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“leona smith”

Showing 1 - 12 of 12 results for “leona smith”
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  • St. Landry-Up from Slavery Then Came the Fire!!

    by Leona W. Smith ...
    Note: This isn't another Mississippi Burning or another Roots!! It's a true family legacy!! (Find it on Goodreads.com) From a child, Leona W. Smith was always intrigued by family stories told to her by her parents, grandparents, and close family friends. Birthed out of the intense desire of her mother (Shirley Mae LaVergne Williams) to discover more about her paternal roots, Leona set out on a ... Read more

    $8.69 USD

  • The Life of Joseph

    by Leona Smith ...
    This book is dedicated to all Gods people in the world, big and small. Its an action packed story, from the beginning to the end. It can be Enjoyed, by a wide range of ages. Adults will really enjoy, reading this Story to children. Theyll love the drawings that bring to life, this true Bible story. Children will naturally love it, with all of its characters.I took special care, in keeping the ... Read more

    $3.99 USD

  • The Forgotten Art of Flower Cookery

    by Leona Woodring Smith ...
    "A truly original cookbook—combines the two most gratifying household pursuits, gardening and cooking, to produce unusual and delectable dishes." — The New York TimesThey've graced the loveliest gardens and the most elegant dinner tables but have often been overlooked when it comes to cooking. Rediscover what our ancestors knew: that flowers taste as wonderful as they smell.Most cooks already ... Read more

    $12.99 USD or Free with Kobo Plus

  • Audiobook

    Brewster's Millions (UNABRIDGED)

    optional

    by Winchell Smith ...
    Narrated by Nancy Murphy, Leona Douglas, Jacqueline Canary, Keith Weiss ...

    Unabridged

    3 hours 14 min

    Monty Brewster has just inherited a million dollars from the grandfather he has never met. The newly acquired wealth staggers young Monty Brewster, and he is about to launch into his new life when an attorney in the west advises him that his uncle, George Brewster, has left him seven million dollars, contingent upon his getting rid of the million dollars left him by his grandfather. "He mistreated ... Read more

    $4.99 USD

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  • Daddy King

    An Autobiography

    by Martin Luther King Sr. ...
    From growing up amidst poverty and racism to preaching from the Ebenezer pulpit for forty years, King, Sr., reveals his life inside the civil rights movement—illustrating the profound influence he had on his sonBorn in 1899 to a family of sharecroppers in Stockbridge, Georgia, Martin Luther King, Sr., came of age under the looming threat of violence at the hands of white landowners. Growing up, he ... Read more

    $12.99 USD

  • WECK Small-Batch Preserving

    Year-Round Recipes for Canning, Fermenting, Pickling, and More

    by Stephanie Thurow, WECK ...
    Stephanie Thurow has teamed up with the canning experts at WECK to show you how to preserve with WECK jars—jams, kimchi, sauerkrauts, and much more!The J. WECK Company has made aesthetically beautiful all-glass home canning jars for one hundred years. Never before offered, Stephanie has created a step-by-step guide to preserving with WECK jars and has developed one hundred delicious, small-batch ... Read more

    $12.99 USD

  • Old-Fashioned Jams, Jellies, and Sweet Preserves

    The Best Way to Grow, Preserve, and Bake with Small Fruit

    by Jo Ann Gardner ...
    Jo Ann Gardner and her husband, Jigs, have been farming for nearly four decades, specializing in fruit, dairy, and herb products. Jo Ann makes and sells seventy-five cases of jams, jellies, and preserves a year, making her a master on the subject. This delightful reissue of her classic text is a testament to the continued relevance of her years of gardening knowledge.In this updated and full-color ... Read more

    $10.99 USD

  • The Complete Kitchen Garden

    An Inspired Collection of Garden Designs & 100 Seasonal Recipes

    by Ellen Ecker Ogden ...
    A design and recipe resource with "all the tools to plan a productive garden before seeds ever meet the ground" ( The Wall Street Journal).Based on seasonal cycles, each chapter of this indispensible book provides a new way to look at the planning stages of starting a garden—with themes and designs such as the Salad Lover's Garden, the Heirloom Maze Garden, the Children's Garden, and the Organic ... Read more

    $15.19 USD or Free with Kobo Plus

  • Allendale on the Savannah - Revisited

    by Jim Bryan ...
    Allendale on the Savannah - Revisited is based on an earlier work and is a historical account of the settlement and development of Allendale County, SC from the days of early Spanish explorers through 1970.It is based on the work of my Great Aunt, Alexania Easterling Lawton and Mrs. Minnie Reeves Wilson which was published in 1970. This work attempts to correct some of the mistakes in the original ... Read more

    $9.95 USD or Free with Kobo Plus

  • The Herbal Kitchen

    Cooking with Fragrance and Flavor

    by Jerry Traunfeld ...
    The secret to transforming easy dishes into extraordinary meals? Fresh herbs. In The Herbal Kitchen, IACP award-winning cookbook author and acclaimed Herbfarm Restaurant chef Jerry Traunfeld presents simple dishes using herbs straight from the market, windowsill, or garden.Until recently, the fresh herbs available in supermarkets were limited to parsley and maybe dill. Today, thyme, rosemary, ... Read more

    $15.99 USD

  • Wayne County's Lost River Settlements

    & the Papers of H.Y. Mabrey

    by Cletis R. Ellinghouse ...
    Wayne Countys Lost River Settlements is a history of six hamlets in southeastern Missouri that were destroyed by the government to clear the landscape for development of Lake Wappapello on the St. Francis River in the late 1930s. Several of the profitable river bottom homesteads had been in the families for well over 100 years, but with nothing else to do the evicted farmers moved on reluctantly ... Read more

    $8.69 USD

  • Cooking with Herbs

    50 Simple Recipes for Fresh Flavor

    by Lynn Alley ...
    This beautifully illustrated guide to growing and cooking with fresh herbs offers 50 recipes that showcase the flavor of basil, sage, mint, and more.Cooking teacher and best-selling cookbook author Lynn Alley shows you how to make the most of fresh herbs, from your own garden to your own table. With profiles on mint, dill, rosemary, thyme, parsley, tarragon, sage, basil, cilantro, and oregano, ... Read more

    $8.69 USD or Free with Kobo Plus