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Family Recipes From Rosedown and Catalpa Plantations

by Richard Scott, Stella Pitts, Mary Thomas ...

Discover authentic antebellum recipes in this cookbook from two legendary Louisiana plantations—enlivened with cultural history and personal stories.Dixie biscuits, divinity candy, pond lily salad, lightning cake, and foolish pie are just a few of the delightful dishes included in this collection from the historic Rosedown and Catalpa plantations of West Feliciana Parish, Louisiana. Nearly three ... Read more

$15.19 CAD or Free with Kobo Plus

Discover authentic antebellum recipes in this cookbook from two legendary Louisiana plantations—enlivened with cultural history and personal stories.Dixie biscuits, divinity candy, pond lily salad, lightning cake, and foolish pie are just a few of the delightful dishes included in this collection from the historic Rosedown and Catalpa plantations of West Feliciana Parish, Louisiana. Nearly three
... Read more
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Our Separate Ways, With a New Preface and Epilogue

Black and White Women and the Struggle for Professional Identity (Revised)

by Ella Bell Smith, Stella M. Nkomo ...

Narrated by Lisa Reneé Pitts ...

Unabridged

15 hours 20 min

Gender equality is at a crossroads. Let your diverse talent shine.In Our Separate Ways, Ella Bell Smith and Stella Nkomo take an unflinching look at the differences between Black and white women's experiences at work. Based on groundbreaking research, the book compares and contrasts the experiences of 120 first-generation Black and white female managers in the American business area. In-depth ... Read more

$35.72 CAD or Free with Kobo Plus

Gender equality is at a crossroads. Let your diverse talent shine.In Our Separate Ways, Ella Bell Smith and Stella Nkomo take an unflinching look at the differences between Black and white women's experiences at work. Based on groundbreaking research, the book compares and contrasts the experiences of 120 first-generation Black and white female managers in the American business area. In-depth
... Read more

Jamaican Cookbook - Classic Jamaican Cuisine

James Newton Cookbooks, #17

by James Newton ...

Series Book 17 - James Newton Cookbooks
Explore the unique cuisine from the Caribbean Island of Jamaica in this ecookbook. Traditional recipes like Breakfast meals: Scotch Bonnet Pepper Sauce, Ackee and Saltfish, Bully Beef, Callaloo and Codfish, Main Meals: Brown Stew Fish recipe, Jerk Chicken, Beef patties... Deserts and a great section on RUM COCKTAILS. ... Read more

$2.99 CAD or Free with Kobo Plus

Explore the unique cuisine from the Caribbean Island of Jamaica in this ecookbook. Traditional recipes like Breakfast meals: Scotch Bonnet Pepper Sauce, Ackee and Saltfish, Bully Beef, Callaloo and Codfish, Main Meals: Brown Stew Fish recipe, Jerk Chicken, Beef patties... Deserts and a great section on RUM COCKTAILS.
... Read more
Southern Biscuits

by Nathalie Dupree, Cynthia Graubart ...

The coauthors of Mastering the Art of Southern Cooking share recipes and baking secrets for biscuits of all kinds plus dishes that incorporate them.In Southern Biscuits, Nathalie Dupree and Cynthia Graubart cover every biscuit imaginable, from simple, hassle-free biscuits to embellished biscuits laced with silky goat butter, crunchy pecans, or tangy pimento cheese. The traditional biscuits in this ... Read more

$17.59 CAD or Free with Kobo Plus

The coauthors of Mastering the Art of Southern Cooking share recipes and baking secrets for biscuits of all kinds plus dishes that incorporate them.In Southern Biscuits, Nathalie Dupree and Cynthia Graubart cover every biscuit imaginable, from simple, hassle-free biscuits to embellished biscuits laced with silky goat butter, crunchy pecans, or tangy pimento cheese. The traditional biscuits in this
... Read more
Mr. Sunday's Soups

by Lorraine Wallace ...

" The ultimate guide to make us stop and smell the soup simmering on the stove " from Chris Wallace's favorite cook—his wife ( Art Smith, New York Times bestselling author).Known to millions as the anchor of Fox News Sunday, Chris Wallace is one of the most popular news show hosts in the country. After a long day on air, Chris would often arrive home hungry and d... ... Read more

$17.59 CAD or Free with Kobo Plus

" The ultimate guide to make us stop and smell the soup simmering on the stove " from Chris Wallace's favorite cook—his wife ( Art Smith, New York Times bestselling author).Known to millions as the anchor of Fox News Sunday, Chris Wallace is one of the most popular news show hosts in the country. After a long day on air, Chris would often arrive home hungry and d...
... Read more
Southern Cakes

Sweet and Irresistible Recipes for Everyday Celebrations

by Nancie McDermott, Becky Luigart-Stayner ...

A compilation of sixty-five of the greatest cake recipes from the South, plus plenty of baking tips, from the author of Southern Pies.It's time to relax on the porch swing and feast your eyes on some of the tastiest cakes you'll ever sink your fork into. There are recipes here for everything from Brown Sugar Pound Cake and fluffy white coconut cakes layered with lemon curd or raspberry jam to the ... Read more

$2.99 CAD or Free with Kobo Plus

A compilation of sixty-five of the greatest cake recipes from the South, plus plenty of baking tips, from the author of Southern Pies.It's time to relax on the porch swing and feast your eyes on some of the tastiest cakes you'll ever sink your fork into. There are recipes here for everything from Brown Sugar Pound Cake and fluffy white coconut cakes layered with lemon curd or raspberry jam to the
... Read more
The Farmer's Wife Comfort Food Cookbook

by Lela Nargi ...

More than 300 blue-ribbon recipes from America's heartland, updated for today's cooks!The very notion of comfort food could have begun in the farm kitchen, with its rich aromas of bubbling stew and apple pie, its stock of fresh eggs and butter and bacon, its warming custard on a cold winter's night or cool spoonful of home-churned ice cream on a steaming Fourth of July. Culled from the pages of ... Read more

$14.39 CAD or Free with Kobo Plus

More than 300 blue-ribbon recipes from America's heartland, updated for today's cooks!The very notion of comfort food could have begun in the farm kitchen, with its rich aromas of bubbling stew and apple pie, its stock of fresh eggs and butter and bacon, its warming custard on a cold winter's night or cool spoonful of home-churned ice cream on a steaming Fourth of July. Culled from the pages of
... Read more
The Farmer's Wife Baking Cookbook

Edited by Lela Nargi ...

A collection of classic baking recipes from an early twentieth-century magazine serving American farm kitchens, updated for the contemporary home cook.Long before the Internet and high-speed travel connected us all, The Farmers Wife magazine gave hard-working rural women a place to find and share advice about everything from raising chickens to running a farm kitchen. One of the magazines most ... Read more

$14.39 CAD or Free with Kobo Plus

A collection of classic baking recipes from an early twentieth-century magazine serving American farm kitchens, updated for the contemporary home cook.Long before the Internet and high-speed travel connected us all, The Farmers Wife magazine gave hard-working rural women a place to find and share advice about everything from raising chickens to running a farm kitchen. One of the magazines most
... Read more
The Blue Willow Inn Bible of Southern Cooking

450 Essential Recipes Southerners Have Enjoyed for Generations

by Louis Van Dyke, Billie Van Dyke ...

"It's Ecstasy come Dixie." — Southern LivingThe Most Extensive Collection of Southern Recipes Ever in One BookVoted Southern Living magazine's 1996 Reader's Choice Award for best small-town restaurant in the South and the "Best in the South" for six years straight, the Blue Willow Inn is the quintessential eatery for fans of traditional Southern cuisine.Now, you can recreate the Blue Willow Inn ... Read more

$17.59 CAD or Free with Kobo Plus

"It's Ecstasy come Dixie." — Southern LivingThe Most Extensive Collection of Southern Recipes Ever in One BookVoted Southern Living magazine's 1996 Reader's Choice Award for best small-town restaurant in the South and the "Best in the South" for six years straight, the Blue Willow Inn is the quintessential eatery for fans of traditional Southern cuisine.Now, you can recreate the Blue Willow Inn
... Read more
Provisions

The Roots of Caribbean Cooking—150 Vegetarian Recipes

by Michelle Rousseau, Suzanne Rousseau ...

A lush, modern vegetarian cookbook celebrating the bold flavors and unique ingredients of the CaribbeanIn Provisions, Michelle and Suzanne Rousseau share 150 recipes that pay homage to the meals and market produce that have been farmed, sold, and prepared by Caribbean people -- particularly the women -- for centuries. Caribbean food is often thought of as rustic and unrefined, but these vibrant ... Read more

$23.99 CAD

A lush, modern vegetarian cookbook celebrating the bold flavors and unique ingredients of the CaribbeanIn Provisions, Michelle and Suzanne Rousseau share 150 recipes that pay homage to the meals and market produce that have been farmed, sold, and prepared by Caribbean people -- particularly the women -- for centuries. Caribbean food is often thought of as rustic and unrefined, but these vibrant
... Read more
Recipes Jamaican Style

A Collection of Jamaican Original Recipes with the Latest Jerk Recipes Added and Other Family Favorites

by Winnet Buchanan ...

This Jamaican Cookbook is a collection of Jamaican recipes, handed down from generation - to - generation with the addition of the newest recipes called Jerk Jerk cooking has become a favorite of the Jamaican people and has now spread throughout the Caribbean, the United States, Canada and England. I have exchanged recipes with family members throughout the years. The ingredients and produce used ... Read more

$5.39 CAD

This Jamaican Cookbook is a collection of Jamaican recipes, handed down from generation - to - generation with the addition of the newest recipes called Jerk Jerk cooking has become a favorite of the Jamaican people and has now spread throughout the Caribbean, the United States, Canada and England. I have exchanged recipes with family members throughout the years. The ingredients and produce used
... Read more
Southern Casseroles

Comforting Pot-Lucky Dishes

by Robert M. Peacock, Ozef Kalda ...

With these fifty-five satisfying recipes, this classic Southern comfort food brings the heartwarming flavor of home to any family meal or friendly gathering.This tantalizing cookbook brings the irresistible charm of Southern culture to the dinner table by way of mouthwatering casserole dishes. Denise Gee presents fifty-five beloved classic and contemporary casserole recipes bubbling with ... Read more

$17.59 CAD or Free with Kobo Plus

With these fifty-five satisfying recipes, this classic Southern comfort food brings the heartwarming flavor of home to any family meal or friendly gathering.This tantalizing cookbook brings the irresistible charm of Southern culture to the dinner table by way of mouthwatering casserole dishes. Denise Gee presents fifty-five beloved classic and contemporary casserole recipes bubbling with
... Read more

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“stella pitts”

Family Recipes From Rosedown and Catalpa Plantations

Our Separate Ways, With a New Preface and Epilogue

People who read these also enjoyed

Jamaican Cookbook - Classic Jamaican Cuisine

Southern Biscuits

Mr. Sunday's Soups

Southern Cakes

The Farmer's Wife Comfort Food Cookbook

The Farmer's Wife Baking Cookbook

The Blue Willow Inn Bible of Southern Cooking

Provisions

Recipes Jamaican Style

Southern Casseroles

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