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joseph trivelli

Showing 1 - 12 of 12 results for “joseph trivelli
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  • River Cafe London

    Thirty Years of Recipes and the Story of a Much-Loved Restaurant: A Cookbook

    A stunning Italian cookbook collecting 120 recipes from the legendary restaurant that sets “the benchmark for Italian food outside of Italy" (Eater).At the River Cafe in London, Ruth Rogers and her co-founder, Rose Gray, helped to shape the way we eat, trained a new generation of chefs, and, with their best-selling cookbooks, transformed the way we prepare Italian food at home.Now, with River Cafe ... Read more

    $10.99 USD

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  • Cooking Italian with the Cake Boss

    Family Favorites as Only Buddy Can Serve Them Up

    TLC’s beloved Buddy Valastro is not only a master baker and the Cake Boss, he’s also a great cook and star of the hit show, Kitchen Boss. Now he shares 100 delicious, essential Italian-American recipes for family dinners and classic home cooking—from his grandmother’s secret dishes to his personal favorites—with his own signature touches that make dinner a family event.TLC’s beloved Buddy Valastro ... Read more

    $14.99 USD

  • Buon Appetito

    A Taste of Italy

    Series Book 9 - Canal House Cooking
    Create an at-home Italian vacation with these 23 inspiring recipes from two James Beard Award winners.BUON APPETITO: A Taste of Italy from Canal House Cooking is a collection of our favorite Italian-inspired recipes, the ones we cook for ourselves, our friends, and our families all throughout the year. From sumptuous antipasti like our eggplant caponata to fresh, flavorful main dishes like grilled ... Read more

    $1.99 USD or Free with Kobo Plus

  • Canal House Cooking Volume N° 8

    Pronto!

    Series Book 8 - Canal House Cooking
    Pour some prosecco and cook up some delicious antipasti, pizzas, pastas, Italian sweets, and more—with simple recipes from two James Beard Award–winning authors.Canal House Cooking Volume No. 8: Pronto!, the newest addition to the Canal House Cooking series, is a delightful cookbook devoted to Italian home cooking. It's filled with seventy-seven delicious, fast, easy, fresh Italian recipes, ... Read more

    $8.99 USD or Free with Kobo Plus

  • My Italian Kitchen

    Favorite Family Recipes from the Winner of MasterChef Season 4 on FOX

    by Luca Manfé ...
    A collection of authentic Italian family recipes from the Season 4 winner of MasterChef!Most of Italian chef Luca Manfe's early memories, especially of family holidays, revolve around food. Passed down from his nonnas, these recipes reflect the warm, rustic flavors of Friuli, Italy: rich frico, risotto, and savory polenta. Also showcased are the lighter bites that pair perfectly with a glass of ... Read more

    $17.29 USD or Free with Kobo Plus

  • The Sardinian Cookbook

    The Cooking and Culture of a Mediterranean Island

    The author of The Puglian Cookbook heads to the Italian island of Sardinia for a unique twist on the Mediterranean diet.Sardinia, the isolated and majestic island off the southwest coast of Italy, has a rich and ancient history as home to different Mediterranean peoples whose customs have intertwined over the centuries. The result is an unparalleled richness of cuisine. The Sardinian Cookbook ... Read more

    $12.39 USD or Free with Kobo Plus

  • Family Celebrations with the Cake Boss

    Recipes for Get-Togethers Throughout the Year

    Make every gathering with your friends and famiglia extra special with these great new cookies, cupcakes, cakes, and other delicious, gorgeous desserts—and a hundred other original recipes featuring the Cake Boss’s signature twist on favorite family foods!Buon Anno! Buon Compleanno! Buon Natale! Buon Appetito!A party just isn’t a party without something wonderful to eat and drink—and an incredible ... Read more

    $14.99 USD

  • Ciao Italia Family Classics

    More than 200 Treasured Recipes from Three Generations of Italian Cooks

    A "complete, authoritative and accessible guide to Italian ingredients, cooking and cuisine" from the host of America's longest-running cooking show ( Kirkus Reviews).On Ciao Italia, which has been airing on PBS for more than twenty years, Mary Ann Esposito has taught millions of fans how to cook authentic Italian dishes. Now Mary Ann returns to her family's humble beginnings to bring us a ... Read more

    $12.99 USD

  • Cooking with Giovanni Caboto

    Regional Italian Cuisine

    It is one of the few books (if not the only book) to provide a range of recipes representing the cuisine of Italy's 20 regions. (Even Lidia Bastianich doesn't do this; to represent all of Italy you need to buy both Lidia Cooks from the Heart and Lidia's Italy.)Recipes are all tested and approved by the Caboto Club committee, in conjunction with the chefs at the famous Caboto Club restaurant.A ... Read more

    $21.99 USD

  • The New Lasagna Cookbook

    A Crowd-Pleasing Collection of Recipes from Around the World for the Perfect One-Dish Meal

    Maria Bruscino Sanchez has a secret: she's just wild about lasagna. She just can't get enough of that hearty deep-dish Italian favorite, stuffed with juicy fillings, sauced to perfection and bubbling over with cheesy goodness. But she also knows she's not alone. In The New Lasagna Cookbook, Maria gives every lasagna lover their heart's desire. She has scoured the world for inspiration to create a ... Read more

    $12.99 USD

  • Catherine Fulvio's Eat Like An Italian

    Recipes for the Good Life from Catherine Fulvio

    How is it that Italians live so well? How do they have time for long, leisurely mealtimes with friends and family? Why do they have such strict rules and routine when it comes to eating? They refuse to compromise when it comes to food. Italians eat with the regions and seasons and they respect the importance of mealtimes: work, family, life all revolve around food. According to Catherine Fulvio, ... Read more

    $11.99 USD or Free with Kobo Plus

  • Risotto! Risotto!

    Prized for its texture, flavour and versatility, risotto has been part of the Italian diet since the eighth century and is one of Italy's most famous dishes. This revised and updated edition of Valentina Harris' seminal work shows you how to prepare, cook and serve this iconic dish using ingredients from the humble tomato to the much sought-after truffle.With a fully updated introduction and some ... Read more

    $17.99 USD