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How to Eat Like a Republican

Or, Hold the Mayo, Muffy - I'm Feeling Miracle Whipped Tonight: A Cookbook

by Susanne Grayson Townsend ...

This is part cookbook, part how-to for non-Republicans, part payback ("Thanks, Mom, for all the swell tricks with Lipton Onion Soup Mix"), and part sheer revenge, as in for one horrifying night when the author was invited to dinner by a coven of Democrats under the pretext of eating a decent whole roasted prime tenderloin and was cruelly served a whole roasted baby tuna. Her date, a Republican ... Read more

$6.99 CAD

This is part cookbook, part how-to for non-Republicans, part payback ("Thanks, Mom, for all the swell tricks with Lipton Onion Soup Mix"), and part sheer revenge, as in for one horrifying night when the author was invited to dinner by a coven of Democrats under the pretext of eating a decent whole roasted prime tenderloin and was cruelly served a whole roasted baby tuna. Her date, a Republican
... Read more

Rachael Ray's Look + Cook

100 Can't Miss Main Courses in Pictures, Plus 125 All New Recipes: A Cookbook

by Rachael Ray ...

“Inexperienced cooks need more that just a few lines of laconic test to help them along. Rachael Ray has coached a generation of rookies on her Food Network shows, talking and plopping and emoting her way through dish after dish. Her latest books, Rachael Ray’s Look + Cook, shows what each stage should look like in big photos. Betty Crocker, or more specifically, the 1976 edition of Betty Crocker ... Read more

$11.99 CAD

“Inexperienced cooks need more that just a few lines of laconic test to help them along. Rachael Ray has coached a generation of rookies on her Food Network shows, talking and plopping and emoting her way through dish after dish. Her latest books, Rachael Ray’s Look + Cook, shows what each stage should look like in big photos. Betty Crocker, or more specifically, the 1976 edition of Betty Crocker
... Read more
The Homemade Pantry

101 Foods You Can Stop Buying and Start Making: A Cookbook

by Alana Chernila ...

Change the way you relate to food with 101 easy recipes for everyday basics that encourage you to ditch ultra-processed meals in favor of nourishing, homemade dishes, from the creator of the hit blog Eating From The Ground Up.“The Homemade Pantry is the sort of book that makes you want to head straight for your kitchen.”—Heidi Swanson, author of Super Natural Every Day“This book is both practical ... Read more

$11.99 CAD

Change the way you relate to food with 101 easy recipes for everyday basics that encourage you to ditch ultra-processed meals in favor of nourishing, homemade dishes, from the creator of the hit blog Eating From The Ground Up.“The Homemade Pantry is the sort of book that makes you want to head straight for your kitchen.”—Heidi Swanson, author of Super Natural Every Day“This book is both practical
... Read more
Giada's Kitchen

New Italian Favorites: A Cookbook

by Giada De Laurentiis ...

She’s taught us every facet of Italian cooking—from traditional and regional to seasonal and contemporary. She even made us fall in love with pasta again by opening us up to lighter, healthier versions that don’t weigh us down. Now the Food Network star and bestselling author of Everyday Pasta, Giada De Laurentiis, takes us down a new path, sharing her love of food with clean, vibrant, simple ... Read more

$8.99 CAD

She’s taught us every facet of Italian cooking—from traditional and regional to seasonal and contemporary. She even made us fall in love with pasta again by opening us up to lighter, healthier versions that don’t weigh us down. Now the Food Network star and bestselling author of Everyday Pasta, Giada De Laurentiis, takes us down a new path, sharing her love of food with clean, vibrant, simple
... Read more
America the Edible

A Hungry History, from Sea to Dining Sea

by Adam Richman ...

Get ready to devour America. Adam Richman, the exuberant host of Travel Channel's Man v. Food and Man v. Food Nation, has made it his business to root out unique dining experiences from coast to coast.Now, he zeroes in on some of his top-favorite cities—from Portland, Maine, to Savannah, Georgia—to share his uproariously entertaining food travel stories, top finds, and some invaluable (and ... Read more

Was $11.99 CAD Now $7.99 CAD

Get ready to devour America. Adam Richman, the exuberant host of Travel Channel's Man v. Food and Man v. Food Nation, has made it his business to root out unique dining experiences from coast to coast.Now, he zeroes in on some of his top-favorite cities—from Portland, Maine, to Savannah, Georgia—to share his uproariously entertaining food travel stories, top finds, and some invaluable (and
... Read more
Bobby Deen's Everyday Eats

120 All-New Recipes, All Under 350 Calories, All Under 30 Minutes: A Cookbook

by Bobby Deen ...

Beloved food personality and #1 New York Times bestselling author Bobby Deen is back with 120 new, simple, mouthwatering recipes—all under 350 calories—that can be prepared from start to finish in under 30 minutes.Bobby Deen’s life has always revolved around food—especially good Southern fare. But he knows that with a busy lifestyle in and out of the kitchen, finding the time to make delicious, ... Read more

$11.99 CAD

Beloved food personality and #1 New York Times bestselling author Bobby Deen is back with 120 new, simple, mouthwatering recipes—all under 350 calories—that can be prepared from start to finish in under 30 minutes.Bobby Deen’s life has always revolved around food—especially good Southern fare. But he knows that with a busy lifestyle in and out of the kitchen, finding the time to make delicious,
... Read more
4 Ingredients One Pot, One Bowl

Rediscover the Wonders of Simple, Home-Cooked Meals

by Kim McCosker ...

From the coauthor of the internationally bestselling 4 Ingredients seriescomes a new, must-have cookbook designed to bring joy and flavor back into the kitchen.From a creator of the internationally bestselling 4 Ingredients series comes a new, must-have cookbook designed to bring joy and flavor back into the kitchen.4 Ingredients One Pot, One Bowl is an ingenious collection of sweet and savory ... Read more

$18.99 CAD

From the coauthor of the internationally bestselling 4 Ingredients seriescomes a new, must-have cookbook designed to bring joy and flavor back into the kitchen.From a creator of the internationally bestselling 4 Ingredients series comes a new, must-have cookbook designed to bring joy and flavor back into the kitchen.4 Ingredients One Pot, One Bowl is an ingenious collection of sweet and savory
... Read more
Cooking with Fire and Smoke

by Phillip Stephen Schulz ...

This winning combination of cookbook and equipment guide provides an extraordinary collection of recipes for grilled, smoked, and rotisseried dishes, along with detailed instructions on buying, caring for, and accessorizing a barbecue (from a ten-dollar hibachi to an elaborate gas grill).Schulz's savory flavoring suggestions include a variety of woods, seasonings, marinades, bastes, sauces, and ... Read more

$17.99 CAD

This winning combination of cookbook and equipment guide provides an extraordinary collection of recipes for grilled, smoked, and rotisseried dishes, along with detailed instructions on buying, caring for, and accessorizing a barbecue (from a ten-dollar hibachi to an elaborate gas grill).Schulz's savory flavoring suggestions include a variety of woods, seasonings, marinades, bastes, sauces, and
... Read more
Easy Recipes: Budget Dinners: Eat Well for A Single Dollar

by Albert Jack ...

Great home cooked American food for a dollar per servingThe ongoing recession affects most households where it really counts -- right in the pocket. Unemployment, falling wages and rising food prices have caused over ten percent of all American households to claim government food assistance benefits.In fact, research has shown that it is hard for one in six Americans to put enough food on the ... Read more

$0.99 CAD or Free with Kobo Plus

Great home cooked American food for a dollar per servingThe ongoing recession affects most households where it really counts -- right in the pocket. Unemployment, falling wages and rising food prices have caused over ten percent of all American households to claim government food assistance benefits.In fact, research has shown that it is hard for one in six Americans to put enough food on the
... Read more
6 Ingredient Solution

How to Coax More Flavor from Fewer Ingredients

Edited by America's Test Kitchen ...

Classic meals made with only six ingredientsThink it takes more than a handful of ingredients to get a hearty chicken soup, Sunday dinner--worthy roast beef, or robustly flavored spaghetti and meatballs on the table? Think again. The test cooks at America's Test Kitchen tackled a new challenge in this collection of 175+ fuss-free recipes that slash the shopping list but deliver the big flavor you ... Read more

$21.59 CAD

Classic meals made with only six ingredientsThink it takes more than a handful of ingredients to get a hearty chicken soup, Sunday dinner--worthy roast beef, or robustly flavored spaghetti and meatballs on the table? Think again. The test cooks at America's Test Kitchen tackled a new challenge in this collection of 175+ fuss-free recipes that slash the shopping list but deliver the big flavor you
... Read more
The New Family Cookbook

All-New Edition of the Best-Selling Classic with 1,100 New Recipes

Edited by America's Test Kitchen ...

All-new edition of our best-selling family cookbook with 1,100 new recipes!A comprehensive A to Z cookbook for anyone looking for an approachable timeless collection of foolproof recipes, cooking techniques, and product ratings from America’s Test Kitchen. The America’s Test Kitchen Family Cookbook, published in 2005, has sold more than 800,000 copies. We’ve completely updated and redesigned this ... Read more

$31.99 CAD

All-new edition of our best-selling family cookbook with 1,100 new recipes!A comprehensive A to Z cookbook for anyone looking for an approachable timeless collection of foolproof recipes, cooking techniques, and product ratings from America’s Test Kitchen. The America’s Test Kitchen Family Cookbook, published in 2005, has sold more than 800,000 copies. We’ve completely updated and redesigned this
... Read more
Sara Moulton's Everyday Family Dinners

by Sara Moulton ...

Sara Moulton may be a professional chef and television personality, but she’s also a working mother who has to get dinner on the table for her husband and kids every night. In Sara Moulton’s Everyday Family Dinners, she shares more than two hundred new family-tested, family-pleasing recipes—whether you’re new to the kitchen or just looking for a way to spice up your recipe repertoire, Sara’s ... Read more

$33.99 CAD

Sara Moulton may be a professional chef and television personality, but she’s also a working mother who has to get dinner on the table for her husband and kids every night. In Sara Moulton’s Everyday Family Dinners, she shares more than two hundred new family-tested, family-pleasing recipes—whether you’re new to the kitchen or just looking for a way to spice up your recipe repertoire, Sara’s
... Read more

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“susanne grayson townsend”

How to Eat Like a Republican

People who read this also enjoyed

Rachael Ray's Look + Cook

The Homemade Pantry

Giada's Kitchen

America the Edible

Bobby Deen's Everyday Eats

4 Ingredients One Pot, One Bowl

Cooking with Fire and Smoke

Easy Recipes: Budget Dinners: Eat Well for A Single Dollar

6 Ingredient Solution

The New Family Cookbook

Sara Moulton's Everyday Family Dinners

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