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  • Okra: Status, Challenges and Opportunities

    Series series Biomedical and Life Sciences (R0)
    This edited book covers all aspects of Okra and its global status. It includes general characteristics, classification, and description of various domains affecting crop improvement, such as the latest trends in breeding, genomics and molecular marker development, biotic and abiotic stress, nutritional quality aspects, seed production, and the export and market expansion scenario of Okra.Okra ... Read more

    $188.09 USD

  • Market-Driven Plant Breeding for Practicing Breeders

    Series series Biomedical and Life Sciences (R0)
    This book highlights the technicalities of plant breeding in a seed-business environment and explains the crucial aspects of the value chain. It educates the readers on how to initiate, participate, sustain national and international agreements for material transfer, how consortia work to facilitate germplasm accessibility, and how to set visionary goals to develop a superior plant varieties. The ... Read more

    $143.09 USD

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    Biology, Production, Quality

    Series series Biomedical and Life Sciences (R0)
    This open-access edited book is a collection of 17 chapters, synthesized primarily from the lectures delivered by eminent Indian and international experts during a series of capacity-building programmes organised in India during 2020 and 2021 under the aegis of 'Indo-German Cooperation on Seed Sector Development', a component of the Bilateral Cooperation between the Governments of India and ... Read more

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  • Technologies in Plant Biotechnology and Breeding of Field Crops

    Series series Biomedical and Life Sciences (R0)
    This edited book is a comprehensive compilation of principles, conventional and molecular approaches used to develop improved varieties and hybrids of major crops in light of their origin, evolution, taxonomy, production and productivity and need by human civilization. The book covers breeding prospects of all important food and commercial crops. It highlights the importance of breeding tools and ... Read more

    $170.09 USD

  • Principles of Plant Genetics and Breeding

    To respond to the increasing need to feed the world's population as well as an ever greater demand for a balanced and healthy diet there is a continuing need to produce improved new cultivars or varieties of plants, particularly crop plants. The strategies used to produce these are increasingly based on our knowledge of relevant science, particularly genetics, but involves a multidisciplinary ... Read more

    $99.00 USD

  • Integrated Pest Management

    Concepts, Tactics, Strategies and Case Studies

    Integrated Pest Management (IPM) is an effective and environmentally sensitive approach to pest management. It uses natural predators, pest-resistant plants, and other methods to preserve a healthy environment in an effort to decrease reliance on harmful pesticides. Featuring forty chapters written by leading experts, this textbook covers a broad and comprehensive range of topics in integrated ... Read more

    $68.09 USD

  • Principles of Plant Genetics and Breeding

    The revised edition of the bestselling textbook, covering both classical and molecular plant breedingPrinciples of Plant Genetics and Breeding integrates theory and practice to provide an insightful examination of the fundamental principles and advanced techniques of modern plant breeding. Combining both classical and molecular tools, this comprehensive textbook describes the multidisciplinary ... Read more

    $89.00 USD

  • Edible Alliums

    Botany, Production and Uses

    Series series Botany, Production and Uses
    Allium crops include more than 30 species, many of which (for e.g. onions, shallots, garlic, leeks, bunching onions, and chives) are of economic importance. Bulb onions rank second only to tomatoes in terms of global production. Alliums are farmed and harvested in a range of climatic conditions worldwide, forming important parts of local diets. This book provides a comprehensive review of major ... Read more

    $121.89 USD

  • Wheat Improvement

    Food Security in a Changing Climate

    Series series Biomedical and Life Sciences (R0)
    This open-access textbook provides a comprehensive, up-to-date guide for students and practitioners wishing to access in a single volume the key disciplines and principles of wheat breeding. Wheat is a cornerstone of food security: it is the most widely grown of any crop and provides 20% of all human calories and protein. The authorship of this book includes world class researchers and breeders ... Read more

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  • Achieving sustainable cultivation of tomatoes

    Series Book 7 - Burleigh Dodds Series in Agricultural Science
    Discusses developments in good agricultural practice from crop growth models to improved water and nutrition management;Reviews advances in understanding plant physiology and genetic diversity as well as their contribution to improvements in breeding;Summarises recent research on diseases and pests as well as their control through developing disease-resistant varieties or integrated weed ... Read more

    $211.49 USD

  • Genetically Modified Plants

    Assessing Safety and Managing Risk

    A transgenic organism is a plant, animal, bacterium, or other living organism that has had a foreign gene added to it by means of genetic engineering. Transgenic plants can arise by natural movement of genes between species, by cross-pollination based hybridization between different plant species (which is a common event in flowering plant evolution), or by laboratory manipulations by artificial ... Read more

    $68.39 USD

  • The Agronomy and Economy of Turmeric and Ginger

    The Invaluable Medicinal Spice Crops

    Turmeric has been used as a medicine, a condiment, and a dye since at least 600 B.C., while ginger has been used extensively throughout history for its medicinal purposes. The Agronomy and Economy of Turmeric and Ginger brings these two important plants together in one reference book, explaining their history, production techniques, and nutritional and medicinal properties in detail. This book is ... Read more

    $125.99 USD