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Showing 1 - 12 of 12 results for “andy brunning”
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  • Why Does Asparagus Make Your Pee Smell?

    Fascinating Food Trivia Explained with Science

    by Andy Brunning ...
    Series series Fascinating Bathroom Readers
    Hungry for some fascinating food facts? A collection of tasty trivia on champagne bubbles, the perils of pufferfish, and more.Enjoy some culinary Q&As that enlighten you about the chemistry behind a variety of foods—delivered with colorful graphics and easy-to-understand scientific explanations. Learn:• Why bacon smells so good• Why onions make you cry• If eating turkey really makes you sleepy• If ... Read more

    $11.59 USD or Free with Kobo Plus

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  • Mediterranean Diet Cookbook: 70 Top Mediterranean Diet Recipes & Meal Plan To Eat Right & Drop Those Pounds Fast Now!

    ( 7 Bonus Tips For Mediterranean Cooking Success Included)

    by Samantha Michaels ...
    Mediterranean Diet Cookbook: Top Mediterranean Diet Recipes & Meal Plan To Eat Right & Drop Those Pounds Fast Now! ( 7 Bonus Tips For Mediterranean Cooking Success Included) recipe book will guide you to easy, quick, healthy, and delicious recipes for maintaining heart healthy living. The content of the food in these recipes are filled with rich and healthy ingredients from the Mediterranean ... Read more

    $4.99 USD or Free with Kobo Plus

  • Mark Bittman's Kitchen Matrix

    More Than 700 Simple Recipes and Techniques to Mix and Match for Endless Possibilities: A Cookbook

    by Mark Bittman ...
    Bestselling author Mark Bittman anthologizes his popular Matrix series in a boldly graphic new cookbook featuring 400 recipes that emphasize creativity, improvisation, and simplicity as the keys to varied cooking.For years, Mark Bittman has shared his formulas, recipes, and kitchen improvisations in his popular New York Times Eat column, in which an ingredient or essential technique is presented ... Read more

    $5.99 USD

  • The Fontana History of Chemistry

    by William Brock ...
    The Fontana History of Chemistry, which draws on both the author’s own original research and that of other scholars, is an unrivalled work of synthesis.Beginning with the first tentative chemical explorations, Dr Brock proceeds via the alchemists’ futile, but frequently profitable, efforts to turn lead into gold to recount the emergence of the modern discipline of chemistry as fashioned by Boyle, ... Read more

    $0.99 USD

  • You Are Your Own Gym: The Cookbook

    125 Delicious Recipes for Cooking Your Way to a Great Body

    by Mark Lauren, Maggie Greenwood-Robinson ...
    125 delicious recipes that adhere to fitness phenomenon Mark Lauren’s unique “calorie shifting” nutritional philosophy to help you cook your way to weight loss, muscle gain, and improved fitness performance.Just as you don’t need a fancy gym membership to get the best workout of your life, you don’t need fancy kitchen skills or a personal chef to keep your body optimally fueled. You Are Your Own ... Read more

    $13.99 USD

  • Handy Pocket Guide to Tropical Fruits

    by Wendy Hutton ...
    Series series Handy Pocket Guides
    Learn the essentials of tropical and Asian fruits with this useful and portable reference book.Handy Pocket Guide to Tropical Fruits introduces approximately 40 frit species commonly found in the Tropics. Each exotic item is described in detail and its country of origin and areas of growth are discussed. Culinary uses are given, with tips on how to produce the best flavors, and the book ends with ... Read more

    $5.99 USD

  • Philosophy of Chemistry

    Growth of a New Discipline

    Edited by Eric Scerri, Lee McIntyre ...
    Series series Chemistry and Material Science (R0)
    This volume follows the successful book, which has helped to introduce and spread the Philosophy of Chemistry to a wider audience of philosophers, historians, science educators as well as chemists, physicists and biologists. The introduction summarizes the way in which the field has developed in the ten years since the previous volume was conceived and introduces several new authors who did not ... Read more

    $107.99 USD

  • Why Are Chemicals Not Named John? Naming Chemical Compounds 6th Grade | Children's Chemistry Books

    by Baby Professor ...
    Who came up with chemical names and why were they not named like you and me? Naming chemical compounds is the work of the chemists who discovered them. This 6th grade chemistry book provides a refreshing insight into the subject, with well-placed texts and matching images. Use this book today! ... Read more

    $3.99 USD

  • 'Zonies' Recipes for a Healthy Life

    Don't Weight....... Get Cooking!

    by Chef Phil Andriano ...
    The Zonies meal plan was developed as a tool to help you understand how to balance your diet by staying within caloric guidelines; each recipe is calculated not to exceed 1,700 calories. My two week program of 5 delicious meals per day are nutritionally balanced following the recommended ratio of 40% Complex Carbohydrates, 30% Lean Proteins and 30% Favorable Fats. Once completed, you may repeat ... Read more

    $3.99 USD

  • Meatloaf Recipes: 28 Must-eat, Super Easy and Yummy Meatloaf Recipes At Every Meal!

    by Annie Ramsey ...
    Discover Meatloaf Recipes: 28 Must-Eat, Super Easy and Yummy Meatloaf Recipes at Every Meal!Are You Ready To Experience The Amazing Super Easy and Delicious Meatloafs? You've Come To The Right Place!You'll Learn To Make Delightful And Mouth- Watering Meatloaf Recipes Including...Fried Meatloaf SandwichMeat Loaf With Roasted PotatoesBarbecue MeatloafeCracker Barrel MeatloafLow-Carb MeatloafZucchini ... Read more

    $2.99 USD or Free with Kobo Plus

  • Creative Cuisine Collection

    by Giovannina Murray ...
    Creative Cuisine Collection is recipes cooked from the age of 13 by Giovannina Murray. I came from a first generation Italian family. My family ate well with maximum cooking efforts. Therefore, I have delighted in preparing these recipes at my home, at relatives' homes, and at friends' home from childhood to the present. This collection reflects my Italian ethnic background. It also, reflects my ... Read more

    $3.99 USD

  • 22nd European Symposium on Computer Aided Process Engineering

    by David Bogle, Michael Fairweather ...
    Series Book 30 - Computer Aided Chemical Engineering
    Computer aided process engineering (CAPE) plays a key design and operations role in the process industries. This conference features presentations by CAPE specialists and addresses strategic planning, supply chain issues and the increasingly important area of sustainability audits. Experts collectively highlight the need for CAPE practitioners to embrace the three components of sustainable ... Read more

    $517.99 USD