a
... Leer más

Disponible también en: eBook

Audiolibro

Notes from a Young Black Chef

A Memoir

de Kwame Onwuachi, Joshua David Stein ...

Narrado por Kwame Onwuachi ...

Completo

7 hora 37 minutos

“Kwame Onwuachi’s story shines a light on food and culture not just in American restaurants or African American communities but around the world.” —QuestloveBy the time he was twenty-seven years old, Kwame Onwuachi had opened—and closed—one of the most talked about restaurants in America. He had launched his own catering company with twenty thousand dollars that he made from selling candy on the ... Leer más

$17.99 USD

Disponible también en: eBook

“Kwame Onwuachi’s story shines a light on food and culture not just in American restaurants or African American communities but around the world.” —QuestloveBy the time he was twenty-seven years old, Kwame Onwuachi had opened—and closed—one of the most talked about restaurants in America. He had launched his own catering company with twenty thousand dollars that he made from selling candy on the
... Leer más

Disponible también en: eBook
Audiolibro

The Animators

A Novel

de Kayla Rae Whitaker ...

Narrado por Alex McKenna ...

Completo

15 hora 24 minutos

“A wildly original novel that pulses with heart and truth . . . That this powerful exploration of friendship, desire, ambition, and secrets manages to be ebullient, gripping, heartbreaking, and deeply deeply funny is a testament to Kayla Rae Whitaker’s formidable gifts. I was so sorry to reach the final page. Sharon and Mel will stay with me for a very long time.”—Cynthia D’Aprix Sweeney, author ... Leer más

$25.99 USD

Disponible también en: eBook

“A wildly original novel that pulses with heart and truth . . . That this powerful exploration of friendship, desire, ambition, and secrets manages to be ebullient, gripping, heartbreaking, and deeply deeply funny is a testament to Kayla Rae Whitaker’s formidable gifts. I was so sorry to reach the final page. Sharon and Mel will stay with me for a very long time.”—Cynthia D’Aprix Sweeney, author
... Leer más

Disponible también en: eBook
Audiolibro

Number One Chinese Restaurant

A Novel

de Lillian Li ...

Narrado por Nancy Wu ...

Completo

11 hora 53 minutos

From Lillian Li comes an exuberant and wise multigenerational debut audiobook about the complicated lives and loves of people working in everyone’s favorite Chinese restaurant.The Beijing Duck House in Rockville, Maryland, is not only a beloved go-to setting for hunger pangs and celebrations; it is its own world, inhabited by waiters and kitchen staff who have been fighting, loving, and aging ... Leer más

$26.99 USD

Disponible también en: eBook

From Lillian Li comes an exuberant and wise multigenerational debut audiobook about the complicated lives and loves of people working in everyone’s favorite Chinese restaurant.The Beijing Duck House in Rockville, Maryland, is not only a beloved go-to setting for hunger pangs and celebrations; it is its own world, inhabited by waiters and kitchen staff who have been fighting, loving, and aging
... Leer más

Disponible también en: eBook
Zoë Bakes Cookies

Everything You Need to Know to Make Your Favorite Cookies and Bars [A Baking Book]

de Zoë François ...

NEW YORK TIMES BESTSELLER • The expert baker and author behind Zoë Bakes Cakes and Zoë Bakes on the Magnolia Network takes us through her life with 75 cookies and bars from her Vermont roots and Midwestern living.“A magical book for every cookie lover.”—Dorie Greenspan, James Beard Award–winning and New York Times bestselling authorThere are countless ways to make a cookie. Whether it’s thin and ... Leer más

Antes $11.99 USD Ahora $4.99 USD

NEW YORK TIMES BESTSELLER • The expert baker and author behind Zoë Bakes Cakes and Zoë Bakes on the Magnolia Network takes us through her life with 75 cookies and bars from her Vermont roots and Midwestern living.“A magical book for every cookie lover.”—Dorie Greenspan, James Beard Award–winning and New York Times bestselling authorThere are countless ways to make a cookie. Whether it’s thin and
... Leer más
Jam Session

A Fruit-Preserving Handbook [A Cookbook]

de Joyce Goldstein ...

Eater Best New Cookbook of Summer 2018 • A handbook for fruit preserving, with 75 basic and special recipes for jams, jellies, chutneys, and compotes, by chef emeritus and master preserver Joyce Goldstein.Jam Session is the lushly photographed and selective guide to making all-natural fruit preserves, organized by type of fruit and seasonal availability, with descriptions of the best varieties for ... Leer más

$5.99 USD

Eater Best New Cookbook of Summer 2018 • A handbook for fruit preserving, with 75 basic and special recipes for jams, jellies, chutneys, and compotes, by chef emeritus and master preserver Joyce Goldstein.Jam Session is the lushly photographed and selective guide to making all-natural fruit preserves, organized by type of fruit and seasonal availability, with descriptions of the best varieties for
... Leer más
Audiolibro

Chemistry

A novel

de Weike Wang ...

Narrado por Julia Whelan ...

Completo

4 hora 53 minutos

Named by The Washington Post as a Notable Work of Fiction in 2017 and by Entertainment Weekly **as a Best Debut Novel of 2017Named a Best Book of 2017 by NPR, Ann Patchett on PBS NewsHour, Minnesota Public Radio, Maris Kreizman, and The Morning NewsNational Book Foundation “5 Under 35” HonoreeLonglisted for the Aspen Words Literary PrizeA luminous coming-of-age novel about a young female scientist ... Leer más

$14.99 USD

Disponible también en: eBook

Named by The Washington Post as a Notable Work of Fiction in 2017 and by Entertainment Weekly **as a Best Debut Novel of 2017Named a Best Book of 2017 by NPR, Ann Patchett on PBS NewsHour, Minnesota Public Radio, Maris Kreizman, and The Morning NewsNational Book Foundation “5 Under 35” HonoreeLonglisted for the Aspen Words Literary PrizeA luminous coming-of-age novel about a young female scientist
... Leer más

Disponible también en: eBook
Audiolibro

Blood, Bones & Butter

The Inadvertent Education of a Reluctant Chef

de Gabrielle Hamilton ...

Narrado por Gabrielle Hamilton ...

Completo

10 hora 5 minutos

**NEW YORK TIMES BESTSELLER • A NEW YORK TIMES NOTABLE BOOKNAMED ONE OF THE BEST BOOKS OF THE YEAR BY The Miami Herald • Newsday • The Huffington Post • Financial Times • GQ • Slate • Men’s Journal • Washington Examiner • Publishers Weekly • Kirkus Reviews • National Post • The Toronto Star • BookPage • Bookreporter**“I wanted the lettuce and eggs at room temperature . . . the butter-and-sugar ... Leer más

$20.99 USD

Disponible también en: eBook

**NEW YORK TIMES BESTSELLER • A NEW YORK TIMES NOTABLE BOOKNAMED ONE OF THE BEST BOOKS OF THE YEAR BY The Miami Herald • Newsday • The Huffington Post • Financial Times • GQ • Slate • Men’s Journal • Washington Examiner • Publishers Weekly • Kirkus Reviews • National Post • The Toronto Star • BookPage • Bookreporter**“I wanted the lettuce and eggs at room temperature . . . the butter-and-sugar
... Leer más

Disponible también en: eBook
Bangkok

Recipes and Stories from the Heart of Thailand [A Cookbook]

de Leela Punyaratabandhu ...

From one of the most respected authorities on Thai cooking comes this beautiful and deeply personal ode to Bangkok, the top-ranked travel destination in the world.WINNER OF THE ART OF EATING PRIZEEvery year, more than 16 million visitors flock to Thailand’s capital city, and leave transfixed by the vibrant culture and unforgettable food they encounter along the way. Thai cuisine is more popular ... Leer más

$8.99 USD

From one of the most respected authorities on Thai cooking comes this beautiful and deeply personal ode to Bangkok, the top-ranked travel destination in the world.WINNER OF THE ART OF EATING PRIZEEvery year, more than 16 million visitors flock to Thailand’s capital city, and leave transfixed by the vibrant culture and unforgettable food they encounter along the way. Thai cuisine is more popular
... Leer más

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“amy thielen”

Company

The New Midwestern Table

Give a Girl a Knife

Give a Girl a Knife

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Notes from a Young Black Chef

The Animators

Number One Chinese Restaurant

Zoë Bakes Cookies

Jam Session

Chemistry

Blood, Bones & Butter

Bangkok

eReaders

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