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“albert f schmid”

Showing 1 - 12 of 16 results for “albert f schmid”
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  • The Manhattan Cocktail

    A Modern Guide to the Whiskey Classic

    History, lore, and over fifty recipes in a "compulsively readable book about a classic American cocktail" (Susan Reigler, author of Kentucky Bourbon Country).Alongside such classics as the Old Fashioned, Mint Julep, and Martini, the Manhattan has been a staple of the sophisticated bar scene since the nineteenth century. Never out of style, this iconic drink has seen a renaissance in the craft ... Read more

    $9.89 USD or Free with Kobo Plus

  • The Kentucky Bourbon Cookbook

    Recipes with spirit for every meal and every season: "A great resource and an essential for unlocking the flavors of bourbon in the kitchen." ― Tucson CitizenOnce thought to be only the tipple of southern gentlemen and the companion of confederate roughnecks, bourbon has gained a steady resurgence in popularity over the years with an ever-expanding and diverse audience. A beverage distilled almost ... Read more

    $12.39 USD or Free with Kobo Plus

  • How to Drink Like a Spy

    You might never live the glamorous, globetrotting life of iconic foreign agents from page and screen, but you can learn to imbibe like one!Just about everyone knows James Bond's classic martini order, "shaken, not stirred," but here you will discover new favorites from beloved novels like those by Ian Fleming and Tom Clancy and big screen blockbusters like the Jason Bourne movies, Argo, Austin ... Read more

    $2.99 USD or Free with Kobo Plus

  • The Old Fashioned

    An Essential Guide to the Original Whiskey Cocktail

    With recipes and historical trivia included, "this spirited guide is as bracing as that classic combination of rye whiskey, sugar, bitters and orange zest" ( Tucson Citizen).American tavern owners caused a sensation in the late eighteenth century when they mixed sugar, water, bitters, and whiskey and served the drink with rooster feather stirrers. The modern version of this "original cocktail," ... Read more

    $2.99 USD or Free with Kobo Plus

  • The Hot Brown

    Louisville's Legendary Open-Faced Sandwich

    The author of The Kentucky Bourbon Cookbook serves up Louisville lore and recipes that celebrate the city's delicious culinary staple.Originally created at its namesake the Brown Hotel, the Hot Brown began as turkey on bread covered in Mornay sauce and topped with tomato wedges and two slices of bacon, and has developed into an entire industry of fries, pizza, salads, and more. Chef Albert W. A. ... Read more

    $11.59 USD or Free with Kobo Plus

  • Burgoo, Barbecue, & Bourbon

    A Kentucky Culinary Trinity

    This celebration of the Bluegrass State's cuisine and culture is "more than just a cookbook . . . a slice of Kentucky's history" ( Bowling Green Daily News).Burgoo, barbecue, and bourbon have long been acknowledged as a trinity of good taste in Kentucky. Known as the gumbo of the Bluegrass, burgoo is a savory stew that includes meat—usually smoked—from at least one "bird of the air," at least one ... Read more

    $2.99 USD or Free with Kobo Plus

  • Yesterday’S Reflections

    A Repository of Memories

    In Yesterdays Reflections, author Albert F. Schmid invites us to consider the various holidays that are celebrated throughout the year. He provides interesting facts about each holiday and includes the religious origins of them where relevant because many of our holidays have a religious connection. He also explains important points about the holidays, such as why Easter is always on a Sunday and ... Read more

    $3.99 USD

  • The Unlimited Sky

    The Unlimited Sky is a book, written by Albert Schmid, that answers the question, Why did you ever get into aviation? It tells the story of the authors lifelong career in aviation from the time he took his very first flight to his experiences as naval aviator, followed by him flying as a corporate pilot. It describes his career change when he moved to the marketing and demonstrating of new ... Read more

    $3.99 USD

  • And so It Is!

    A Repository of Memories

    And So It Is! presents a collection of sermons, memories, and short stories written by Albert Schmid, displaced midwesterner and recently ordained minister of the First Baptist Church of East Greenwich, Rhode Island. The central theme of Pastor Schmids first book is to remind us that God is love, a fact that we certainly need to acknowledge.This inspiring volume is a repository of memoriesa ... Read more

    $3.99 USD

  • Tomorrow's Sights and Sounds

    Body language, music, visual displays, and even different sounds are methods of communication, but words still remain the primary method for transfer of thought. Perhaps someday in the future, humans will be able to exchange information from the brain to another person directly. But for now, we are generally limited to our language and the fragile and imprecise medium of words. The basic problem ... Read more

    $3.99 USD

  • Bourbon 101

    The rumors are true; there are more barrels of bourbon than there are people in Kentucky. In fact, statistics tell us there are nearly two barrels of aging bourbon for every Bluegrass State citizen. With a population of nearly 4.5 million and each barrel yielding close to 200 bottles, it's safe to say the average Kentuckian doesn't have to look far for a bottle of amber gold. While Kentucky may be ... Read more

    $20.19 USD

  • How to Drink Like a Mobster

    Prohibition-Style Cocktails

    From John Dillinger's Gin Fizz to Al Capone's Templeton Rye, mobsters loved their liquor—as well as the millions that bootlegging and speakeasies made them during the Prohibition. In a time when any giggle juice could land you in the hoosegow, mobsters had their own ways of making sure the gin mill never ran dry and the drinks kept flowing. And big screen blockbusters like The Godfather, ... Read more

    $9.99 USD