Skip to main content

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...


“ummi abdulla”

Showing 1 - 12 of 12 results for “ummi abdulla”
Skip side bar filters
  • Malabar Muslim Cookery

    by Ummi Abdulla ...
    This book explodes the myth that food from Kerala is just mountains of rice, coconut and fish curry. It introduces the gourmet to the subtle flavours of over a hundred traditional recipes, presented for the first time with easy-to-follow instructions. ... Read more

    $3.99 CAD

People who read this also enjoyed

  • Bangla Ranna

    An Introduction to Bengali Cuisine

    Few communities can match the Bengalis in their love of good food and the care with which they prepare it. This book has the choicest recipes for all the courses of the menu. With clear step by step instructions which even a novice in the kitchen can easily follow, these recipes can be recreated in any part of India. ... Read more

    $3.99 CAD

  • Japanese Cooking Made Simple

    A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi & More

    by Salinas Press ...
    Easier and tastier than ordering out—make authentic Japanese recipes at home.Cooking a wide variety of Japanese meals doesn't have to require a lot of effort, multiple cookbooks, and guesswork. Here's the key to making delicious Japanese food at home tonight.People love Japanese cuisine, but very few prepare it themselves. Japanese Cooking Made Simple provides the basic techniques and recipes that ... Read more

    $17.99 CAD or Free with Kobo Plus

  • Nepal Cuisine - Jay Rai's Kitchen

    Jay Rai's Kitchen - Indian Cookbooks, #5

    by Jay Rai ...
    Series Book 5 - Jay Rai's Kitchen - Indian Cookbooks
    This cookbook contains the traditional cooking you would find in the Himalayas region of Nepal. Spicy vegetarian and meat dishes served with rice and chutney. ... Read more

    $1.99 CAD or Free with Kobo Plus

  • The Everything Indian Cookbook

    300 Tantalizing Recipes--From Sizzling Tandoori Chicken to Fiery Lamb Vindaloo

    by Monica Bhide ...
    Series series Everything® Series
    Indian cuisine constitutes the exotic blend of flavors from the Himalayas in the North to the Eastern Bay of Bengal. Featuring hundreds of recipes, such as Indian-Style Coleslaw, Rice Pudding, and Indian Corn Flatbread, The Everything Indian Cookbook guides readers through preparing delicious Indian cuisine right in their own homes.From basic Indian flavors and spices to Indian cooking methods and ... Read more

    $16.99 CAD

  • Sri Lankan Cuisine - Jay Rai's Kitchen

    Jay Rai's Kitchen - Indian Cookbooks, #6

    by Jay Rai ...
    Series Book 6 - Jay Rai's Kitchen - Indian Cookbooks
    Jay Rai's Kitchen - Sri Lankan Cuisine.All through the islands history other cultures have been in contact with Sri Lanka to obtain the spices that grow there. Cinnamon, cloves and other spices are indigenous to Sri Lanka. The traders who arrived also left some of their culinary practices as well. Sri Lankan cooking has evolved by combining culinary practices of many of these cultures. Such as the ... Read more

    $1.99 CAD or Free with Kobo Plus

  • Healthy Indian Recipes- Ultimate Cooking Guide

    Healthy Approach to Indian Cooking

    Over 100 Indian recipes for snacks, curries, rice dishes, Indian breads, condiments, desserts and beverages. These are flavoursome, authentic, easy, wholesome and economical recipes with some beneficial food facts and realistic cooking tips- all in one book. ... Read more

    $8.99 CAD

  • Goa Masala Dishes - Jay Rai's Kitchen

    Jay Rai's Kitchen - Indian Cookbooks, #4

    by Jay Rai ...
    Series Book 4 - Jay Rai's Kitchen - Indian Cookbooks
    Jay Rai's Kitchen series of Indian Recipes travels this time to Goa and incorporates all the sizzle and spice of the West Coast of India. A unique blend of Indian and Portuguese flavours.Lots of fish, chicken and vegitarian and rice dishes packed full of spice. ... Read more

    $2.99 CAD or Free with Kobo Plus

  • Mini North Indian Cooking

    Series series Periplus Mini Cookbook Series
    Flavorful and aromatic, Indian food boasts many health benefits in addition to being delicious. Indian cooking is known worldwide for its use of diverse and distinctive spices, creating colorful and flavorful dishes. Northern Indian cuisine is characterized by its use of spices, dairy, and wheat based staples. North Indian Cooking contains everything you need to create over 40 easy and authentic ... Read more

    $6.99 CAD

  • Mini Homestyle Indian Cooking

    Series series Periplus Mini Cookbook Series
    Indian cooking is known worldwide for its use of diverse and distinctive spices, creating colorful and flavorful dishes. Indian food is praised for its health benefits and wonderful flavors. This cookbook allows you to bring the authentic flavors of Delhi, Mumbai, and more to the comfort of your own kitchen. Homestyle Indian Cooking features 40 easy to make recipes and over 30 detailed photos. ... Read more

    $6.99 CAD

  • The Ultimate Guide to Cooking Vegetables the Indian Way

    How To Cook Everything In A Jiffy, #9

    Series Book 9 - How To Cook Everything In A Jiffy
    101 Tastiest Ways to Cook Veggies as Snacks, Soups, Curries, Full Meals and hold your breath, Desserts! As only Indians can.From the author of # 1 Best seller "Cooking In A Jiffy" series of cookbooks, comes a tribute to vegetables, the way Indians cook them in their homes.So forget your boring boiled and broiled and baked ways to make veggie dishes and let this new book open your eyes to the ... Read more

    $7.99 CAD or Free with Kobo Plus

  • The Food of Taiwan

    Recipes from the Beautiful Island

    by Cathy Erway ...
    The a cclaimed food writer offers an insider's look at Taiwanese cooking from home-style dishes to authentic street food in "this appetizing collection" ( Publisher Weekly, starred review).While certain dishes from Taiwan are immensely popular, like steamed buns and bubble tea, much of the cuisine still remains relatively unknown in America. In The Food of Taiwan, Taiwanese-American Cathy Erway, ... Read more

    $2.99 CAD or Free with Kobo Plus