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“miss madeleine”

Showing 1 - 12 of 12 results for “miss madeleine”
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  • We Love Madeleines

    Crowd-sourced recipes celebrate the dainty French delight—and prove that classic doesn't have to mean conventional.Forty reverential recipes—developed by madeleine lovers from Italy to Oregon and curated by Miss Madeleine herself—break the mold, with unexpected delights from Rosemary Parmesan Polenta to Molasses Spice to Chocolate Hazelnut, plus gluten-free and vegan options. Featuring expert tips ... Read more

    $2.99 USD or Free with Kobo Plus

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  • Luscious Chocolate Desserts

    "There's no shortage of chocolate cookbooks out there, but this volume stands out for its user-friendly nature and the sheer deliciousness of its recipes." — Publishers WeeklySexy, rich, and good in bed—chocolate is the ultimate indulgence, and Luscious Chocolate Desserts is the ultimate chocolate cookbook. Lori Longbotham, bestselling author of Luscious Lemon Desserts, delivers more than 70 of ... Read more

    $12.99 USD or Free with Kobo Plus

  • Bunner's Bake Shop Cookbook

    Sticky cinnamon buns. Fudgy brownies. Delightful doughnuts. Decadent cheesecake. Treats so tasty you won’t believe they’re gluten-free and vegan!Just a few years ago, the idea that a gluten-free, vegan bakery could be voted best dessert shop in Toronto might have been shocking. But in three short years, Bunner’s Bake Shop has taken Toronto by storm with their delectable takes on traditional bakery ... Read more

    $11.99 USD

  • Barefoot Contessa Family Style

    Easy Ideas and Recipes That Make Everyone Feel Like Family: A Cookbook

    by Ina Garten ...
    Ina Garten, who shared her gift for casual entertaining in the bestselling Barefoot Contessa Cookbook and Barefoot Contessa Parties!, is back with her most enticing recipes yet—a collection of her favorite dishes for everyday cooking. In Barefoot Contessa Family Style, Ina explains that sharing our lives and tables with those we love is too essential to be saved just for special occasions—and it’s ... Read more

    $8.99 USD

  • The Art of French Pastry: A James Beard Award Winner

    A Cookbook

    JAMES BEARD AWARD WINNER • Experience the magic of French baking and elevate your pastry skills to new heights with this invaluable guide from the award-winning pastry chef and co-founder of the renowned French Pastry School.What does it take to perfect a flawless éclair? A delicate yet buttery croissant? To pipe dozens of macarons? The answer is: an intimate knowledge of the fundamentals of ... Read more

    Was $14.99 USD Now $10.99 USD

  • The Magnolia Bakery Cookbook

    Old Fashioned Recipes From New Yorks Sweetest Bakery

    As Time Out New York says: “The secret to Magnolia's success is simple: Nobody knows how to bake like this anymore.” Magnolia’s owners Jennifer Appel and Allysa Torey know how, and in The Magnolia Bakery Cookbook they share their most mouth-watering recipes.On the corner of Bleecker and Eleventh Streets in the heart of Greenwich Village sits the Magnolia Bakery. This unassuming shop, where the ... Read more

    $12.99 USD

  • Bon Appétit Desserts

    The Cookbook for All Things Sweet and Wonderful

    " A collection of Bon Appetit's most treasured dessert recipes, thoroughly tested . . . beautifully illustrated, and, of course, wonderfully delicious." (Dorie Greenspan, James Beard award winning chef and author of Baking: From My Home to Yours)For more than fifty years, Bon Appetit magazine has been seducing readers with to-die-for desserts. From quick homestyle cookies to unforgettable special ... Read more

    $12.99 USD or Free with Kobo Plus

  • The Baking Bible

    The latest and most comprehensive baking cookbook yet from best-selling author and "diva of desserts" Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for BakingLegendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cheesecakes, cookies, candies, pastries, breads, and more, this magnum opus draws from ... Read more

    $16.49 USD

  • Mastering the Art of French Cooking, Volume 2

    A Cookbook

    by Julia Child ...
    Series Book 2 - Mastering the Art of French Cooking
    The beloved sequel to the bestselling classic, Mastering the Art of French Cooking, Volume II presents more fantastic step-by-step French recipes for home cooks.Working from the principle that “mastering any art is a continuing process,” Julia Child and Simone Beck gathered together a brilliant selection of new dishes to bring you to a yet higher level of culinary mastery.They have searched out ... Read more

    $14.99 USD

  • The Model Bakery Cookbook

    75 Favorite Recipes from the Beloved Napa Valley Bakery

    This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daughter–run baking destination with a huge local following that's been wowing the Wine Country for years. And this book of sensational artisan baked goods makes clear why there are lines out the door! Featuring 75 recipes and 60 photos, it's as luscious to look at as their most-requested breads, classic ... Read more

    $17.99 USD

  • Baking with the Cake Boss

    100 of Buddy's Best Recipes and Decorating Secrets

    Buddy Valastro, master baker and star of the TLC smash hit Cake Boss and Food Network’s Buddy vs. Duff, shares everything a home cook needs to know about baking—from the fundamentals of mixing, rolling, and kneading to the secrets of cake construction and decoration—with this accessible and fun recipe collection and step-by-step how-to guide.For beginning home cooks, seasoned bakers, and even some ... Read more

    $18.99 USD

  • Classic Desserts: 140 Delectable Dishes Shown in 250 Stunning Photographs

    by Kate Eddison ...
    Desserts are an irresistible treat that can be the perfect way to finish off any meal. Whether it's a light fruity dish on a summers evening, or a hearty pudding on a cold winters night everybody has their own perfect sweet dish. This book contains classic recipes from around the world, divided into chapters covering Ice Cream and Iced Desserts; Cold Puddings; Pies, Tarts and Cheesecakes; Cakes, ... Read more

    $2.99 USD