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A Handful of Flour

Recipes from Shipton Mill

by Tess Lister ...

A Handful of Flour is not simply a book of recipes but, like Shipton Mill itself, is grounded in the belief that flour matters. A simple ingredient which, if chosen and treated with care, can make all the difference.Shipton Mill's flour is the one that professional and home bakers namecheck. Tess Lister will show you how to choose the best flour for breads, pastry, pizza, cakes, tarts, biscuits ... Read more

$20.99 CAD

A Handful of Flour is not simply a book of recipes but, like Shipton Mill itself, is grounded in the belief that flour matters. A simple ingredient which, if chosen and treated with care, can make all the difference.Shipton Mill's flour is the one that professional and home bakers namecheck. Tess Lister will show you how to choose the best flour for breads, pastry, pizza, cakes, tarts, biscuits
... Read more

Mastering Fermentation

Recipes for Making and Cooking with Fermented Foods [A Cookbook]

by Mary Karlin ...

A beautifully illustrated and authoritative guide to the art and science of fermented foods, featuring 70+ recipes that progress from simple fermented condiments like vinegars and mustards to more advanced techniques for using wild yeast, fermenting meats, and curing fish.Although fermentation has an ancient history, fermented foods are currently experiencing a renaissance: kombucha, kefir, ... Read more

$17.99 CAD

A beautifully illustrated and authoritative guide to the art and science of fermented foods, featuring 70+ recipes that progress from simple fermented condiments like vinegars and mustards to more advanced techniques for using wild yeast, fermenting meats, and curing fish.Although fermentation has an ancient history, fermented foods are currently experiencing a renaissance: kombucha, kefir,
... Read more
Seven Days, Seven Dinners: A Taste of What's For Dinner? (E-SHORT)

A Cookbook

by Curtis Stone ...

The host of FOX’s My Kitchen Rules whips up an entire week’s worth of easy, tasty dinners in this exclusive ebook.A happy family starts with a home-cooked meal. But the demands of every day life—soccer games, dance recitals, late nights at the office—can present major challenges to getting dinner on the table each night. Curtis Stone’s Seven Days, Seven Dinners provides a week’s worth of delicious ... Read more

$1.99 CAD

The host of FOX’s My Kitchen Rules whips up an entire week’s worth of easy, tasty dinners in this exclusive ebook.A happy family starts with a home-cooked meal. But the demands of every day life—soccer games, dance recitals, late nights at the office—can present major challenges to getting dinner on the table each night. Curtis Stone’s Seven Days, Seven Dinners provides a week’s worth of delicious
... Read more
Culinary Tea

More Than 150 Recipes Steeped in Tradition from Around the World

by Cynthia Gold, Lise Stern ...

This cutting-edge tome on one of the world's oldest ingredients and most popular beverages will be an invaluable tool for both home and professional cooks. Gold and Stern offer new ways of looking at tea: the leaves with a history stretching thousands of years is now a secret weapon in the culinary arsenal.Tea in its many forms has been around for thousands of years, and is a burgeoning industry ... Read more

$17.99 CAD

This cutting-edge tome on one of the world's oldest ingredients and most popular beverages will be an invaluable tool for both home and professional cooks. Gold and Stern offer new ways of looking at tea: the leaves with a history stretching thousands of years is now a secret weapon in the culinary arsenal.Tea in its many forms has been around for thousands of years, and is a burgeoning industry
... Read more
Coco Cooks Gambia

Coco Cooks Africa - Cookbooks, #3

by Coco Wiseman ...

Series Book 3 - Coco Cooks Africa - Cookbooks
Coco originates from Mombasa and has spent years travelling around Africa taking in the cultures of a vibrant continent. In her series of books 'Coco Cooks Africa' she revisits some of her favourite places and cooks some of the best meals she has tasted. Coco Cooks Gambia recipes are full of African spice and flavour a fusion of herbs and spices that are truly unique to West African Cuisine. ... Read more

$1.99 CAD or Free with Kobo Plus

Coco originates from Mombasa and has spent years travelling around Africa taking in the cultures of a vibrant continent. In her series of books 'Coco Cooks Africa' she revisits some of her favourite places and cooks some of the best meals she has tasted. Coco Cooks Gambia recipes are full of African spice and flavour a fusion of herbs and spices that are truly unique to West African Cuisine.
... Read more
Cooking with Spices - Blah Becomes an Adventure

by Compliments to the Chef ...

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family's and friend's favorites.You will find 20 taste tempting recipes using Spices like Tropical Grilled Pork Chops, Sesame Crusted Mahi Mahi ... Read more

$5.99 CAD or Free with Kobo Plus

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family's and friend's favorites.You will find 20 taste tempting recipes using Spices like Tropical Grilled Pork Chops, Sesame Crusted Mahi Mahi
... Read more
The Spice Companion

A Guide to the World of Spices: A Cookbook

by Lior Lev Sercarz ...

A stunning and definitive spice guide by the country’s most sought-after expert, with hundreds of fresh ideas and tips for using pantry spices, 102 never-before-published recipes for spice blends, gorgeous photography, and breathtaking botanical illustrations.Since founding his spice shop in 2006, Lior Lev Sercarz has become the go-to source for fresh and unusual spices as well as small-batch ... Read more

$14.99 CAD

A stunning and definitive spice guide by the country’s most sought-after expert, with hundreds of fresh ideas and tips for using pantry spices, 102 never-before-published recipes for spice blends, gorgeous photography, and breathtaking botanical illustrations.Since founding his spice shop in 2006, Lior Lev Sercarz has become the go-to source for fresh and unusual spices as well as small-batch
... Read more
The Health Benefits of Oregano For Healing and Cooking

Health Learning Books, #24

by M Usman, John Davidson ...

Series Book 24 - Health Learning Books
The Health Benefits of Oregano For Healing and CookingTable of ContentsPrefaceGetting StartedChapter # 1: IntroChapter # 2: How is oregano commonly used?Chapter # 3: Cultivate your own oreganoChapter # 4: Ways to use oregano in cookingChapter # 5: Oregano storage techniquesChapter # 6: PrecautionsBenefits of oregano to the brainChapter # 1: Boosts mood and mental functionBenefits of oregano to the ... Read more

$4.99 CAD or Free with Kobo Plus

The Health Benefits of Oregano For Healing and CookingTable of ContentsPrefaceGetting StartedChapter # 1: IntroChapter # 2: How is oregano commonly used?Chapter # 3: Cultivate your own oreganoChapter # 4: Ways to use oregano in cookingChapter # 5: Oregano storage techniquesChapter # 6: PrecautionsBenefits of oregano to the brainChapter # 1: Boosts mood and mental functionBenefits of oregano to the
... Read more
Slow Cooker Chicken Recipes

Mouth Watering Soups to Comfort Foods

by Donna K. Stevens ...

This book was written to give you some of the very best options in slow cooker recipes using chicken. Slow cooker and crockpot recipes have been a staple in American cuisine for years, making it easy to make a meal before heading off to work and come home to a delicious meal for the family.Slow cooker recipes can come in many different varieties making it easy to find something that will work out ... Read more

$4.16 CAD

This book was written to give you some of the very best options in slow cooker recipes using chicken. Slow cooker and crockpot recipes have been a staple in American cuisine for years, making it easy to make a meal before heading off to work and come home to a delicious meal for the family.Slow cooker recipes can come in many different varieties making it easy to find something that will work out
... Read more
Easy Indian Cooking

101 Fresh & Feisty Indian Recipes

by Hari Nayak ...

Easy Indian Cooking is a wonderful collection of easy and authentic Indian recipes anyone can make at home!The 100 plus recipes found in Easy Indian Cooking have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients available at any local supermarket or health food store. The preparation and cooking techniques have been simplified to save time without ... Read more

$15.99 CAD

Easy Indian Cooking is a wonderful collection of easy and authentic Indian recipes anyone can make at home!The 100 plus recipes found in Easy Indian Cooking have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients available at any local supermarket or health food store. The preparation and cooking techniques have been simplified to save time without
... Read more
The No Recipe Cookbook

by Gary Nichols ...

Author Gary L. Nichols assures his readers, "There's a Master Chef in all of us," and shares three easy to learn cooking principles that will raise the culinary horizons of any cook from meals of mere pedestrian fare to tantalizingly celestial treats.An invaluable primer on twenty-two basic herbs and spices, The No Recipe Cookbook teaches readers how to easily prepare exquisite meals from basic, ... Read more

$13.99 CAD or Free with Kobo Plus

Author Gary L. Nichols assures his readers, "There's a Master Chef in all of us," and shares three easy to learn cooking principles that will raise the culinary horizons of any cook from meals of mere pedestrian fare to tantalizingly celestial treats.An invaluable primer on twenty-two basic herbs and spices, The No Recipe Cookbook teaches readers how to easily prepare exquisite meals from basic,
... Read more
Food of Sri Lanka

by Douglas Bullis, Wendy Hutton ...

Series series Food Of The World Cookbooks
This book features over 60 sumptuous recipes originating from the four corners of the island, including classics such as appa and iddiappan (eff and string hoppers), pittu (steamed rice flour rolls), kiri bath (milk rice), ambulthiyal (claypot fish), konda kaum (topknot cakes) and an array of sambol or condiments. Stunning location photography, a detailed glossary of ingredients, and comprehensive ... Read more

$6.99 CAD

This book features over 60 sumptuous recipes originating from the four corners of the island, including classics such as appa and iddiappan (eff and string hoppers), pittu (steamed rice flour rolls), kiri bath (milk rice), ambulthiyal (claypot fish), konda kaum (topknot cakes) and an array of sambol or condiments. Stunning location photography, a detailed glossary of ingredients, and comprehensive
... Read more

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“tess lister”

A Handful of Flour

People who read this also enjoyed

Mastering Fermentation

Seven Days, Seven Dinners: A Taste of What's For Dinner? (E-SHORT)

Culinary Tea

Coco Cooks Gambia

Cooking with Spices - Blah Becomes an Adventure

The Spice Companion

The Health Benefits of Oregano For Healing and Cooking

Slow Cooker Chicken Recipes

Easy Indian Cooking

The No Recipe Cookbook

Food of Sri Lanka

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