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“steven satterfield”

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  • Vegetable Revelations

    Inspiration for Produce-Forward Cooking

    Discover innovative, adaptable, and delicious ways to serve a wide range of vegetables with this inspired vegetable cookbook featuring over 150 seasonal recipes from Steven Satterfield, the James Beard Foundation Award-winning chef and author of Root to Leaf.In the last decade, vegetables have taken a prominent place on the plate. At his hugely successful Atlanta restaurant, Miller Union, Steven ... Read more

    Was $30.99 USD Now $9.99 USD

  • Root to Leaf

    A Southern Chef Cooks Through the Seasons

    Finalist for the 2016 IACP Awards: Julia Child First BookEat More Vegetables.Chef of the award-winning Atlanta restaurant Miller Union, Steven Satterfield—dubbed the "Vegetable Shaman" by the New York Times' Sam Sifton—has enchanted diners with his vegetable dishes, capturing the essence of fresh produce through a simple, elegant cooking style. Like his contemporaries April Bloomfield and Fergus ... Read more

    $3.99 USD or Free with Kobo Plus