Skip to main content

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...
  • Concussion Management for Primary Care

    Evidence-Based Answers to Cases and Questions

    Edited by Deepak S. Patel ...
    Series series Medicine (R0)
    Concussions remain a common problem for all ages and not just specific for athletes. Recent scientific literature has expanded our understanding of concussions. Therefore, concussion guidelines and recommendations continue to evolve. All health care professionals and clinicians are often challenged to keep up with these advances.Written from the unique perspectives of a primary care physicians who ... Read more

    $80.99 USD

  • Advances in Water and Wastewater Treatment

    Theoretical and Experimental Approaches

    Wastewater management and treatment are pressing issues that require both cheap and effective solutions for a sustainable world, especially in rural areas. Conventional treatments using traditional materials are very costly and sometimes provide undesirable results. This new book discusses the various techniques and methodologies for the utilization of advanced materials for water and wastewater ... Read more

    $250.99 USD

  • Microbial Biotechnology in Food Processing and Health

    Advances, Challenges, and Potential

    This new volume considers how the application of microbial biotechnology in food processing provides nutritional health benefits in foods, focusing on new probiotics and prebiotic-based foods. It provides an informative state-of-the art perspective of the food industry on probiotics and their metabolites, assesses the specific potential health benefits of probiotics in foods, and presents new ... Read more

    $179.99 USD

  • Microbiology for Food and Health

    Technological Developments and Advances

    This book, Microbiology for Food and Health: Technological Developments and Advances, highlights the innovative microbiological approaches and advances made in the field of microbial food industries. The volume covers the most recent progress in the field of dairy and food microbiology, emphasizing the current progress, actual challenges, and successes of the latest technologies. This book looks ... Read more

    $169.99 USD

  • Biotechnical Processing in the Food Industry

    New Methods, Techniques, and Applications

    This new book, Biotechnical Processing in the Food Industry: New Methods, Techniques, and Applications, explores several newly emerged techniques and technologies that have significantly changed the scenario of the dairy and food sector by making the processes more stable and more economically viable. Worldwide adoption of these novel technologies will also, the editors believe, provide benefit to ... Read more

    $169.99 USD

  • Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope

    The functional foods market represents one of the fastest growing and most fascinating areas of investigation and innovation in the food sector. This new volume focuses on recent findings, new research trends, and emerging technologies in bioprocessing: making use of microorganisms in the production of food with health and nutritional benefits.The volume is divided into three main parts. Part I ... Read more

    $159.99 USD

  • Emerging Thermal and Nonthermal Technologies in Food Processing

    This new volume provides a comprehensive overview of thermal and nonthermal processing of food with new and innovative technologies. Recent innovations in thermal as well as nonthermal technologies, which are specifically applied for potable water and fluid foods (milk, juice, soups, etc.), are well documented for their high bioavailability of macro- and micronutrients and are very promising. This ... Read more

    $159.99 USD

  • Concussion Management for Primary Care

    Evidence Based Answers to Cases and Questions

    Edited by Deepak S. Patel ...
    Series series Medicine (R0)
    Concussions are increasing in incidence each year, and each state has a law on management of concussions in children. These factors strengthen the need for primary care providers to be well-versed in the evaluation and management of them. This text provides primary care physicians and clinicians with an evidence-based yet practical approach to diagnosing and treating concussions in children and ... Read more

    $62.99 USD

  • Soft Computing and its Engineering Applications

    Second International Conference, icSoftComp 2020, Changa, Anand, India, December 11–12, 2020, Proceedings

    Series series Springer Nature Proceedings Computer Science
    This book constitutes the refereed proceedings of the Second International Conference on Soft Computing and its Engineering Applications, icSoftComp 2020, held in Changa, India, in December 2020. Due to the COVID-19 pandemic the conference was held online.The 24 full papers and 4 short papers presented were carefully reviewed and selected from 252 submissions. The papers present recent research on ... Read more

    $49.99 USD

  • Breast Image Reconstruction and Cancer Detection Using Microwave Imaging

    Series series IOP ebooks
    This reference text explores cutting edge research into the detection of breast cancer using Microwave Imaging. Early breast cancer detection is vital for reducing mortality rates. Within this book Microwave scattering and microwave imaging based cancer detection are analysed as well as breast anatomy and breast cancer types. The book discusses 3-D level set based optimization as well as the ... Read more

    $114.99 USD

People who read these also enjoyed

  • Functional Food Product Development

    Series series Hui: Food Science and Technology
    According to an August 2009 report from PricewaterhouseCoopers, the United States market for functional foods in 2007 was US$ 27 billion. Forecasts of growth range from between 8.5% and 20% per year, or about four times that of the food industry in general. Global demand by 2013 is expected to be about $100 billion. With this demand for new products comes a demand for product development and ... Read more

    $230.00 USD

  • Soft Chemistry and Food Fermentation

    Series Book 3 - Handbook of Food Bioengineering
    Soft Chemistry and Food Fermentation, Volume Three, the latest release in the Handbook of Food Bioengineering series is a practical resource that provides significant knowledge and new perspectives in food processing and preservation, promoting renewable resources by applying soft ecological techniques (i.e. soft chemistry). Fermentation represents a simple and very efficient way to preserve food ... Read more

    $134.99 USD