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Beginner's Baking Bible

130+ Recipes and Techniques for New Bakers

by Heather Perine ...

Baking is a piece of cake with this fundamental beginner's cookbook.Here's a little culinary secret. You can become a fantastic baker even if your cooking experience is limited to cracking a few eggs. All you need is The Beginner's Baking Bible.Baking becomes truly accessible thanks to this cookbook, which features:Breakdowns of baking basics—Learn how to utilize critical baking techniques such as ... Read more

Was $12.99 USD Now $1.99 USD or Free with Kobo Plus

Baking is a piece of cake with this fundamental beginner's cookbook.Here's a little culinary secret. You can become a fantastic baker even if your cooking experience is limited to cracking a few eggs. All you need is The Beginner's Baking Bible.Baking becomes truly accessible thanks to this cookbook, which features:Breakdowns of baking basics—Learn how to utilize critical baking techniques such as
... Read more
Whole-Grain Sourdough Made Simple

Easy Recipes for Artisan Loaves and Specialty Breads

by Heather Perine ...

"Take[s] the intimidation out of the reputation sourdough has for being fussy and finicky, making it approachable for every self-taught baker." —Rachel Ballard, Feast and FarmSourdough bread is good—and whole-grain sourdough is even better. This sourdough cookbook helps bakers of all skill levels learn how to serve up warm and fresh loaves of this healthy and versatile variant. From sandwich ... Read more

$12.99 USD or Free with Kobo Plus

"Take[s] the intimidation out of the reputation sourdough has for being fussy and finicky, making it approachable for every self-taught baker." —Rachel Ballard, Feast and FarmSourdough bread is good—and whole-grain sourdough is even better. This sourdough cookbook helps bakers of all skill levels learn how to serve up warm and fresh loaves of this healthy and versatile variant. From sandwich
... Read more

One Pan Feasts

Easy Entertaining for Any Occasion

by Dominic Franks ...

Let the one-pan revolution continue with gloriously simple upside-down recipes that make entertaining that much easier.**“Flipping great recipes from the king of one-pan cooking.” – Donal Skehan“Simple yet sophisticated flavour bombs on every page. Dom always turns up.” – Nathan Anthony, Bored of Lunch"Dom's recipes are simple and joyful, and he always cooks from the heart. One Pan Feasts is like ... Read more

$12.99 USD

Let the one-pan revolution continue with gloriously simple upside-down recipes that make entertaining that much easier.**“Flipping great recipes from the king of one-pan cooking.” – Donal Skehan“Simple yet sophisticated flavour bombs on every page. Dom always turns up.” – Nathan Anthony, Bored of Lunch"Dom's recipes are simple and joyful, and he always cooks from the heart. One Pan Feasts is like
... Read more
The Minimalist Cooks Dinner

More Than 100 Recipes for Fast Weeknight Meals and Casual Entertaining

by Mark Bittman ...

Minimize weeknight stress with easy, satisfying, and sophisticated meals from a New York Times –bestselling, six-time James Beard Award–winning food writer.Distilling recipes down to their simplest, most flavorful ingredients has become the trademark of Mark Bittman. No one does it better—and now, you can do it from home every night of the week. You don't have to rely on having perfect ... Read more

$12.99 USD or Free with Kobo Plus

Minimize weeknight stress with easy, satisfying, and sophisticated meals from a New York Times –bestselling, six-time James Beard Award–winning food writer.Distilling recipes down to their simplest, most flavorful ingredients has become the trademark of Mark Bittman. No one does it better—and now, you can do it from home every night of the week. You don't have to rely on having perfect
... Read more
Spain My Way

Eat, Drink, and Cook Like a Spaniard

by José Andrés, Sam Chapple-Sokol ...

New York Times BestsellerA lively, authoritative collection of José Andrés’s most beloved recipes from his home country—and the stories of the people and places behind themAlthough renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It’s where he grew up and now spends summers with family and friends. It’s also where some of the best ingredients and most ... Read more

Was $25.99 USD Now $2.99 USD

New York Times BestsellerA lively, authoritative collection of José Andrés’s most beloved recipes from his home country—and the stories of the people and places behind themAlthough renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It’s where he grew up and now spends summers with family and friends. It’s also where some of the best ingredients and most
... Read more
Humans

How our Bodies Shaped our Story of Survival

by DK ...

Humans – who are we?Physically, Homo sapiens is unremarkable in the animal world – a hairless ape. But somehow, in combination, our characteristics make us remarkable. With our dexterity and brain power, we discovered ways of finding food and beating the elements not only in our home on the African savanna, but in every habitat from jungle to Arctic waste. Humans tells the story of our evolution ... Read more

$14.99 USD

Humans – who are we?Physically, Homo sapiens is unremarkable in the animal world – a hairless ape. But somehow, in combination, our characteristics make us remarkable. With our dexterity and brain power, we discovered ways of finding food and beating the elements not only in our home on the African savanna, but in every habitat from jungle to Arctic waste. Humans tells the story of our evolution
... Read more
Salads for all Seasons

French-inspired recipes to enjoy

by Alexandra Stacey ...

“Alex makes salads to REALLY get excited about! Cozy, comforting, and always seasonal, this book is a game changer!” - Amy Sheppard, author of Easy 10Celebrate the seasons with flavorful, nourishing, French-inspired saladsAt a time when we all know we need to eat more plants, what better way to incorporate a wide variety of wholefoods into your diet than with a thoughtfully composed salad?Growing ... Read more

$10.99 USD

“Alex makes salads to REALLY get excited about! Cozy, comforting, and always seasonal, this book is a game changer!” - Amy Sheppard, author of Easy 10Celebrate the seasons with flavorful, nourishing, French-inspired saladsAt a time when we all know we need to eat more plants, what better way to incorporate a wide variety of wholefoods into your diet than with a thoughtfully composed salad?Growing
... Read more
Healthy Everyday Mediterranean

by DK ...

Series series Healthy Everyday
Healthy and sustainable, there’s a reason why the Mediterranean diet remains the most popular nutritional advice from health professionals.Whether you’re looking to maintain a healthy body weight, improve your heart health, or support a diverse gut microbiome, the Mediterranean diet has long been recognized as one of the healthiest diets out there. With a focus on plant-based and lean proteins, ... Read more

$10.99 USD

Healthy and sustainable, there’s a reason why the Mediterranean diet remains the most popular nutritional advice from health professionals.Whether you’re looking to maintain a healthy body weight, improve your heart health, or support a diverse gut microbiome, the Mediterranean diet has long been recognized as one of the healthiest diets out there. With a focus on plant-based and lean proteins,
... Read more
Loaf Tin Bakes

Easy Cakes for Every Occasion

by Flavie Millet-Joannon ...

It's time to take your loaf tin beyond banana bread!Loaf Tin Bakes is full of recipes for cakes made in just one tin, with themed chapters including The Classics, Vive le Chocolat!, Marbled to Perfection, Wonderfully Nutty, Patisserie Favourites and more.Perfect for beginner bakers with easy methods and minimal equipment, this book is full of delicious and creative ideas for the simplest piece of ... Read more

$1.99 USD

It's time to take your loaf tin beyond banana bread!Loaf Tin Bakes is full of recipes for cakes made in just one tin, with themed chapters including The Classics, Vive le Chocolat!, Marbled to Perfection, Wonderfully Nutty, Patisserie Favourites and more.Perfect for beginner bakers with easy methods and minimal equipment, this book is full of delicious and creative ideas for the simplest piece of
... Read more
Milk Street Backroads Italy

Finding Italy's Forgotten Recipes (A Cookbook)

by Christopher Kimball, J. M. Hirsch ...

Discover the real techniques, ingredients, and stories behind the Italian dishes you know and love**—and the ones you've yet to try—with more than 145 delicious recipes that bring simplicity back to Italian cooking, from the James Beard Award-winning team at Milk Street.**Forget everything you thought you knew about Italian food. In Italy, cooks throw away their garlic, they don't stir their ... Read more

$19.99 USD

Discover the real techniques, ingredients, and stories behind the Italian dishes you know and love**—and the ones you've yet to try—with more than 145 delicious recipes that bring simplicity back to Italian cooking, from the James Beard Award-winning team at Milk Street.**Forget everything you thought you knew about Italian food. In Italy, cooks throw away their garlic, they don't stir their
... Read more
Sunday Dinner with Nonna Gracie

Traditional Italian Recipes for Gathering and Sharing

by Grace Geramita, Matt Gresia ...

Sunday dinner is always made with love with Nonna Gracie.Grace Geramita (“Nonna Gracie” to her fans on social media) grew up in a small town in southern Italy where she learned to cook in the old ways using little more than simple ingredients and patience. At 18, Nonna migrated to the United States, bringing with her a love of cooking inherited from her mother. This love of food and family has ... Read more

$12.99 USD

Sunday dinner is always made with love with Nonna Gracie.Grace Geramita (“Nonna Gracie” to her fans on social media) grew up in a small town in southern Italy where she learned to cook in the old ways using little more than simple ingredients and patience. At 18, Nonna migrated to the United States, bringing with her a love of cooking inherited from her mother. This love of food and family has
... Read more
Come Eat

100 Nourishing Recipes to Eat Every Day

by Melissa Ben-Ishay ...

AMAZON EDITOR'S PICK: BEST COOKBOOKS OF 2026INSTANT NEW YORK TIMES BESTSELLERA vibrant, flavor-packed collection of delicious, nutritious meals that make it easy to nourish your family every day, from the New York Times bestselling author of Come Hungry and co-founder of Baked by Melissa.At Melissa Ben-Ishay’s house, mealtimes are filled with nutritious dishes that satisfy everyone at the table ... Read more

$17.99 USD

AMAZON EDITOR'S PICK: BEST COOKBOOKS OF 2026INSTANT NEW YORK TIMES BESTSELLERA vibrant, flavor-packed collection of delicious, nutritious meals that make it easy to nourish your family every day, from the New York Times bestselling author of Come Hungry and co-founder of Baked by Melissa.At Melissa Ben-Ishay’s house, mealtimes are filled with nutritious dishes that satisfy everyone at the table
... Read more

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“heather perine”

Beginner's Baking Bible

Whole-Grain Sourdough Made Simple

People who read these also enjoyed

One Pan Feasts

The Minimalist Cooks Dinner

Spain My Way

Humans

Salads for all Seasons

Healthy Everyday Mediterranean

Loaf Tin Bakes

Milk Street Backroads Italy

Sunday Dinner with Nonna Gracie

Come Eat

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