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Showing 1 - 12 of 12 results for “chris macky”
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  • Teachers' Work in a Globalizing Economy

    by Alistair Dow, Robert Hattam, Alan Reid, Geoffrey Shacklock, John Smyth ...
    Extended critical case studies provide a tangible working expression of the labour process of teaching, showing how teachers are simultaneously experiencing significant changes to their work, as well as responding in ways that actively shape these processes. For teachers and researchers, this book shows what processes are at work in the global economy which impact on, and sometimes control, the ... Read more

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  • Nutrient Requirements of Domesticated Ruminants

    by Primary Industries Standing Committee ...
    Nutrient Requirements of Domesticated Ruminants draws on the most up-to-date research on the energy, protein, mineral, vitamin and water requirements of beef and dairy cattle, sheep and goats. It defines the responses of animals, in weight change, milk production and wool growth, to quantitative and qualitative changes in their feed supply. It has particular application to grazing animals. Factors ... Read more

    $76.89 CAD

  • Popular Education Practice for Youth and Community Development Work

    by Rod Purcell, David Beck ...
    Series series Empowering Youth and Community Work PracticeýLM Series
    Drawing on the legacy of Paulo Freire and the insights of Antonio Gramsci, this book provides new ways of working with communities which put people at the heart of the development agenda. In addition, it offers a strong theoretical basis for action and an insight into the practical application of popular education methods and is based upon strong traditions of practice experience from both the ... Read more

    $78.39 CAD

  • Milk and Dairy Products in Human Nutrition

    Production, Composition and Health

    Edited by Young W. Park, George F. W. Haenlein ...
    Milk is nature’s most complete food, and dairy products are considered to be the most nutritious foods of all. The traditional view of the role of milk has been greatly expanded in recent years beyond the horizon of nutritional subsistence of infants: it is now recognized to be more than a source of nutrients for the healthy growth of children and nourishment of adult humans.Alongside its major ... Read more

    $325.99 CAD

  • The Routledge Handbook of Placemaking

    Edited by Cara Courage, Tom Borrup, Maria Rosario Jackson, Kylie Legge, Anita Mckeown, Louise Platt, Jason Schupbach ...
    Series series Routledge International Handbooks
    This Handbook is the first to explore the emergent field of ‘placemaking’ in terms of the recent research, teaching and learning, and practice agenda for the next few years. Offering valuable theoretical and practical insights from the leading scholars and practitioners in the field, it provides cutting-edge interdisciplinary research on the placemaking sector.Placemaking has seen a paradigmatic ... Read more

    $92.06 CAD

  • Pharmacognosy

    Fundamentals, Applications and Strategies

    by Rupika Delgoda ...
    Pharmacognosy: Fundamentals, Applications and Strategies explores a basic understanding of the anatomy and physiology of plants and animals, their constituents and metabolites. This book also provides an in-depth look at natural sources from which medicines are derived, their pharmacological and chemical properties, safety aspects, and how they interact with humans. The book is vital for future ... Read more

    $132.79 CAD

  • Youth Sociology

    by Alan France, Julia Coffey, Steven Roberts, Catherine Waite ...
    Falling somewhere between childhood and adulthood, 'Youth' is a key period of transition. It can be difficult to define and make sense of this period in one's life.However it is categorised, young people face a number of challenges and issues growing up in today's world. From the pressures created by social media to the increasing precarity of employment, the major social, cultural and economic ... Read more

    $50.79 CAD

  • Tourism, Power and Space

    Edited by Andrew Church, Tim Coles ...
    Series series Contemporary Geographies of Leisure, Tourism and Mobility
    This is the first volume to explicitly consider how leisure and tourism acts as a major focus by which power may be understood in a geographical context.Key thinking and major approaches to unravelling the complexities of power are outlined in this collection and their relevance to current and future tourism studies is discussed. Tourism, Power and Space blends theoretical perspectives from ... Read more

    $94.81 CAD

  • Microbial Production of Food Ingredients, Enzymes and Nutraceuticals

    Edited by Brian McNeil, David Archer, Ioannis Giavasis, Linda Harvey ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Bacteria, yeast, fungi and microalgae can act as producers (or catalysts for the production) of food ingredients, enzymes and nutraceuticals. With the current trend towards the use of natural ingredients in foods, there is renewed interest in microbial flavours and colours, food bioprocessing using enzymes and food biopreservation using bacteriocins. Microbial production of substances such as ... Read more

    $278.39 CAD